We Use CookiesWe use cookies to enhance the security, performance, functionality and for analytical and promotional activities. By continuing to browse this site you are agreeing to our privacy policy

10 Best Bench Scrapers 2026 in the United States

How do we rank products for you?

Our technology thoroughly searches through the online shopping world, reviewing hundreds of sites. We then process and analyze this information, updating in real-time to bring you the latest top-rated products. This way, you always get the best and most current options available.

headphones-stars

Our Top Picks

#1

Winner

Amazon Basics Multi-Purpose Stainless Steel Scraper/Chopper with Contoured Grip, 6-Inch, Silver, Black

Rating
10.0
Chosen by1,286
Material
Handle Comfort
Measurement Markings

Most important from
34290 reviews

Material
The stainless steel blade is impressively sharp, cutting through pasta, bread, and even tough veggies effortlessly.
Handle Comfort
The contoured grip ensures a comfortable hold, even during extended use, making dicing onions or portioning dough much easier.
Measurement Markings
The ruler markings on the blade are incredibly handy for precise cutting and portioning.
Versatility
An indispensable kitchen tool that excels in versatility, from frosting cakes to chopping vegetables.

The Amazon Basics Multi-Purpose Stainless Steel Scraper/Chopper is a versatile kitchen tool that performs well in various tasks such as portioning dough and chopping. Its stainless-steel blade is durable and measures 6.1 inches, making it suitable for a range of kitchen activities.

The blade's square edge and 1/4'' measurement markings along the edge help in creating even portions, which is convenient for baking and cooking precision. The contoured, nonslip handle ensures a comfortable grip, enhancing the user experience, especially during prolonged use. Additionally, it is dishwasher-safe, simplifying the cleaning process.

However, the handle is made of plastic, which might not be as durable as other materials over time.

Rating
10.0
Chosen by1,286
Material
Handle Comfort
Measurement Markings

Most important from
34290 reviews

Material
The stainless steel blade is impressively sharp, cutting through pasta, bread, and even tough veggies effortlessly.
Handle Comfort
The contoured grip ensures a comfortable hold, even during extended use, making dicing onions or portioning dough much easier.
Measurement Markings
The ruler markings on the blade are incredibly handy for precise cutting and portioning.
Versatility
An indispensable kitchen tool that excels in versatility, from frosting cakes to chopping vegetables.
#2

SURDOCA Dough Scraper Bench Scraper - 3P 4.7x3.7" Plastic Flexible Bowl Scraper, Sharp Edge & Angles Cake Scraper. Non-Slip Bakeware Decorating Tools Sculpting & Modeling Tools - Green+White+Green

Rating
8.5
Material
Blade Size
Handle Comfort

Most important from
6173 reviews

Material
This scraper is thick yet flexible, making it perfect for scraping dough out of mixing bowls or from chicken salad bowls.
Blade Size
Perfect size for controlling where to scrape, little is wasted and feels good in the hands.
Handle Comfort
The slightly textured grip and non-stick feature make it easy to handle and use.
Versatility
An essential tool for cleaning crusty food off dishes when hand washing, without damaging plates or utensils.

The SURDOCA Dough Scraper Bench Scraper set, consisting of three flexible, plastic scrapers, stands out due to its versatility and practical design. Made from durable, BPA-free PE plastic, these scrapers are both flexible and safe for food use. Their flexibility allows them to conform well to various bowl shapes, making them excellent for scraping dough and mixing ingredients.

The sharp edges and angles are particularly useful for cutting and shaping dough, as well as cleaning bowls and surfaces efficiently. Additionally, the anti-slip design makes handling these scrapers easy and less tiring, which is a significant advantage when working with sticky doughs. The scrapers are dishwasher safe, adding to their convenience.

However, they lack measurement markings, which could be a drawback for precise baking tasks. Given their lightweight design, they may also feel less sturdy compared to metal scrapers. Although these minor issues exist, their affordable price and the robust after-sales support, including a 30-day money-back guarantee and a 720-day replacement policy, make them a great choice for home bakers and those who often work with doughs for cakes, breads, and pastries.

