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10 Best Cutting Boards For Bread 2025 in the United States

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Our Top Picks

#1

Winner

Epicurean Kitchen Series Cutting Board, 14.5 x 11.25 Inch, Natural

Rating
9.8
Chosen by1,174
Material
Size
Thickness

Most important from
6621 reviews

Material
I've had two of these for at least 7 years, and they have great quality with no warping. They are easy on your knives and have a slender profile.
Size
The cutting board is exactly what I was looking for. It’s dishwasher safe, easy to use, and I love the size and color.
Thickness
These cutting boards are dishwasher safe, very flat, thin, and light. They are classy and make great platters for hors d'oeuvres.
Maintenance
The cutting board is exactly what I was looking for. It’s dishwasher safe, easy to use, and I love the size and color.

The Epicurean Kitchen Series Cutting Board, sized 14.5 x 11.25 inches, is crafted from Richlite paper composite, a durable and knife-friendly material. This makes the board less likely to dull your knives and resistant to stains and odors due to its non-porous nature. It's quite lightweight at 1.6 pounds, making it easy to handle and store, especially with the built-in thumb hole.

You can use both sides of the board for cutting, slicing, or even serving, and its ability to withstand temperatures up to 350°F allows it to function as a trivet as well. Its NSF certification also makes it suitable for commercial kitchens, underlining its durability and safety standards. A notable convenience is its dishwasher-safe feature, reducing maintenance effort significantly.

However, it lacks a juice groove and non-slip feet, which might be a drawback if you often cut juicy items or need extra stability while cutting. Despite these, the board's slim profile and varying color and size options make it versatile for different kitchen needs. With a high customer rating of 4.5 stars from over 6,490 reviews, it’s clear that many users find it a reliable addition to their kitchen. This cutting board seems particularly suitable for those looking for a high-quality, low-maintenance board for regular kitchen use.

Rating
9.8
Chosen by1,174
Material
Size
Thickness

Most important from
6621 reviews

Material
I've had two of these for at least 7 years, and they have great quality with no warping. They are easy on your knives and have a slender profile.
Size
The cutting board is exactly what I was looking for. It’s dishwasher safe, easy to use, and I love the size and color.
Thickness
These cutting boards are dishwasher safe, very flat, thin, and light. They are classy and make great platters for hors d'oeuvres.
Maintenance
The cutting board is exactly what I was looking for. It’s dishwasher safe, easy to use, and I love the size and color.
#2

Farberware 4-Piece Reversible Bamboo Cutting And Charcuterie Board Set, Assorted Size

Rating
9.6
Size
Juice Groove
Maintenance

Most important from
20008 reviews

Size
The variety of sizes in this set is perfect for different tasks, making meal prep convenient and efficient.
Juice Groove
Despite lacking a juice groove, these boards are still a solid purchase; just be mindful of fatty meats sticking to the surface.
Maintenance
Easy to clean, but remember to hand wash and avoid soaking or using the dishwasher to maintain their integrity.

The Farberware 4-Piece Reversible Bamboo Cutting And Charcuterie Board Set is made from natural bamboo, which is a strong and eco-friendly material that is gentle on knife blades. The set includes four boards of various sizes (two small 5.5 x 8 inches, one medium 8 x 10 inches, and one large 12 x 18 inches) providing versatility for different food preparation tasks.

The boards are reversible, giving you double the surface area for use, which is convenient for both meal prep and serving appetizers like cheese and meats. The different sizes make this set suitable for cutting bread, vegetables, fruits, and meats, and even for using as charcuterie boards during gatherings.

However, one major drawback is the absence of a juice groove; this can lead to liquids spilling over the sides when cutting juicy fruits or meats. Additionally, the boards do not have non-slip feet, which might make them less stable on certain surfaces. Maintenance requires hand washing only, which might be less convenient compared to dishwasher-safe options.

This cutting board set is ideal for those who appreciate eco-friendly kitchen tools and need a versatile range of sizes for different tasks, but it might not be the best choice for those who prioritize easy maintenance and features like juice grooves and non-slip feet.

