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10 Best Cheesecake Pans 2025 in the United States

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Our Top Picks

#1

Winner

Farberware Bakeware Springform Baking Pan, Round Nonstick Cheesecake Pan - 9 Inch, Gray

Rating
9.9
Chosen by1,476
Material
Springform Design
Leak-Proof Feature

Most important from
2135 reviews

Material
This pan is effective and does exactly what it's supposed to do. It's sturdy, scratch-resistant, and super easy to clean.
Springform Design
The pan bakes evenly and completely, even in an older gas oven. The latch opens easily, and the bottom seal is flawless with no leakage.
Leak-Proof Feature
The pan bakes evenly and completely, even in an older gas oven. The latch opens easily, and the bottom seal is flawless with no leakage.

The Farberware Bakeware Springform Baking Pan is made from heavy-duty steel, which is durable and resistant to warping. Its 9-inch size is ideal for making cheesecakes, tortes, and quiches, offering versatility in your baking endeavors. The round shape ensures even baking and a classic look for your cheesecake. This pan comes with a non-stick coating that is responsibly designed without harmful substances like PFAS, PFOA, lead, or cadmium, making it a safer choice for your kitchen.

The springform design is a key feature that facilitates easy release of baked goods, ensuring your cheesecake comes out intact and beautifully shaped. One notable drawback is that the pan is not dishwasher safe, requiring hand washing which can be a bit inconvenient. The pan is oven safe up to 450 degrees Fahrenheit, allowing for a wide range of cooking and baking options.

The pan's dark gray color and sleek design add a touch of elegance to your bakeware collection. If you're looking for a dependable and versatile cheesecake pan, the Farberware Bakeware Springform Baking Pan is a strong contender, especially if you don't mind the extra effort required for hand washing.

Rating
9.9
Chosen by1,476
Material
Springform Design
Leak-Proof Feature

Most important from
2135 reviews

Material
This pan is effective and does exactly what it's supposed to do. It's sturdy, scratch-resistant, and super easy to clean.
Springform Design
The pan bakes evenly and completely, even in an older gas oven. The latch opens easily, and the bottom seal is flawless with no leakage.
Leak-Proof Feature
The pan bakes evenly and completely, even in an older gas oven. The latch opens easily, and the bottom seal is flawless with no leakage.
#2

Nordic Ware Pan Springform, 9 Inch, Charcoal

Rating
9.8
Non-Stick Coating
Springform Design
Leak-Proof Feature

Most important from
5519 reviews

Non-Stick Coating
The non-stick coating is effective, but be gentle when opening the pan to avoid damaging delicate cheesecakes.
Springform Design
This pan is incredible for making gluten-free cakes; the arm makes it super easy to open and remove the cake flawlessly.
Leak-Proof Feature
The sealing on this pan is exceptional. It handled even the excess butter in a graham cracker crust without any leaks.

The Nordic Ware Pan Springform, 9 Inch, Charcoal is a solid choice for baking enthusiasts. Made from carbon steel, it offers durability and even heat distribution, which is crucial for achieving evenly baked cheesecakes. The 9-inch size is versatile enough for most standard baking recipes, and the round shape is ideal for traditional cheesecakes. One of its standout features is the non-stick coating, which ensures easy release of your baked goods and simplifies the cleanup process.

The springform design is practical for delicate desserts like cheesecakes and ice cream cakes, as it allows for easy removal without damaging the contents. Additionally, the tight seal helps to prevent messy spills, which is a significant advantage for avoiding oven mishaps. However, there are a few drawbacks to consider. The pan is not dishwasher safe, so you will need to hand wash it with mild detergent, which might be a minor inconvenience for some users. Also, while the pan is oven safe up to 400 degrees Fahrenheit, this might limit some high-temperature baking recipes.

Despite these minor issues, the Nordic Ware Springform Pan is well-regarded for its performance. It comes in a sleek charcoal color and is lightweight at 12 ounces, making it easy to handle. With its combination of non-stick coating, springform design, and leak-proof feature, this pan is well-suited for anyone looking to bake perfect cheesecakes and other delicate desserts.

Rating
9.8
Non-Stick Coating
Springform Design
Leak-Proof Feature

Most important from
5519 reviews

Non-Stick Coating
The non-stick coating is effective, but be gentle when opening the pan to avoid damaging delicate cheesecakes.
Springform Design
This pan is incredible for making gluten-free cakes; the arm makes it super easy to open and remove the cake flawlessly.
Leak-Proof Feature
The sealing on this pan is exceptional. It handled even the excess butter in a graham cracker crust without any leaks.
#3

Fat Daddio's PSF-103 Anodized Aluminum Springform Pan, 10 x 3 Inch

Rating
9.6
Springform Design

Most important from
2762 reviews

Springform Design
This springform pan is very sturdy and well-made, making it a great addition to any baking arsenal.

