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10 Best For Home Ham Slicers 2026 in the United States

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Our Top Picks

#1

Winner

VEVOR Commercial Meat Slicer, 320W Electric Deli Food Slicer, 12 inch Carbon Steel Blade Electric Food Slicer, 350-400RPM Meat Slicer, 0-0.6 inch Adjustable Thickness for Cheese, Veggies, Ham

Rating
10.0
Chosen by1,484
Blade Size
Motor Power
Adjustable Thickness

Most important from
1653 reviews

Blade Size
Cleaning might take some effort, but it's easier than most meat slicers, and the blade is heavy and sharp, adding to the robust feel.
Motor Power
Despite its minor cleanup hassles, the slicer performs smoothly with a powerful motor, ensuring consistent and precise cuts without overheating.
Adjustable Thickness
The slices are perfect and consistent, whether thick or thin, making it ideal for homemade deli meats.
Ease of Cleaning
Cleaning might take some effort, but it's easier than most meat slicers, and the blade is heavy and sharp, adding to the robust feel.
Build Quality and Durability
The VEVOR meat slicer is worth every penny, offering excellent build quality with mostly metal components and minimal plastic.

The VEVOR Commercial Meat Slicer is designed with a robust cast aluminum body and a 12-inch chromium-plated steel blade, promising durability and rust resistance. With a powerful 320W motor, it operates at 350-400 rpm, efficiently slicing various foods including meat, cheese, and vegetables. This slicer features an adjustable thickness knob, allowing customization from 0 to 15mm, which is beneficial for preparing different dishes like sandwiches and fruit platters.

Safety is enhanced through a raised food pusher with spikes and non-slip feet, ensuring stability during operation. Cleaning is straightforward as many parts are detachable and made from food-grade materials, which simplifies maintenance. However, at 46.5 pounds, its heavy weight might be a drawback for some users, especially if frequent movement is required.

Suitable for both home and commercial use, this slicer offers wide application but requires extra care with softer foods that need to be frozen before slicing. Despite its few limitations, such as the necessity of partially thawing frozen meat and the hand-wash-only requirement, it remains a strong contender in its category due to its efficiency, customizability, and solid build.

Rating
10.0
Chosen by1,484
Blade Size
Motor Power
Adjustable Thickness

Most important from
1653 reviews

Blade Size
Cleaning might take some effort, but it's easier than most meat slicers, and the blade is heavy and sharp, adding to the robust feel.
Motor Power
Despite its minor cleanup hassles, the slicer performs smoothly with a powerful motor, ensuring consistent and precise cuts without overheating.
Adjustable Thickness
The slices are perfect and consistent, whether thick or thin, making it ideal for homemade deli meats.
Ease of Cleaning
Cleaning might take some effort, but it's easier than most meat slicers, and the blade is heavy and sharp, adding to the robust feel.
Build Quality and Durability
The VEVOR meat slicer is worth every penny, offering excellent build quality with mostly metal components and minimal plastic.
#2

BESWOOD 10" Premium Chromium-plated Steel Blade Electric Deli Meat Cheese Food Slicer Commercial and for Home use 240W BESWOOD250

Rating
9.7
Motor Power
Adjustable Thickness
Safety Features

Most important from
3311 reviews

Motor Power
Performance was better than expected. The belt drive results in a much quieter and smoother slicer than geared ones.
Adjustable Thickness
Slices at the 3 setting were perfect for thick cut style bacon, with little to no tearing.
Safety Features
So far it sliced everything with ease, including my thumb while cleaning.
Ease of Cleaning
Setup is an absolute breeze, even with initial cleaning and lubrication. Time from unpacking to slicing: less than 30 minutes.
Build Quality and Durability
It looked and felt like a commercial machine. The instructions are somewhat skimpy but Youtube has helpful videos.

The BESWOOD 10" Premium Chromium-plated Steel Blade Electric Deli Meat Cheese Food Slicer is a solid choice for home use and even light commercial use. The 10-inch blade, made from high-carbon and chromium-plated steel, is notable for its durability and corrosion resistance, which means you won't need to sharpen it frequently. The 240W motor provides adequate power for slicing a variety of foods like meat, cheese, and vegetables with precision. Another highlight is the double illuminated ON/OFF switch, designed to prevent power shocks, adding an extra layer of safety.

This slicer boasts a strong build quality, made from aluminum and chromium-plated steel, ensuring longevity. However, at 33 pounds, it is relatively heavy, which may be cumbersome for some users to move around frequently. While the slicer is mainly hand-wash only, which might be a bit inconvenient, it is generally easy to clean if done properly. The adjustable thickness feature allows for versatility in your slicing needs.

This product is particularly suitable for those who slice foods regularly and need a robust and reliable machine.

Rating
9.7
Motor Power
Adjustable Thickness
Safety Features

Most important from
3311 reviews

Motor Power
Performance was better than expected. The belt drive results in a much quieter and smoother slicer than geared ones.
Adjustable Thickness
Slices at the 3 setting were perfect for thick cut style bacon, with little to no tearing.
Safety Features
So far it sliced everything with ease, including my thumb while cleaning.
Ease of Cleaning
Setup is an absolute breeze, even with initial cleaning and lubrication. Time from unpacking to slicing: less than 30 minutes.
Build Quality and Durability
It looked and felt like a commercial machine. The instructions are somewhat skimpy but Youtube has helpful videos.
#3

KWS MS-10NS 320W Motor Electric Meat Slicer 10-Inch with 304 Stainless Steel Blade, Frozen Meat/Cheese/Food Slicer Low Noise Commercial and Home Use [ ETL, NSF Certified ]

Rating
9.7
Blade Size
Motor Power
Safety Features

Most important from
1769 reviews

Blade Size
The slicer delivers precise, clean cuts even on tougher meats like top round steak, making it ideal for jerky and other detailed slicing tasks.
Motor Power
Its powerful 320-watt motor runs quietly and smoothly, easily handling frozen or heavier items without overheating or strain.
Safety Features
Adjustments like leveling the feet or fine-tuning the blade protection ring are possible, allowing users to optimize stability and safety.
Ease of Cleaning
Disassembly and cleaning are manageable, with a removable tray and accessible parts, though hand washing is required and can be somewhat more involved than lighter models.
Build Quality and Durability
Built solid and heavy, the slicer stays firmly in place during use, providing stability and consistent performance on the countertop.