Rating
9.6
Size
Juice Groove
Maintenance

Most important from
20008 reviews

Size
The variety of sizes in this set is perfect for different tasks, making meal prep convenient and efficient.
Juice Groove
Despite lacking a juice groove, these boards are still a solid purchase; just be mindful of fatty meats sticking to the surface.
Maintenance
Easy to clean, but remember to hand wash and avoid soaking or using the dishwasher to maintain their integrity.
#3

Farberware Build-A-Board Acacia Cutting Board with Built-in Compartments and Clear Locking Lid with White Handles, Perfect for Charcuterie, Snacks, and More - Make it. Take it. Enjoy it, 11x14 Inches

Rating
9.5
Material
Size
Thickness

Most important from
2138 reviews

Material
The bamboo board has subtle indentations to hold food in place, yet allows for versatile stacking.
Size
Very good quality and perfect size, fits in the refrigerator for early prep or storage.
Thickness
The wood thickness is excellent and the cover is sturdy.

The Farberware Build-A-Board Acacia Cutting Board is a versatile and stylish option for those who enjoy both food preparation and presentation. Made from acacia wood, it offers durability and a warm aesthetic. Its generous size of 15.2 x 11.4 inches makes it suitable for various uses, from cutting bread to serving charcuterie or snacks.

The built-in compartment and clear locking lid add functionality by keeping food fresh and secure, making it ideal for hosting events or transporting snacks. However, it's worth noting that the board lacks a juice groove, which means it might not be the best choice for cutting very juicy items to avoid spills. Additionally, it doesn't have non-slip feet, which could be a concern for stability during use.

Maintenance requires hand washing for the wooden board, while the lid is dishwasher safe, offering a balance between care and convenience. Weighing 2.9 pounds, it's relatively portable, yet sturdy enough for everyday kitchen tasks. This cutting board is particularly well-suited for those who enjoy entertaining and want a multifunctional item that looks elegant on the table.

Rating
9.5
Material
Size
Thickness

Most important from
2138 reviews

Material
The bamboo board has subtle indentations to hold food in place, yet allows for versatile stacking.
Size
Very good quality and perfect size, fits in the refrigerator for early prep or storage.
Thickness
The wood thickness is excellent and the cover is sturdy.

Buying Guide for the Best Cutting Boards For Bread

Choosing the right cutting board for bread is essential for both the quality of your bread and the longevity of your kitchen tools. A good cutting board will provide a stable surface for slicing, help maintain the sharpness of your knives, and be easy to clean. Here are some key specifications to consider when selecting a cutting board for bread, along with explanations to help you make the best choice for your needs.
MaterialThe material of the cutting board is crucial because it affects durability, maintenance, and how it interacts with your knives. Common materials include wood, plastic, and bamboo. Wooden boards are gentle on knives and have a classic look, but they require more maintenance to prevent cracking and warping. Plastic boards are easy to clean and less expensive, but they can get cut marks more easily. Bamboo boards are eco-friendly and durable, but they can be harder on knives. Choose a material based on your preference for maintenance and how often you use your cutting board.
SizeThe size of the cutting board is important for providing enough space to comfortably slice your bread. Cutting boards come in various sizes, from small to extra-large. A small board (under 12 inches) is portable and easy to store but may not provide enough space for larger loaves. A medium board (12-18 inches) offers a good balance of space and storage convenience. A large board (over 18 inches) provides ample space for any size loaf but requires more storage space. Consider the size of your bread and your kitchen storage when choosing the right size.
ThicknessThe thickness of the cutting board affects its stability and durability. Thicker boards (over 1 inch) are more stable and less likely to warp, making them ideal for heavy-duty use. Medium thickness boards (0.5-1 inch) offer a good balance of stability and ease of handling. Thin boards (under 0.5 inch) are lightweight and easy to store but may not be as durable. Choose a thickness based on how often you use the board and how much stability you need.
Juice GrooveA juice groove is a shallow channel around the edge of the cutting board that catches crumbs and liquids. This feature is particularly useful for bread cutting as it helps keep your countertop clean. Boards with juice grooves are great for those who bake or slice bread frequently. If you prefer a simpler design or don't mind cleaning up crumbs, a board without a juice groove may be sufficient.
Non-Slip FeetNon-slip feet or grips on the bottom of the cutting board help keep it stable while you slice. This feature is important for safety and precision, especially when cutting crusty or hard bread. Boards with non-slip feet are ideal for those who prioritize stability and safety. If you have a stable countertop and are confident in your cutting skills, you might not need this feature.
MaintenanceThe ease of maintenance is an important consideration, especially if you use your cutting board frequently. Wooden boards require regular oiling to prevent drying and cracking, while plastic and bamboo boards are generally easier to clean and maintain. Consider how much time and effort you are willing to invest in maintaining your cutting board when making your choice.

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