The Fat Daddio's PSF-103 Anodized Aluminum Springform Pan is designed for those who love to bake, especially when working with delicate recipes where the top of the cake needs to be preserved. Made from anodized aluminum, it avoids the risk of rusting, peeling, or flaking, ensuring healthier baking free from harmful chemicals.

This environmentally friendly material also helps in reaching baking temperatures faster by reflecting heat, which provides better rise and consistency in your cakes and cheesecakes. The size of the pan is 10 x 3 inches internally, making it suitable for most standard baking needs. The springform design with a stainless steel buckle and removable base makes it easier to release and serve your baked goods without damaging them.

It is also built to withstand the rigors of frequent use, as seen in commercial kitchens, and comes with a lifetime warranty for added peace of mind. However, the pan requires hand washing, which might be a slight inconvenience for some users. Despite its durability, it is not recommended for use in dishwashers. Additionally, while it has a high upper temperature rating of 550 degrees Fahrenheit, ensuring it can handle most baking recipes, some users might find it a bit pricey compared to other options on the market. If you are serious about your baking and looking for a reliable, professional-grade springform pan, the Fat Daddio's PSF-103 is a solid choice.

Rating
9.6
Springform Design

Most important from
2762 reviews

Springform Design
This springform pan is very sturdy and well-made, making it a great addition to any baking arsenal.

Buying Guide for the Best Cheesecake Pans

Choosing the right cheesecake pan is essential for baking the perfect cheesecake. The right pan will ensure even baking, easy release, and a beautiful presentation. When selecting a cheesecake pan, consider the material, size, shape, and additional features that will best suit your baking needs. Here are some key specifications to help you make an informed decision.
MaterialThe material of the cheesecake pan affects heat distribution and the ease of removing the cheesecake. Common materials include aluminum, stainless steel, and silicone. Aluminum pans are great for even heat distribution and are lightweight, making them easy to handle. Stainless steel pans are durable and resistant to rust, but they may not conduct heat as evenly as aluminum. Silicone pans are flexible and non-stick, making it easy to remove the cheesecake, but they may not provide the same level of browning as metal pans. Choose a material based on your preference for heat distribution, durability, and ease of use.
SizeCheesecake pans come in various sizes, typically ranging from 6 to 12 inches in diameter. The size you choose will depend on the number of servings you need. A 6-inch pan is suitable for smaller gatherings or personal-sized cheesecakes, while a 9-inch pan is the most common size for standard recipes. Larger pans, such as 10 or 12 inches, are ideal for bigger events or when you need more servings. Consider the size of your oven and the number of people you plan to serve when selecting the size of your cheesecake pan.
ShapeWhile round pans are the most common for cheesecakes, you can also find pans in other shapes, such as square, rectangular, or heart-shaped. The shape of the pan can add a unique touch to your cheesecake presentation. Round pans are versatile and work well for traditional cheesecakes, while other shapes can be fun for special occasions or themed events. Choose a shape that fits the occasion and your personal preference.
Non-Stick CoatingA non-stick coating on a cheesecake pan can make it easier to release the cheesecake without damaging its appearance. Non-stick pans are convenient and reduce the need for greasing the pan, which can help achieve a smooth finish on the sides of the cheesecake. However, non-stick coatings can wear off over time, so it's important to handle them with care. If you prefer a non-stick pan, look for one with a durable coating and follow the manufacturer's care instructions to prolong its lifespan.
Springform DesignSpringform pans have a removable bottom and sides that can be unclipped and removed, making it easier to release the cheesecake without damaging it. This design is particularly useful for delicate cheesecakes that might be difficult to remove from a traditional pan. Springform pans are available in various sizes and materials, so you can choose one that fits your needs. If you frequently bake cheesecakes, a springform pan is a valuable addition to your kitchen.
Leak-Proof FeatureSome cheesecake pans come with a leak-proof feature to prevent batter from leaking out during baking. This is especially important for recipes with a thinner batter or when using a water bath to prevent cracks. A leak-proof pan can save you from messy oven spills and ensure your cheesecake bakes evenly. If you often use water baths or have experienced leaks in the past, consider investing in a leak-proof cheesecake pan.

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