10 Best Almond Flours 2026 in the United States

The Blue Diamond Almonds Almond Flour is a high-quality product that caters well to a variety of dietary lifestyles including Keto and Paleo. It is made from blanched almonds, meaning the skins have been removed, which results in a finer texture that's great for baking and recipes. The fine sifting ensures you get a smooth consistency, making it easier to work with in your kitchen. Additionally, this flour is gluten-free, vegan, and does not contain any artificial preservatives or colors, making it a healthy choice for many diets.

The 48 oz packaging is substantial, which is beneficial for regular use, though it may be too large for occasional bakers who might prefer smaller quantities. The packaging is also resealable, helping to maintain freshness over time. Originating from the USA and produced by a well-known brand, it assures a level of quality and reliability.

However, since it is finely sifted, it might not be suitable for recipes that require a coarser almond texture. Furthermore, being a specialty product, it may come at a higher price point compared to regular flours. In summary, this almond flour is an excellent choice for those who frequently bake and follow specific diets, provided they are comfortable with the price and the large package size.

Bob's Red Mill Blanched Almond Flour is an excellent choice for those seeking a versatile, high-quality almond flour. This particular flour is made from blanched almonds, meaning the skins are removed, which results in a finer texture perfect for baking gluten-free goods. The super-fine consistency ensures smooth, lump-free batters and doughs, making it ideal for a variety of recipes from cakes to bread.

Additionally, this flour is non-GMO and certified gluten-free, making it a suitable option for those with dietary restrictions or preferences such as keto, paleo, or vegan diets. Bob's Red Mill operates a dedicated gluten-free facility and tests batches to maintain product purity. This almond flour is also nutrient-rich, offering a good source of vitamin E and protein, which can be beneficial for those looking to add more nutrients to their diet.

The product comes in a 1-pound bag, and while it is a pack of four, it might not be the most economical option for frequent bakers or large households. Additionally, since it is made from almonds, it does come with a higher fat content, which is typical for nut-based flours but something to be mindful of if you're watching your fat intake. The packaging is straightforward but lacks resealability, which could affect storage and shelf life if not stored properly. This almond flour stands out for its quality and versatility, making it a solid pick for health-conscious bakers.

Terrasoul Superfoods Organic Almond Flour is a great choice for those looking for a high-quality almond flour. This flour is blanched, meaning the almond skins have been removed, which results in a fine texture perfect for baking, especially for those on Keto or Paleo diets. The superfine texture makes it ideal for creating smooth and consistent baked goods without grainy texture. Because it is USDA Certified Organic, Kosher, Non-GMO, and vegan-friendly, it aligns well with various dietary restrictions and preferences.

Additionally, it is free from harmful chemicals and residues, which gives an added level of assurance about its purity and quality. The product comes in a convenient 2-pound pack, which is a good size for regular baking activities. However, since the packaging is relatively large, it is important to store it properly to maintain its freshness. The 100% money-back satisfaction guarantee is a beneficial feature, providing confidence in the purchase.

A potential drawback could be the fat content, which is typical for almond flour but should be considered by those monitoring fat intake. This almond flour is a solid option for health-conscious bakers who need a reliable, high-quality product.