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10 Best Commercial Refrigerators 2026 in the United States

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Our Top Picks

#1

Winner

True T-49-HC Reach-in Solid Swing Door Refrigerator with Hydrocarbon Refrigerant, Holds 33 Degree F to 38 Degree F, 78.625" Height, 29.875" Width, 54.125" Length

The True T-49-HC Reach-in Solid Swing Door Refrigerator is a solid choice for businesses needing reliable refrigeration, thanks to its sturdy build and efficient performance. With a generous capacity of 49 cubic feet, it can hold a substantial amount of product, making it ideal for restaurants, cafes, and grocery stores. The unit operates within a temperature range of 33°F to 38°F, which is perfect for maintaining food safety and freshness. Its energy-efficient design, powered by environmentally friendly R290 hydrocarbon refrigerant, not only helps lower utility costs but also promotes a more sustainable operation.

One notable strength is the stainless steel construction, which is designed to withstand the rigors of a commercial kitchen while minimizing dents and scratches. This durability ensures longevity, making it a smart investment for any business. Additionally, the factory-engineered refrigeration system maintains a consistent temperature, which is crucial for food preservation.

There are a few drawbacks to consider. The defrost system is manual, which means you may need to spend extra time maintaining it compared to models with automatic systems. Also, the size may be a consideration for smaller kitchens, as it requires adequate space for proper installation. Weighing 400 pounds, it’s also quite heavy, which might complicate transportation and setup.

#2

BODEGACOOLER Commercial Merchandiser Refrigerator,3 Glass Door Commercial Beverage Refrigerator, Beverage Display Cooler with Soft LED Light, Adjustable Shelves and 8 Strong Castors, 53 Cu. Ft,Black

Rating
8.5
Size and Capacity

Most important from
45 reviews

Size and Capacity
Came boxed nicely. It’s a small fridge but it holds a decent amount of drinks.

The BODEGACOOLER Commercial Merchandiser Refrigerator is a versatile and spacious unit, offering 53 cubic feet of storage capacity across 15 adjustable wire shelves. Its three glass doors provide excellent visibility for merchandise, enhancing the appeal of products and encouraging impulse buys. The refrigerator operates within a temperature range of 34°F to 50°F, making it suitable for a variety of perishable items.

Energy efficiency is a notable feature, with low energy consumption contributing to long-term cost savings. Additionally, the unit comes with a one-year product warranty and a five-year compressor warranty, adding peace of mind for users. Its robust construction ensures durability, while the stylish design and soft LED lighting make it an attractive addition to any commercial space. The eight strong castors, four with brakes, make it easy to move and secure in place. However, the unit is quite heavy at 456 pounds, which might be a challenge during initial installation.

The refrigerator is designed to be either freestanding or built-in, offering flexibility depending on your space. For those in need of a reliable and efficient commercial refrigerator, particularly for beverage displays, this model is a strong contender.

Rating
8.5
Size and Capacity

Most important from
45 reviews

Size and Capacity
Came boxed nicely. It’s a small fridge but it holds a decent amount of drinks.
#3

ICECASA 72" W Commercial Refrigerators and Freezer Combo Reach-in 54 Cu.ft 3 Solid Door Stainless Steel Refrigerators and Freezer Combo Fan Cooling for Restuarant, Bar, Shop, etc

Rating
8.2
Size and Capacity
Temperature Range
Additional Features

Most important from
44 reviews

Size and Capacity
Offers a huge capacity that eliminates the hassle of rearranging items, even for large food quantities.
Temperature Range
Maintains consistent temperatures effectively, ensuring food stays fresh and properly chilled.
Additional Features
Includes practical features like dual keys for security and thoughtful design elements enhancing usability.

