We Use CookiesWe use cookies to enhance the security, performance, functionality and for analytical and promotional activities. By continuing to browse this site you are agreeing to our privacy policy

9 Best Epicurean Cutting Board 2025 in the United States

How do we rank products for you?

Our technology thoroughly searches through the online shopping world, reviewing hundreds of sites. We then process and analyze this information, updating in real-time to bring you the latest top-rated products. This way, you always get the best and most current options available.

headphones-stars

Our Top Picks

#1

Winner

Epicurean Kitchen Series Cutting Board, 17.5-Inch × 13-Inch, Nutmeg

Rating
9.8
Chosen by1,320
Material
Size
Maintenance

Most important from
6691 reviews

Material
Well built, easy on knives and not plastic.
Size
Thin, don't take up too much room, and are very light.
Maintenance
No noticeable smell after the first wash or running it through the dishwasher.
Additional Features
The hole makes it easy to grab and pull out of the cabinet.

The Epicurean Kitchen Series Cutting Board, measuring 17.5 inches by 13 inches, is made from Richlite, a durable paper composite material. This construction makes the board knife-friendly and non-porous, which helps in maintaining hygiene. One of its significant advantages is that it doesn't require any special maintenance and is dishwasher safe, which is a considerable convenience for everyday use.

Additionally, it is heat resistant up to 350°F, allowing it to double as a trivet. The thin profile of the board is lightweight and can be easily stored using the built-in thumb hole, making it practical for both kitchen and serving purposes. However, the thinness might not be ideal for those who prefer a more substantial cutting surface. Another potential downside is that, while the material is durable, it might not appeal to those who prefer traditional wood or plastic cutting boards.

Despite these minor drawbacks, this cutting board is popular in the kitchen and dining category, indicating its suitability for various tasks such as chopping, slicing, and serving, making it a versatile addition to any kitchen.

Rating
9.8
Chosen by1,320
Material
Size
Maintenance

Most important from
6691 reviews

Material
Well built, easy on knives and not plastic.
Size
Thin, don't take up too much room, and are very light.
Maintenance
No noticeable smell after the first wash or running it through the dishwasher.
Additional Features
The hole makes it easy to grab and pull out of the cabinet.
#2

Epicurean 505-201502003 All-In- All-In-One Cutting Board with Non-Slip Feet, 19.5" x 14.5", Slate/Black

Rating
9.6
Material
Maintenance
Additional Features

Most important from
2013 reviews

Material
If you want a cutting board that’s durable and easy to clean, and want to avoid exposure to microplastics, this is the way to go. It's tough without the give of a plastic board, and the rubber feet hold it really well.
Maintenance
This cutting board is perfect. It's lightweight, grips to the counter, has a juice groove, no microplastics, maintenance-free, looks nice, and is dishwasher safe. I really enjoy using this cutting board daily.
Additional Features
This cutting board is perfect. It's lightweight, grips to the counter, has a juice groove, no microplastics, maintenance-free, looks nice, and is dishwasher safe. I really enjoy using this cutting board daily.

The Epicurean All-In-One Cutting Board measures 19.5 inches by 14.5 inches, providing a generous surface area for various food preparation tasks. It is constructed from a durable paper composite material known as Richlite, which is lightweight and nonporous, making it resistant to stains and odors. This material is also knife-friendly, reducing wear on your blades, and it can withstand temperatures up to 350 degrees Fahrenheit.

The board features non-slip silicone feet in the corners, ensuring stability during use, and a built-in juice groove to catch liquids from fruits, vegetables, and meats, keeping your workspace clean. Additionally, it is dishwasher safe, simplifying maintenance and hygiene efforts. The cutting board's thin profile of 0.25 inches means it is easy to store when not in use. Made in the USA and adhering to sustainable forestry standards, it is both eco-friendly and NSF certified for commercial kitchen use.

Available in multiple sizes and colors, it also comes with a limited lifetime warranty, offering peace of mind for long-term use. However, some users may find the slate color scheme less appealing, and the lightweight nature might feel less robust compared to heavier alternatives. Despite these minor drawbacks, the Epicurean cutting board is a versatile and practical choice for everyday kitchen tasks.

