10 Best Avocado Oils 2025 in the United States

The AVO Non-GMO 100% Avocado Oil offers several strengths that make it a solid option for cooking and general use. It is made from pure avocado oil with no added preservatives, which supports its high purity. The oil is expeller pressed, a natural extraction method that avoids chemicals and helps retain nutritional benefits like heart-friendly monounsaturated fats. One of the standout features is its high smoke point of 500°F, making it versatile for frying, sautéing, and grilling without breaking down or producing harmful compounds.

The flavor is described as neutral with a hint of avocado, which means it won't overpower dishes but will still add a subtle richness. It is also gluten-free, plant-based, and certified Non-GMO, appealing to health-conscious buyers. Packaged and inspected in the USA, it supports those preferring locally handled products, although the avocados originate from Spain. The large one-gallon size (128 fl oz) is great for frequent users or families but might be too much for casual cooks.

This avocado oil is dependable, versatile, and health-friendly, making it especially suitable for those seeking a clean, high-smoke-point cooking oil with a neutral flavor.

AVO NON GMO 100% Avocado Oil is a high-quality choice for those seeking a pure and natural avocado oil. It is expeller pressed, meaning the oil is extracted mechanically without chemicals, which helps maintain purity and natural nutrients. This oil has a high smoke point of 500°F, making it suitable for a wide range of cooking methods, including frying and roasting, without breaking down and losing its benefits. The flavor is mild and neutral, so it won't overpower your dishes but will add a subtle avocado taste.

It’s also gluten-free, plant-based, and free from preservatives, appealing to health-conscious users. The oil contains heart-friendly monounsaturated fats and is cholesterol-free, supporting better nutrition. Produced and packaged in the USA with several quality certifications, including Non-GMO Project verified and USDA Organic, it offers reliability and safety.

This product is well-suited for anyone looking for a healthy, everyday cooking oil that emphasizes quality and environmental responsibility, with versatility due to its neutral taste and high heat tolerance.

Kevala Avocado Oil is a large 128-ounce bottle of cold-pressed, naturally refined avocado oil made in Mexico. Being cold-pressed and hexane-free means it maintains good purity while avoiding harsh chemicals, which is great for those wanting a more natural product. Its refinement process gives it a mild flavor and smell, so it won’t overpower your dishes, making it versatile for various cooking methods. The oil has a high smoke point, meaning it can handle baking, sautéing, and frying without breaking down or smoking, which is ideal for everyday cooking.

The mild avocado flavor and clear color make it suitable for both savory and neutral recipes. Additionally, it contains antioxidants and anti-inflammatory properties, making it beneficial not just for cooking but also for skin care as a moisturizer. However, the mild taste means it lacks the stronger, buttery avocado flavor some might prefer in dressings or dips. Also, while the product is refined, it may lose some of the raw nutritional components found in unrefined oils.

This oil is a good choice for anyone wanting a reliable all-purpose avocado oil that balances purity, mild flavor, and heat tolerance, especially in larger quantities for frequent cooking. It might be less appealing if you're looking for a more intense avocado flavor or fully unrefined oil benefits.