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6 Best 48-Inch Kitchen Ranges 2025 in the United States

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Our Top Picks

#1

Winner

ZLINE Autograph Edition 48 in. 6.0 cu. ft. Legacy Dual Fuel Range with 7 Burner Gas Cooktop and 2 Electric Ovens in Black Stainless Steel and Champagne Bronze Accents (RABZ-48-CB)

Rating
9.8
Chosen by1,181
Cooktop Configuration
Additional Features

Most important from
3 reviews

Cooktop Configuration
Sturdy grates over the burners and an easy-to-clean cooking surface make it a practical choice.
Additional Features
Designed my kitchen around this range and have not had a single issue with burner calibration, oven temperatures, or maintenance.

The ZLINE Autograph Edition 48-inch Dual Fuel Range stands out with its dual fuel capability, combining a gas cooktop with electric ovens, which offers versatile cooking options. The cooktop has 7 Italian-made sealed burners, including a powerful fish burner, providing a wide range of BTU outputs from 1,000 to 18,000, suitable for various cooking needs.

The large 6.0 cubic feet oven capacity is ideal for handling sizable cooking tasks, making it convenient for family meals or entertaining guests. Convection technology ensures even heat distribution, enhancing cooking performance. The range also features elegant Champagne Bronze accents on knobs and handles, adding a touch of luxury to its black stainless steel finish.

The triple-layered glass and aluminum mesh seal on the oven doors offer excellent heat retention and consistent temperatures. However, it lacks self-cleaning functionality, which may require more effort for maintenance. The control type is manual knobs, which some might find less modern compared to digital controls. Despite these minor drawbacks, the ZLINE 48-inch Dual Fuel Range is a solid choice for those seeking a high-performance and stylish appliance for their kitchen.

Rating
9.8
Chosen by1,181
Cooktop Configuration
Additional Features

Most important from
3 reviews

Cooktop Configuration
Sturdy grates over the burners and an easy-to-clean cooking surface make it a practical choice.
Additional Features
Designed my kitchen around this range and have not had a single issue with burner calibration, oven temperatures, or maintenance.
#2

COSMO COS-GRP486G 48 in. 5.5 cu. ft. Double Oven Gas Range with 8 Italian Burners and Heavy Duty Cast Iron Grates in Stainless Steel

The COSMO COS-GRP486G 48-inch Gas Range is a robust and versatile kitchen appliance designed to cater to various cooking needs. It offers six sealed burners, including an 18,000 BTU burner and a 15,000 BTU griddle, making it ideal for those who cook multiple dishes simultaneously.

The main oven has a 4.6 cu. ft. capacity and features convection capabilities, ensuring even heat distribution for better cooking results. A secondary oven adds flexibility, though it is smaller in size. Both ovens offer a range of cooking modes, including bake and broil options.

Constructed from stainless steel, the range is durable and has a professional look with bright LED indicator lights and mirror-finished knobs. The heavy-duty cast iron grates provide stable support for heavy cookware. One notable absence is a self-cleaning feature, which might require more manual maintenance. Additionally, the product is relatively heavy at 468 pounds, which might complicate installation. This range is best suited for home chefs who need a reliable and spacious cooking appliance with a professional appearance.

#3

DUURA Elite DE480GRSSS Gas Range Cooktop, 48-Inch with Double Porcelain Convection Oven and Broil Function, 8 Sealed Burners Continuous Grates with Stainless Steel Construction, 6.7-Cu.Ft, Metallic

Rating
9.4
Additional Features

Most important from
7 reviews

Additional Features
The range boasts a solid, well-constructed build with powerful air suction and multiple suction levels, enhancing kitchen ventilation.

The DUURA Elite DE480GRSSS is a 48-inch gas range that caters well to those needing a spacious and versatile cooking appliance. It features 8 sealed gas burners offering a wide power range, from gentle simmering to high-heat searing, which is great for handling multiple pots and pans simultaneously. The continuous grates make it easier to slide cookware around without lifting, adding convenience during busy cooking sessions.

The double convection ovens, with a combined 6.7 cubic feet capacity, use fan-assisted heating to cook food more evenly and quickly compared to standard ovens. This is helpful for baking or roasting multiple dishes at once with consistent results. The ovens also have a broil function and blue porcelain interiors which are fairly easy to clean. Controls are straightforward with large, illuminated knobs, making operation simple and visible even in low light.

The stainless steel build and heavy-duty grates provide durability and a professional look, plus the surface wipes clean without much effort. Installation support with delivery, setup, and haul-away options is a nice bonus if you want to avoid the hassle of moving and fitting a large appliance. This range is best suited for larger kitchens where cooking for families or entertaining is common and where the versatility of multiple burners and a big double oven can be fully utilized.

Rating
9.4
Additional Features

Most important from
7 reviews

Additional Features
The range boasts a solid, well-constructed build with powerful air suction and multiple suction levels, enhancing kitchen ventilation.

Buying Guide for the Best 48-Inch Kitchen Ranges

Choosing the right 48-inch kitchen range can significantly enhance your cooking experience and kitchen aesthetics. When selecting a kitchen range, it's important to consider various specifications that will impact performance, convenience, and suitability for your cooking needs. Here are some key specs to consider and how to navigate them.
Fuel TypeThe fuel type of a kitchen range refers to whether it uses gas, electricity, or both (dual fuel). Gas ranges offer precise temperature control and are preferred by many professional chefs. Electric ranges provide even heating and are easier to clean. Dual fuel ranges combine the benefits of both gas and electric, with a gas cooktop and an electric oven. Choose based on your cooking preferences and the availability of gas or electric connections in your kitchen.
Cooktop ConfigurationCooktop configuration refers to the arrangement and number of burners or cooking elements on the range. Common configurations include standard burners, griddles, and specialized burners for tasks like simmering or high-heat cooking. Consider how many burners you typically use and whether you need specialized options for your cooking style. More burners and configurations can offer greater flexibility but may also require more space and maintenance.
Oven CapacityOven capacity is the amount of space available inside the oven for cooking. It is usually measured in cubic feet. Larger capacities allow you to cook multiple dishes at once or accommodate large items like turkeys. Smaller capacities may be sufficient for everyday cooking but might limit your ability to cook large meals. Assess your cooking habits and the size of meals you typically prepare to determine the right oven capacity for you.
ConvectionConvection ovens use a fan to circulate hot air, resulting in faster and more even cooking. This feature is particularly useful for baking and roasting. Some ranges offer true convection, which includes an additional heating element around the fan. If you frequently bake or roast, a convection oven can improve your cooking results. If you mostly cook simple meals, this feature may be less critical.
Self-CleaningSelf-cleaning ovens use high heat to burn off food residue, making it easier to clean the oven interior. This feature can save time and effort compared to manual cleaning. There are different types of self-cleaning options, such as steam cleaning and pyrolytic cleaning. Consider how often you use your oven and how much you value convenience in cleaning when deciding if this feature is important for you.
Control TypeControl type refers to how you operate the range, including knobs, touch controls, and digital displays. Knobs offer a traditional and tactile way to adjust settings, while touch controls and digital displays provide a modern look and precise control. Choose a control type that you find intuitive and easy to use. If you prefer a more hands-on approach, knobs might be better, while touch controls can offer advanced features and a sleek design.
Additional FeaturesAdditional features can include things like warming drawers, smart technology, and specialized cooking modes. Warming drawers keep food warm until you're ready to serve, smart technology allows remote control and monitoring, and specialized cooking modes can optimize settings for specific dishes. Consider which additional features would enhance your cooking experience and match your lifestyle. These features can add convenience and versatility to your kitchen range.

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