Rating
9.6
Material
Maintenance
Additional Features

Most important from
2013 reviews

Material
If you want a cutting board that’s durable and easy to clean, and want to avoid exposure to microplastics, this is the way to go. It's tough without the give of a plastic board, and the rubber feet hold it really well.
Maintenance
This cutting board is perfect. It's lightweight, grips to the counter, has a juice groove, no microplastics, maintenance-free, looks nice, and is dishwasher safe. I really enjoy using this cutting board daily.
Additional Features
This cutting board is perfect. It's lightweight, grips to the counter, has a juice groove, no microplastics, maintenance-free, looks nice, and is dishwasher safe. I really enjoy using this cutting board daily.
#3

All-in-One 19.5" × 14.5" Cutting Board in Natural

Rating
9.4
Material
Maintenance
Additional Features

Most important from
2013 reviews

Material
The board provides a tough surface that’s different from plastic but easy to get used to.
Maintenance
Durable and easy to clean, it avoids exposure to microplastics and doesn’t warp in the dishwasher.
Additional Features
Lightweight yet sturdy, this cutting board grips the counter firmly thanks to its rubber bumpers.

The All-in-One 19.5" x 14.5" Cutting Board by Epicurean is a versatile kitchen tool made of durable, lightweight paper composite material. This cutting board stands out for being knife-friendly and nonporous, making it less prone to harboring bacteria. Additionally, it's temperature resistant up to 350°F, which is great for handling hot items from the oven or stove.

The board's size is quite generous, providing ample space for various food preparations, and its 0.25-inch thickness strikes a balance between sturdiness and ease of handling. The non-slip feet and juice groove add practical benefits, keeping the board stable and catching excess juices, which is particularly useful when cutting fruits or meats.

Maintenance is straightforward as the board is dishwasher safe, and the limited lifetime warranty is a comforting assurance of its durability. However, at 2.7 pounds, some users might find it slightly heavy compared to other cutting boards. Also, while the material is durable, the aesthetic appeal might not match that of traditional wooden boards for some users. This product is particularly well-suited for those who value easy maintenance, durability, and a functional design in their kitchen tools.

Rating
9.4
Material
Maintenance
Additional Features

Most important from
2013 reviews

Material
The board provides a tough surface that’s different from plastic but easy to get used to.
Maintenance
Durable and easy to clean, it avoids exposure to microplastics and doesn’t warp in the dishwasher.
Additional Features
Lightweight yet sturdy, this cutting board grips the counter firmly thanks to its rubber bumpers.

Buying Guide for the Best Epicurean Cutting Board

Choosing the right cutting board is essential for any kitchen, whether you're a professional chef or a home cook. A good cutting board can make food preparation easier, protect your knives, and ensure food safety. When selecting a cutting board, consider the material, size, thickness, maintenance, and additional features that suit your cooking style and needs.
MaterialThe material of a cutting board affects its durability, maintenance, and how it interacts with your knives. Common materials include wood, plastic, bamboo, and composite. Wood boards are gentle on knives and have a natural look but require more maintenance. Plastic boards are easy to clean and often dishwasher-safe but can wear out faster. Bamboo is eco-friendly and durable but can be harder on knives. Composite boards, like those made by Epicurean, combine the best of both worlds, being durable, knife-friendly, and easy to maintain. Choose a material that fits your maintenance preferences and how often you use your cutting board.
SizeThe size of the cutting board should match the space you have in your kitchen and the types of tasks you'll be performing. Small boards (under 12 inches) are great for quick tasks like slicing fruit or chopping herbs. Medium boards (12-18 inches) are versatile and suitable for most home cooking needs. Large boards (over 18 inches) provide ample space for cutting larger items like roasts or multiple ingredients at once. Consider your counter space and storage options when selecting the size.
ThicknessThickness affects the stability and durability of a cutting board. Thin boards (under 1/2 inch) are lightweight and easy to store but may not be as stable during heavy chopping. Medium thickness boards (1/2 to 1 inch) offer a good balance of stability and ease of handling. Thick boards (over 1 inch) are very stable and durable but can be heavy and harder to move. Choose a thickness that provides the stability you need for your cooking tasks while being manageable for you to handle and store.
MaintenanceMaintenance involves how easy it is to clean and care for your cutting board. Wood boards require regular oiling to prevent drying and cracking, while plastic and composite boards are generally low-maintenance and can often be washed in the dishwasher. Consider how much time and effort you're willing to put into maintaining your cutting board. If you prefer low-maintenance options, plastic or composite boards might be the best choice. If you enjoy the aesthetic and feel of wood and don't mind the upkeep, a wood board could be ideal.
Additional FeaturesSome cutting boards come with additional features like juice grooves, non-slip edges, or handles. Juice grooves are useful for catching liquids from fruits, vegetables, or meats, keeping your workspace cleaner. Non-slip edges or feet provide extra stability, preventing the board from moving during use. Handles make it easier to move and store the board. Consider which features would enhance your cooking experience and make your tasks more efficient and enjoyable.

FAQ

Most Popular Categories Right Now