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10 Best Cutlery Sets For Chefs 2026 in the United States

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Our Top Picks

#1

Winner

Shun Premier 8 Piece Professional Block Set, Features 6 Shun Premier Knives, Honing Steel and 11-Slot Bamboo Knife Block, Handcrafted Japanese Knife Set, Pakkawood Handles

Rating
10.0
Chosen by1,420
Blade Material
Balance and Weight

Most important from
261 reviews

Blade Material
Recommended by a chef friend, these knives are beautiful, lightweight, and strong, making cutting incredibly easy.
Balance and Weight
Chopping tough root vegetables is a breeze with these knives.

The Shun Premier 8 Piece Professional Block Set is a comprehensive and beautifully designed cutlery set suitable for chefs and serious home cooks. This set includes six essential knives: an 8-inch Chef’s Knife, 4-inch Paring Knife, 6.5-inch Utility Knife, 9-inch Bread Knife, 5.5-inch Santoku Knife, and a 9.5-inch Slicing Knife. Additionally, it comes with a honing steel and an 11-slot bamboo knife block for storage.

The knives are crafted with VG-MAX steel and feature a distinctive 68-layer Damascus cladding, providing exceptional sharpness with 16-degree edges. This ensures the knives are not only razor-sharp but also retain their edge for a long time. The hammered tsuchime finish helps reduce drag and prevents food from sticking to the blade, which can enhance your cooking experience. Each knife has a contoured Pakkawood handle, offering a comfortable and secure grip, suitable for both left and right-handed users. The handles are designed to provide optimal control and reduce hand fatigue during prolonged use.

Some might find the maintenance a bit demanding since these knives are not dishwasher safe and require hand washing to preserve their quality. The set also includes free sharpening and honing services to keep the knives in top condition, which is a valuable addition. The Shun Premier set is meticulously handcrafted in Japan, ensuring high-quality craftsmanship that reflects traditional Japanese knife-making expertise. Weighing in at 11.85 pounds, the set is relatively heavy, which could be a consideration for users looking for lighter alternatives. This knife set is ideal for professionals and cooking enthusiasts who value precision, durability, and traditional craftsmanship in their kitchen tools.

Rating
10.0
Chosen by1,420
Blade Material
Balance and Weight

Most important from
261 reviews

Blade Material
Recommended by a chef friend, these knives are beautiful, lightweight, and strong, making cutting incredibly easy.
Balance and Weight
Chopping tough root vegetables is a breeze with these knives.
#2

Dalstrong Knife Block Set-5pc-Shogun Series ELITE-High-Carbon Japanese Steel-Black G10 Handles-Acacia Wood- Damascus-Kitchen Knife Set with Block-Professional Cutlery Set-Men's Valentines Gift

Rating
8.5
Blade Material
Handle Design
Balance and Weight

Most important from
454 reviews

Blade Material
The set is beautifully designed, well-balanced, and razor sharp, cutting everything with precision.
Handle Design
These knives are a masterpiece, combining aesthetics and functionality, and they look superb in the kitchen.
Balance and Weight
The set is beautifully designed, well-balanced, and razor sharp, cutting everything with precision.

The Dalstrong Knife Block Set-5pc-Shogun Series ELITE is crafted for professional chefs and serious home cooks. This set includes five essential knives: an 8-inch Chef Knife, a 7-inch Santoku, a 6-inch Utility Knife, an 8-inch Bread Knife, and a 3.5-inch Paring Knife, making it versatile for various kitchen tasks. The blades are made from high-carbon AUS-10V Japanese super steel, which ensures they are incredibly sharp and durable.

The knives boast a stunning design with 67 layers of high-carbon stainless steel, offering excellent edge retention and corrosion resistance. They are finished with a 'tsunami-rose' Damascus pattern, which adds to their aesthetic appeal. The handles are made from black G10, a military-grade material known for its strength and longevity. They are ergonomically designed for comfort and control, making them suitable for extended use without causing hand fatigue.

Each knife is well-balanced, enhancing precision and ease of use. The set includes a handcrafted Acacia wood block that not only provides safe storage but also adds a touch of elegance to your kitchen decor. However, there are a few drawbacks. The knives are not dishwasher safe, which means they require manual cleaning and maintenance to preserve their quality. Additionally, the set is relatively heavy at 8.2 pounds, which might be cumbersome for some users. Despite these minor inconveniences, the Dalstrong Shogun Series ELITE stands out with its exceptional performance, durability, and stylish design, making it a worthy investment for culinary enthusiasts.