The KWS MS-10NS is a solid choice for home users looking for a reliable meat slicer capable of handling ham, cheese, and even frozen meat. It features a sharp 10-inch stainless steel blade made from durable 304 stainless steel, ensuring rust resistance and long-lasting sharpness. A built-in dual sharpener helps keep the blade in good condition, which is convenient for regular use. The slicer’s powerful 320-watt motor is stronger than many typical home models, offering smooth, consistent slicing without overheating — making it well suited for heavier or frozen items.

You can easily adjust the slicing thickness between 0 and 10 mm with a simple numerical dial, allowing for precise cuts to your liking. Safety is taken seriously here, with ETL and NSF certifications confirming it meets professional standards, so it’s a safe choice for home kitchens. The removable product tray simplifies cleaning, though the unit itself is fairly heavy at 37 pounds, so it’s not the easiest to move around. Noise levels are low, which is a nice plus for home use. One downside is that cleaning requires hand washing, which might be less convenient for some users.

This slicer is well suited for anyone who needs a versatile, durable machine for regular home use, especially if slicing a variety of foods including tougher or frozen items. Its sturdy build and safety features make it a dependable option, but it is somewhat heavy and requires careful cleaning.

Rating
9.7
Blade Size
Motor Power
Safety Features

Most important from
1769 reviews

Blade Size
The slicer delivers precise, clean cuts even on tougher meats like top round steak, making it ideal for jerky and other detailed slicing tasks.
Motor Power
Its powerful 320-watt motor runs quietly and smoothly, easily handling frozen or heavier items without overheating or strain.
Safety Features
Adjustments like leveling the feet or fine-tuning the blade protection ring are possible, allowing users to optimize stability and safety.
Ease of Cleaning
Disassembly and cleaning are manageable, with a removable tray and accessible parts, though hand washing is required and can be somewhat more involved than lighter models.
Build Quality and Durability
Built solid and heavy, the slicer stays firmly in place during use, providing stability and consistent performance on the countertop.

Buying Guide for the Best For Home Ham Slicers

Choosing the right home ham slicer can make a big difference in your kitchen, especially if you enjoy deli-style meats or need to prepare large quantities of food. When selecting a ham slicer, it's important to consider several key specifications to ensure you get a product that meets your needs and preferences. Here are the main factors to consider when picking a home ham slicer.
Blade SizeThe blade size of a ham slicer determines the thickness and size of the slices you can achieve. Blade sizes typically range from 7 to 14 inches. Smaller blades (7-9 inches) are suitable for light, occasional use and smaller cuts of meat. Medium blades (10-12 inches) offer a good balance for most home users, providing versatility for different types of meats and cheeses. Larger blades (13-14 inches) are ideal for heavy-duty use and larger cuts of meat. Choose a blade size based on the types of meats you plan to slice and how often you will use the slicer.
Motor PowerMotor power is measured in watts and indicates how efficiently the slicer can cut through meat. Lower power motors (100-150 watts) are sufficient for light, occasional use and softer meats. Medium power motors (150-200 watts) are suitable for regular home use and can handle a variety of meats and cheeses. Higher power motors (200+ watts) are designed for heavy-duty use and can easily slice through tougher meats and larger quantities. Consider your slicing needs and frequency of use when choosing the motor power.
Adjustable ThicknessThe ability to adjust the thickness of your slices is a crucial feature in a ham slicer. This allows you to customize the thickness of each slice to your preference, whether you want paper-thin slices for sandwiches or thicker cuts for cooking. Look for slicers with a wide range of thickness settings, typically from 0 to 15mm. If you plan to use the slicer for various types of meats and dishes, having a versatile thickness adjustment is essential.
Safety FeaturesSafety features are important to prevent accidents and ensure safe operation of the ham slicer. Common safety features include a blade guard to protect your hands, a safety lock to prevent accidental operation, and non-slip feet to keep the slicer stable during use. Some models also have a food pusher to keep your hands away from the blade. Prioritize slicers with robust safety features, especially if you have children or if multiple people will be using the slicer.
Ease of CleaningA ham slicer that is easy to clean will save you time and effort in the kitchen. Look for models with removable blades and parts that are dishwasher safe. This makes it easier to clean the slicer thoroughly and maintain hygiene. Additionally, slicers with smooth surfaces and minimal crevices are less likely to trap food particles, making them easier to wipe down. Consider how often you will use the slicer and how much time you are willing to spend on cleaning when making your choice.
Build Quality and DurabilityThe build quality and durability of a ham slicer determine how long it will last and how well it will perform over time. Slicers made from high-quality materials such as stainless steel and aluminum are more durable and resistant to wear and tear. Plastic components may be lighter and more affordable but can be less durable. Consider the overall construction and materials used in the slicer, especially if you plan to use it frequently or for heavy-duty slicing.

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