10 Best Forged Knives 2025 in the United States

The Cutluxe Butcher Knife is designed for butchering tasks with a 10-inch blade made from high-carbon German steel. This material ensures durability, sharpness, and resistance to rust and stains. The blade is hand-sharpened to a precise 14-16 degrees per side, offering excellent edge retention and making slicing effortless. The hollow edge further aids in reducing friction and prevents meat from sticking to the blade, enhancing the cutting experience.

The knife features a full tang construction, meaning the blade extends through the handle, providing stability and balance. The handle is made from luxury pakkawood, which is laminated and polished for hygiene and comfort. It is triple-riveted, ensuring a secure grip and maneuverability.

Weighing 1.39 pounds, the knife balances well in hand, making it suitable for extended use in busy kitchens. However, it's not dishwasher safe, requiring manual cleaning and careful maintenance. This knife comes with a lifetime warranty, highlighting confidence in its craftsmanship. This product is ideal for those who frequently handle large cuts of meat and require a robust, reliable tool.

The Cutluxe Butcher Knife is a 10-inch bullnose carving knife crafted from high-carbon German steel, known for its durability and sharpness. This knife is designed for both heavy-duty and precise tasks, making it suitable for breaking down, trimming, and skinning meat. Its full tang construction enhances stability and control, while the ergonomic pakkawood handle ensures a comfortable grip, even during prolonged use.

The handle is triple-riveted, adding to its durability and providing a sanitary build, ideal for busy kitchens. The blade's granton edge, sharpened to 14-16 degrees per side, maintains its sharpness and offers precise slicing capabilities. Weighing 1.43 pounds, the knife is relatively heavy, which can provide more power for large cuts but might be cumbersome for some users. Despite the knife's high quality, it is not dishwasher safe, requiring careful hand washing.

Its country of origin is China, which may not appeal to those seeking European-made cutlery. However, it comes with a lifetime warranty, reflecting the manufacturer's confidence in its material and workmanship. This knife is best suited for chefs and home cooks who frequently handle large cuts of meat and seek a reliable, sharp, and ergonomically designed butcher knife.

The Zwilling J.A Henckels Professional S 3-piece knife set offers a strong combination of quality and practicality for both home cooks and professionals. The blades are forged from a special alloy steel treated with ice-hardening (FRIODUR), which ensures long-lasting sharpness and good flexibility, making the knives durable and reliable. The set includes a paring knife (10 cm), a slicing knife (16 cm), and a chef’s knife (20 cm), covering a wide range of kitchen tasks from small precision work to cutting larger pieces of meat. The handles are made of durable plastic with a non-slip, ergonomic design, providing comfortable and safe handling. The weight distribution is well-balanced between blade and handle, which helps reduce fatigue during extended use. The knives feature an integrated finger guard for added safety.

While the handles are sturdy, some might prefer a full metal or wooden handle for a more premium feel. Also, the set requires hand washing to maintain its condition, as dishwashers could harm the blades and handles. The blades have a smooth (glatt) edge that is versatile but might require occasional sharpening to keep the cutting performance optimal. This set is a solid choice for anyone looking for reliable forged knives with professional-grade steel and thoughtful design, especially if you value comfortable handling and versatility in the kitchen.