Rating
8.5
Blade Material
Handle Design
Balance and Weight

Most important from
454 reviews

Blade Material
The set is beautifully designed, well-balanced, and razor sharp, cutting everything with precision.
Handle Design
These knives are a masterpiece, combining aesthetics and functionality, and they look superb in the kitchen.
Balance and Weight
The set is beautifully designed, well-balanced, and razor sharp, cutting everything with precision.
#3

Miyabi Mizu SG2 7-pc Knife Block Set

Rating
8.5
Blade Material
Handle Design
Balance and Weight

Most important from
23 reviews

Blade Material
The knives maintain exceptional sharpness and balance, making every cutting task feel effortless and precise.
Handle Design
The comfortable handles and well-balanced design provide excellent control even during extended use.
Balance and Weight
The knives maintain exceptional sharpness and balance, making every cutting task feel effortless and precise.

The Miyabi Mizu SG2 7-piece Knife Block Set is a high-quality collection designed for chefs who appreciate traditional Japanese craftsmanship and premium materials. Its blades are made from SG2 micro-carbide powder steel, known for exceptional sharpness and durability, enhanced by a special ice-hardening process. This means the knives maintain their edge well and offer precise cutting thanks to a very fine blade angle of 9 to 12 degrees. The forged construction adds strength and longevity. The set features a unique and comfortable Micarta D-shaped handle with decorative accents, which provides a secure grip and good balance, important for extended use in the kitchen. Weighing 6.5 pounds in total, the knives feel sturdy without being heavy, helping with control during detailed cutting tasks.

Handcrafted in Japan, these knives come with a lifetime warranty, reflecting confidence in their quality. On the downside, this set is not dishwasher safe, so hand washing is required to maintain the finish and performance. Also, the price point and care needs might be more suited to serious cooks rather than casual users. If you value exceptional sharpness, beautiful design, and long-term reliability in a chef knife set, the Miyabi Mizu SG2 is a solid choice, but it demands proper maintenance and care to keep it at its best.

Rating
8.5
Blade Material
Handle Design
Balance and Weight

Most important from
23 reviews

Blade Material
The knives maintain exceptional sharpness and balance, making every cutting task feel effortless and precise.
Handle Design
The comfortable handles and well-balanced design provide excellent control even during extended use.
Balance and Weight
The knives maintain exceptional sharpness and balance, making every cutting task feel effortless and precise.

Buying Guide for the Best Cutlery Sets For Chefs

Choosing the right cutlery set is essential for chefs as it directly impacts their efficiency and performance in the kitchen. A good cutlery set should be durable, comfortable to use, and suited to the specific tasks at hand. When selecting a cutlery set, consider the types of knives included, the material of the blades, the handle design, and the overall balance and weight of the knives. Understanding these key specifications will help you make an informed decision and find the best fit for your culinary needs.
Types of Knives IncludedA cutlery set typically includes various types of knives, each designed for specific tasks. Common knives in a set include a chef's knife, paring knife, bread knife, utility knife, and carving knife. The chef's knife is the most versatile and essential for most kitchen tasks, while the paring knife is great for precision work. The bread knife is designed for slicing bread without crushing it, and the utility knife is a smaller, all-purpose knife. The carving knife is used for slicing meats. When choosing a set, consider the types of knives you will use most frequently and ensure the set includes those.
Blade MaterialThe material of the knife blades is crucial for durability, sharpness, and ease of maintenance. Common materials include stainless steel, high-carbon stainless steel, and ceramic. Stainless steel is resistant to rust and easy to maintain, making it a popular choice. High-carbon stainless steel is harder and holds a sharper edge for longer but may require more maintenance to prevent rust. Ceramic blades are extremely sharp and lightweight but can be brittle and prone to chipping. Choose a blade material based on your preference for sharpness, maintenance, and durability.
Handle DesignThe handle design of a knife affects comfort and control during use. Handles can be made from various materials, including wood, plastic, and metal. Wooden handles offer a traditional look and comfortable grip but may require more maintenance. Plastic handles are durable and easy to clean but may not provide the same level of comfort. Metal handles are sturdy and long-lasting but can be slippery when wet. Consider the ergonomics of the handle and how it feels in your hand. A comfortable, non-slip grip is essential for safe and efficient cutting.
Balance and WeightThe balance and weight of a knife influence how it feels and performs in your hand. A well-balanced knife has its weight evenly distributed between the blade and handle, making it easier to control and reducing fatigue during extended use. The weight of the knife is a matter of personal preference; some chefs prefer heavier knives for their stability and cutting power, while others prefer lighter knives for their agility and ease of use. Test the balance and weight of the knives to find what feels most comfortable and natural for you.

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