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10 Best Coffee For French Press 2026 in the United States

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Our Top Picks

#1

Winner

Lavazza Espresso Whole Bean Coffee, Medium Roast, 100% Arabica, 2.2 lb Bag (Pack of 1)

Rating
10.0
Chosen by1,303
Bean Type
Freshness

Most important from
54775 reviews

Bean Type
The quality of these beans is exceptional, delivering a perfect brew every time with a rich aroma and full-bodied flavor.
Freshness
The inviting scent of fresh coffee fills the air as soon as you brew a cup, adding a touch of indulgence to your routine.

The Lavazza Espresso Whole Bean Coffee is a medium roast, 100% Arabica coffee that comes in a 2.2 lb bag. This coffee offers a sweet and aromatic finish with floral and fruity notes. The beans are sourced from South America and Africa, assuring a blend of high-quality origins.

Its whole bean form makes it versatile for grinding to your preferred coarseness, which is ideal for French press preparation where a coarser grind is preferred. The coffee's freshness is maintained by the whole bean packaging, allowing you to grind just before brewing to retain maximum flavor and aroma.

The Lavazza Espresso Whole Bean Coffee brings over a century of expertise and dedication to quality, making it a strong contender for those seeking a reliable and flavorful coffee option for their French press.

Rating
10.0
Chosen by1,303
Bean Type
Freshness

Most important from
54775 reviews

Bean Type
The quality of these beans is exceptional, delivering a perfect brew every time with a rich aroma and full-bodied flavor.
Freshness
The inviting scent of fresh coffee fills the air as soon as you brew a cup, adding a touch of indulgence to your routine.
#2

Cafe Du Chateau Stainless Steel French Press Coffee Maker 34 oz - Easy to Use Insulated Coffee Press with 4-Level Filtration, Manual Brewer for Tea, Camping & Travel with BPA Free, Durable Clear Glass

Rating
8.2
Grind Size
Freshness

Most important from
33334 reviews

Grind Size
The French press excels at making cold brew coffee that is smooth, less acidic, and free of grit even when the grind size varies.
Freshness
Its 34-ounce capacity perfectly suits making multiple servings, and the well-designed rubber gaskets keep coffee fresh during fridge brewing.

The Cafe Du Chateau French Press is designed to deliver smooth, rich coffee thanks to its 4-level filtration system, which helps reduce sediment in your cup. Its stainless steel and durable borosilicate glass construction ensures both safety and style, making it a sturdy choice for everyday use. Being BPA-free and meeting strict health standards, it is a good pick for those concerned about the materials that come into contact with their coffee. Additionally, this French press is versatile enough to brew loose leaf tea, adding extra value for those who enjoy both beverages.

With a 34-ounce capacity, this French press is great for making several cups at once, ideal for sharing or multiple servings throughout the day. One notable feature is the lifetime replacement guarantee against breakage, which provides peace of mind. It is important to note that the product’s country of origin is China and it does not have built-in insulation despite being marketed as insulated—meaning your coffee may cool faster than in some double-walled options. Since it is a manual press, using the right grind size—coarse ground coffee—is necessary to avoid clogging the filter or ending up with gritty coffee.

This French press is well-suited for those seeking a reliable, health-conscious, and versatile coffee maker that is easy to use and maintain.

Rating
8.2
Grind Size
Freshness

Most important from
33334 reviews

Grind Size
The French press excels at making cold brew coffee that is smooth, less acidic, and free of grit even when the grind size varies.
Freshness
Its 34-ounce capacity perfectly suits making multiple servings, and the well-designed rubber gaskets keep coffee fresh during fridge brewing.
#3

Peet's Coffee, USDA Organic Dark Roast Ground Coffee - French Roast 18 Ounce Bag

Rating
7.9
Roast Level
Freshness

Most important from
18565 reviews

Roast Level
Delivers a delicious and smooth dark roast experience with rich, bold flavors.
Freshness
Maintains freshness and flavor when used soon after opening, making it a reliable choice for organic dark roast enthusiasts.

Peet's Organic French Roast is a dark roast coffee made from 100% Arabica beans, known for rich and bold flavors like chocolate truffle, smoke, and caramel. It comes pre-ground in an 18-ounce bag and is USDA Organic certified, indicating high standards for quality and sustainable farming. The dark roast level is ideal for those who enjoy a strong, intense cup of coffee, which many French press users appreciate.

This coffee is primarily recommended for drip or pour-over brewing methods. For those who prefer convenience and want a bold, organic dark roast, this product delivers good flavor and freshness if used soon after opening. If maximizing flavor in a French press is a priority, purchasing whole beans and grinding them fresh at home might provide better results.

This product suits those who want quality organic coffee and are flexible with their brewing technique or grind preferences.

Rating
7.9
Roast Level
Freshness

Most important from
18565 reviews

Roast Level
Delivers a delicious and smooth dark roast experience with rich, bold flavors.
Freshness
Maintains freshness and flavor when used soon after opening, making it a reliable choice for organic dark roast enthusiasts.

Buying Guide for the Best Coffee For French Press

Choosing the right coffee for your French press can significantly enhance your coffee-drinking experience. The French press method is known for producing a rich, full-bodied cup of coffee, and selecting the right beans and grind size is crucial to achieving the best results. Here are some key specifications to consider when picking coffee for your French press, along with explanations to help you make an informed decision.
Bean TypeThe type of coffee bean you choose can greatly affect the flavor of your coffee. There are two main types of coffee beans: Arabica and Robusta. Arabica beans are known for their smooth, complex flavors and are generally considered higher quality. Robusta beans have a stronger, more bitter taste and higher caffeine content. For a French press, Arabica beans are often preferred for their nuanced flavors, but if you enjoy a stronger, more robust cup, Robusta might be the way to go.
Roast LevelRoast level refers to how long the coffee beans have been roasted. Light roasts have a mild flavor and higher acidity, medium roasts have a balanced flavor and acidity, and dark roasts have a bold, rich flavor with lower acidity. For French press coffee, medium to dark roasts are often recommended because they bring out the rich, full-bodied flavors that this brewing method is known for. However, if you prefer a lighter, more delicate flavor, a light roast might be more to your liking.
Grind SizeGrind size is crucial for French press coffee because it affects the extraction process. A coarse grind is typically recommended for French press because it allows for a slower extraction, which helps to avoid over-extraction and bitterness. If the grind is too fine, it can result in a muddy cup of coffee and make it difficult to press the plunger. Make sure to use a burr grinder to achieve a consistent coarse grind for the best results.
FreshnessFreshness is key to a great cup of coffee. Coffee beans start to lose their flavor and aroma shortly after being roasted. To ensure the freshest coffee, look for beans that have a roast date on the packaging and try to use them within a few weeks of that date. Whole beans stay fresh longer than pre-ground coffee, so it's best to buy whole beans and grind them just before brewing.
OriginThe origin of the coffee beans can influence their flavor profile. Coffee beans from different regions have distinct characteristics. For example, beans from Ethiopia are often fruity and floral, while beans from Colombia are known for their balanced flavor and mild acidity. Consider trying beans from different regions to find the flavor profile that you enjoy the most. Single-origin beans can provide a unique and pure taste, while blends can offer a more balanced and complex flavor.

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