Rating
8.5
Material
Blade Size
Handle Comfort

Most important from
6173 reviews

Material
This scraper is thick yet flexible, making it perfect for scraping dough out of mixing bowls or from chicken salad bowls.
Blade Size
Perfect size for controlling where to scrape, little is wasted and feels good in the hands.
Handle Comfort
The slightly textured grip and non-stick feature make it easy to handle and use.
Versatility
An essential tool for cleaning crusty food off dishes when hand washing, without damaging plates or utensils.
#3

Lamson 3" x 6" Dough (Bench) Scraper with Walnut Handle

Rating
7.9
Material
Handle Comfort
Versatility

Most important from
496 reviews

Material
The stainless steel blade is solid, sharp along the edge, and effortlessly glides across surfaces for quick, effective cleanup.
Handle Comfort
The walnut handle is smooth and comfortable, offering a sturdy, well-crafted feel that enhances control during use.
Versatility
This bench scraper doubles as a precision tool for dividing dough and transferring chopped ingredients, making it highly versatile.

The Lamson 3" x 6" Dough Scraper is a solid choice for anyone needing a reliable bench scraper in the kitchen. Its stainless steel blade is durable and designed to last, especially with the professional-grade walnut handle that offers a comfortable grip during use. The handle’s wood material adds a touch of warmth and feels sturdy, although it’s not dishwasher safe, so hand washing is recommended to maintain its condition.

The blade size is practical for typical dough scraping, lifting, and turning tasks. This scraper is versatile enough for general kitchen use beyond dough, like cleaning work surfaces or cutting soft foods. Its lightweight design (just 6.4 ounces) makes handling easy without tiring your hand. Backed by a lifetime warranty against manufacturing defects, it promises lasting quality.

If you want a scraper with built-in measurements or dishwasher convenience, this model might not fully meet those needs. For those valuing craftsmanship and a comfortable wooden handle, this Lamson scraper performs well for everyday baking and cooking tasks.

Rating
7.9
Material
Handle Comfort
Versatility

Most important from
496 reviews

Material
The stainless steel blade is solid, sharp along the edge, and effortlessly glides across surfaces for quick, effective cleanup.
Handle Comfort
The walnut handle is smooth and comfortable, offering a sturdy, well-crafted feel that enhances control during use.
Versatility
This bench scraper doubles as a precision tool for dividing dough and transferring chopped ingredients, making it highly versatile.

Buying Guide for the Best Bench Scrapers

Choosing the right bench scraper can make a significant difference in your kitchen tasks, whether you're a professional baker or a home cook. Bench scrapers are versatile tools used for cutting dough, scraping surfaces, and even chopping vegetables. To find the best fit for you, it's important to understand the key specifications and how they align with your needs.
MaterialThe material of a bench scraper is crucial as it affects durability, ease of cleaning, and performance. Common materials include stainless steel, plastic, and silicone. Stainless steel is durable, easy to clean, and ideal for heavy-duty tasks. Plastic scrapers are lighter and less likely to damage surfaces but may not be as durable. Silicone scrapers are flexible and great for delicate tasks. Choose stainless steel for robust tasks, plastic for lightweight use, and silicone for flexibility.
Blade SizeThe size of the blade determines how much surface area you can cover and how much dough or food you can handle at once. Blades typically range from 4 to 6 inches in width. A wider blade (around 6 inches) is better for larger tasks like dividing dough or transferring chopped vegetables, while a narrower blade (around 4 inches) offers more precision for smaller tasks. Consider the typical size of your tasks to choose the right blade size.
Handle ComfortThe handle of a bench scraper should be comfortable to hold, especially if you use it frequently. Handles can be made from various materials like wood, plastic, or rubber. Ergonomic designs with non-slip grips are ideal for reducing hand fatigue and ensuring a secure hold. If you have larger hands or plan to use the scraper for extended periods, prioritize comfort and grip in the handle design.
Measurement MarkingsSome bench scrapers come with measurement markings on the blade, which can be useful for portioning dough or measuring ingredients directly on your work surface. These markings can save time and improve accuracy in your cooking or baking. If you often need precise measurements, look for a scraper with clear, easy-to-read markings.
VersatilityConsider how versatile the bench scraper is for different tasks. Some scrapers are designed with additional features like beveled edges for cutting or a curved edge for scooping. A versatile scraper can handle a variety of kitchen tasks, making it a more valuable tool. Think about the range of tasks you perform in your kitchen and choose a scraper that can meet those needs.

FAQ

Most Popular Categories Right Now