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10 Best Commercial Toasters 2025 in the United States

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#2

Waring Commercial WFG250 Tostato Supremo® Large Flat Toasting Grill, 120V, 1800W, 5-15 Phase Plug, Silver

Rating
9.8
Toaster Type
Toasting Capacity
Size and Footprint

Most important from
25 reviews

Toaster Type
Delivers restaurant-quality sandwiches and paninis, matching the performance of much more expensive commercial units after preheating.
Toasting Capacity
Sturdy construction and large cooking surface accommodate thick sandwiches up to 3 inches with consistent toasting results.
Size and Footprint
Highly practical and ideal for small businesses, combining utility and ease of use in a compact form.
Power and Wattage
Reaches desired temperatures steadily, taking about 10 to 15 minutes to hit 280 degrees on a standard 120V outlet.
Durability and Build Quality
Sturdy construction and large cooking surface accommodate thick sandwiches up to 3 inches with consistent toasting results.
Ease of Cleaning and Maintenance
Simple operation without complicated controls makes it quick to use and maintain in busy kitchen environments.

The Waring Commercial WFG250 Tostato Supremo is a sturdy and versatile flat toasting grill designed for commercial use, especially fitting kitchens that need to toast a variety of food thicknesses. Its large 14.5" by 11" cooking surface and hinged, auto-balancing top plate accommodate foods up to 3 inches thick, which is excellent for sandwiches, paninis, or thick bread—giving it an edge over standard slot toasters that handle only thin slices. The adjustable thermostat reaching up to 570°F allows precise temperature control, which helps achieve consistent toasting results.

Its stainless steel body and removable drip tray make it durable and easier to clean, both important for busy commercial environments. However, it’s relatively heavy at over 65 pounds and has a footprint of about 21 by 20 inches, meaning it requires a good amount of counter space. The power rating of 1800 watts is suitable for commercial settings but operates on a standard 120V outlet, which is convenient though it might limit simultaneous use with other high-powered equipment.

While it lacks some advanced features like multiple timer settings or digital controls, its simplicity can be a plus for quick operation and maintenance. This product is well-suited for businesses needing a reliable, large-capacity flat grill toaster that handles thick items with ease, though it demands moderate counter space and favors sturdiness over compactness or high-tech controls.

Rating
9.8
Toaster Type
Toasting Capacity
Size and Footprint

Most important from
25 reviews

Toaster Type
Delivers restaurant-quality sandwiches and paninis, matching the performance of much more expensive commercial units after preheating.
Toasting Capacity
Sturdy construction and large cooking surface accommodate thick sandwiches up to 3 inches with consistent toasting results.
Size and Footprint
Highly practical and ideal for small businesses, combining utility and ease of use in a compact form.
Power and Wattage
Reaches desired temperatures steadily, taking about 10 to 15 minutes to hit 280 degrees on a standard 120V outlet.
Durability and Build Quality
Sturdy construction and large cooking surface accommodate thick sandwiches up to 3 inches with consistent toasting results.
Ease of Cleaning and Maintenance
Simple operation without complicated controls makes it quick to use and maintain in busy kitchen environments.

Buying Guide for the Best Commercial Toasters

Choosing the right commercial toaster for your business is crucial to ensure efficiency, consistency, and customer satisfaction. Commercial toasters are designed to handle higher volumes and more frequent use than household toasters, making them ideal for restaurants, cafes, and other food service establishments. When selecting a commercial toaster, consider the specific needs of your business, such as the type of bread or products you will be toasting, the volume of customers you serve, and the available space in your kitchen. Here are some key specifications to consider when choosing a commercial toaster.
Toaster TypeCommercial toasters come in different types, including pop-up toasters, conveyor toasters, and bun toasters. Pop-up toasters are similar to household toasters but are built for higher volume use. Conveyor toasters are ideal for continuous toasting and can handle a large number of slices per hour, making them perfect for busy establishments. Bun toasters are designed specifically for toasting buns and are commonly used in burger joints. Choose the type that best matches your business needs and the products you will be toasting.
Toasting CapacityToasting capacity refers to the number of slices a toaster can handle at one time or per hour. This is important because it determines how quickly you can serve your customers. For small cafes or restaurants with moderate traffic, a toaster with a lower capacity may suffice. However, for high-volume establishments, a toaster with a higher capacity, such as a conveyor toaster, is essential to keep up with demand. Assess your daily customer volume and choose a toaster that can meet your peak service times without causing delays.
Size and FootprintThe size and footprint of a commercial toaster are important considerations, especially if you have limited counter space. Measure the available space in your kitchen and ensure the toaster you choose will fit comfortably without overcrowding your workspace. Conveyor toasters tend to be larger and require more space, while pop-up toasters are more compact. Select a toaster that fits your kitchen layout and allows for efficient workflow.
Power and WattagePower and wattage determine how quickly and efficiently a toaster can toast bread. Higher wattage toasters heat up faster and can toast more quickly, which is beneficial during busy periods. However, they also consume more electricity. For businesses with high turnover, a higher wattage toaster may be necessary to maintain speed and efficiency. For smaller operations, a lower wattage toaster may be sufficient and more energy-efficient. Consider your toasting needs and energy consumption when choosing the right power level.
Durability and Build QualityCommercial toasters are subjected to frequent use, so durability and build quality are critical. Look for toasters made from high-quality materials such as stainless steel, which is resistant to rust and easy to clean. Check for features like heavy-duty heating elements and robust construction that can withstand the rigors of a busy kitchen. Investing in a durable toaster will ensure longevity and reduce the need for frequent replacements or repairs.
Ease of Cleaning and MaintenanceKeeping your commercial toaster clean is essential for food safety and maintaining its performance. Look for toasters with removable crumb trays and easy-to-clean surfaces. Some models have features like non-stick interiors or accessible heating elements that make cleaning easier. Regular maintenance, such as checking and replacing worn parts, will also extend the life of your toaster. Choose a model that simplifies cleaning and maintenance to save time and effort in your daily operations.
Additional FeaturesSome commercial toasters come with additional features that can enhance their functionality and convenience. These may include adjustable browning controls, multiple toasting modes, or the ability to toast different types of bread and pastries. Consider what additional features might be beneficial for your business. For example, if you offer a variety of toasted products, a toaster with customizable settings can help you achieve consistent results. Evaluate your menu and customer preferences to determine which features are most important for your needs.

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