The ICECASA 72" Commercial Refrigerator and Freezer Combo is a solid choice for businesses like restaurants, bars, or shops needing reliable cold storage with a large capacity of 54 cubic feet. Its three solid stainless steel doors and robust all-steel construction ensure durability and easy cleaning, while the adjustable shelves support heavy loads and flexible storage. The combo design includes both a freezer (-8℉ to 0℉) and a refrigerator (33℉ to 40℉) with intelligent temperature control and an LCD display, making it easy to maintain precise settings and keep food fresh.

The double compressor and fan cooling system work well to provide uniform cooling while reducing frost buildup through an automatic defrost feature, which helps save energy and reduce maintenance efforts. The unit also includes thoughtful commercial features like a safety lock, door angle control to prevent heat loss, and heavy-duty wheels for mobility. However, it runs on standard 115 volts and consumes about 2500 kWh yearly, which is moderate but may add noticeable energy costs over time.

Designed to suit medium to large commercial spaces well, its nearly 79-inch height and 72-inch width require ample floor space. This refrigerator/freezer combo meets the needs of users who require a robust, easy-to-use commercial solution with smart temperature management while planning for its space and energy needs. It also comes with a generous warranty covering up to ten years.

Rating
8.2
Size and Capacity
Temperature Range
Additional Features

Most important from
44 reviews

Size and Capacity
Offers a huge capacity that eliminates the hassle of rearranging items, even for large food quantities.
Temperature Range
Maintains consistent temperatures effectively, ensuring food stays fresh and properly chilled.
Additional Features
Includes practical features like dual keys for security and thoughtful design elements enhancing usability.

Buying Guide for the Best Commercial Refrigerators

Choosing the right commercial refrigerator is crucial for any business that needs to store perishable goods. The right refrigerator will ensure your products stay fresh, comply with health regulations, and operate efficiently. When selecting a commercial refrigerator, consider the size, type, energy efficiency, temperature range, and additional features that will best suit your business needs. Here are some key specifications to help you make an informed decision.
Size and CapacitySize and capacity refer to the physical dimensions and the amount of storage space inside the refrigerator. This is important because it determines how much product you can store and whether the unit will fit in your designated space. Sizes can range from compact units for small cafes to large walk-in refrigerators for big restaurants. To choose the right size, measure the space where the refrigerator will go and consider your storage needs based on the volume of products you handle.
TypeCommercial refrigerators come in various types, including reach-in, walk-in, under-counter, and display refrigerators. The type you choose depends on your business operations. Reach-in refrigerators are versatile and suitable for most kitchens, walk-in refrigerators are ideal for large storage needs, under-counter units save space and are great for bars or small kitchens, and display refrigerators are perfect for showcasing products to customers. Assess your workflow and storage requirements to determine the best type for your business.
Energy EfficiencyEnergy efficiency indicates how much electricity the refrigerator uses. This is important for reducing operating costs and minimizing environmental impact. Energy-efficient models often have better insulation, advanced compressors, and eco-friendly refrigerants. Look for units with Energy Star ratings or other energy certifications. If your business operates long hours or you have multiple units, investing in energy-efficient models can lead to significant savings over time.
Temperature RangeThe temperature range specifies the minimum and maximum temperatures the refrigerator can maintain. This is crucial for ensuring your products are stored at safe temperatures. Different products require different storage temperatures; for example, dairy and meat need colder temperatures than fruits and vegetables. Choose a refrigerator with a temperature range that matches the specific needs of the products you store.
Construction and DurabilityConstruction and durability refer to the materials and build quality of the refrigerator. This is important for ensuring the unit can withstand the demands of a commercial environment. Stainless steel is a common material due to its durability and ease of cleaning. Check for features like reinforced doors, heavy-duty casters, and sturdy shelving. If your refrigerator will be used frequently or in a busy kitchen, prioritize models known for their robust construction.
Additional FeaturesAdditional features can enhance the functionality and convenience of your commercial refrigerator. These may include digital temperature controls, self-closing doors, adjustable shelving, and alarms for temperature fluctuations. While these features can add to the cost, they can also improve efficiency and ease of use. Consider which features are essential for your operations and which ones would simply be nice to have.

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