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10 Best Cuisinart Knives 2025 in the United States

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Our Top Picks

#1

Winner

Cuisinart 15-Piece Knife Set with Block, High Carbon Stainless Steel, Forged Triple Rivet, White/Cherry C77WTR-15PCW

Rating
9.8
Chosen by1,315
Handle Material
Maintenance

Most important from
30 reviews

Handle Material
The white handles are not only beautiful but also provide a stylish touch to the kitchen.
Maintenance
The set comes very sharp and includes a steel for sharpening as needed, ensuring long-term performance.

The Cuisinart 15-Piece Knife Set with Block (C77WTR-15PCW) is a comprehensive collection suitable for various kitchen tasks. It includes essential knives like the 8-inch chef knife, 7-inch Santoku knife, and 3.5-inch paring knife, along with six steak knives and other useful tools like household shears and a sharpening steel, all housed in a stylish wooden block.

The blades are made from high-carbon stainless steel, known for precision and longevity, and feature a forged construction for durability. The triple rivets and full-tang design ensure the blades stay secure in their ergonomically designed plastic handles, offering good balance and control during use. However, the handles being plastic might not appeal to everyone and could affect the aesthetics for those preferring more premium materials.

The knives require hand washing, which may be seen as a drawback for those looking for dishwasher-safe options. On the plus side, these knives come with a lifetime warranty against defects, giving peace of mind. Intending to provide reliability and efficiency in the kitchen, this set is well-suited for home cooks who value performance and a diverse range of tools in one package.

Rating
9.8
Chosen by1,315
Handle Material
Maintenance

Most important from
30 reviews

Handle Material
The white handles are not only beautiful but also provide a stylish touch to the kitchen.
Maintenance
The set comes very sharp and includes a steel for sharpening as needed, ensuring long-term performance.
#2

Cuisinart C77SS-19P Normandy 19 Piece Cutlery Block Set, Stainless Steel

Rating
9.6
Maintenance

Most important from
529 reviews

Maintenance
Despite concerns about rusting, careful maintenance has kept the knives in excellent condition with no issues reported.

The Cuisinart C77SS-19P Normandy 19 Piece Cutlery Block Set is designed with high-carbon stainless steel blades which offer excellent precision and accuracy for various kitchen tasks. The blades are precision-tapered and ground to a fine, sharp edge, ensuring efficient cutting performance.

The ergonomically designed stainless steel handles provide comfort during use, although they might feel cold to touch for some users. The unique block design fits nicely under the cabinet, making it convenient for storage and easy access. However, the set requires hand washing which might be seen as a drawback for those who prefer dishwasher-safe products. Additionally, while the knives are well-balanced for general use, professional chefs might prefer a more weighted handle for better control.

This 19-piece set includes a good range of knives for different culinary needs, making it a solid choice for home cooks looking for a reliable and stylish cutlery set. It delivers good performance with some minor drawbacks regarding maintenance and handle comfort.

Rating
9.6
Maintenance

Most important from
529 reviews

Maintenance
Despite concerns about rusting, careful maintenance has kept the knives in excellent condition with no issues reported.
#3

Cuisinart Stainless Steel Hollow Handle 15-Piece Cutlery Block Set, Kitchen Knife Set with Steel Blades for Precise Cutting, Durable Knives with Ergonomic Handles, C77SS-15PK

Rating
9.4
Blade Material
Handle Material
Knife Balance

Most important from
20315 reviews

Blade Material
The knives stay remarkably sharp even after frequent use, delivering precise and effortless cutting.
Handle Material
Ergonomic, stainless steel handles provide excellent comfort and control during extended cooking sessions.
Knife Balance
The set combines modern, sleek aesthetics with solid construction and well-balanced weight.

The Cuisinart 15-piece Knife Set is a solid choice for home cooks looking for a versatile and complete knife collection. Its blades are made from high-carbon stainless steel, which means they stay sharp for precise slicing and carving. The blades are tapered to a fine edge, helping you cut smoothly without much effort. The set covers all basic kitchen needs, including chef, slicing, santoku, utility, paring knives, steak knives, sharpening steel, and shears, all stored neatly in a wooden block.

The stainless steel handles have an ergonomic design, giving good comfort and control, plus a sturdy bolster adds stability while cutting. These knives are lightweight, so they won’t tire your hand during extended use. Although the set is marked dishwasher safe, hand washing is recommended to maintain the blade’s sharpness and prevent potential handle wear over time. The knives are imported from China but come with a lifetime warranty, reflecting Cuisinart’s confidence in their durability. With a strong customer rating around 4.7 out of 5, most users find them reliable and good value.

This set is best suited for everyday home cooking rather than professional or heavy-duty use, as the stainless steel, while durable, may need more frequent sharpening if used intensively. For those seeking a beginner-friendly, all-in-one knife set that offers precise cutting with easy maintenance, this Cuisinart collection is a great option.

Rating
9.4
Blade Material
Handle Material
Knife Balance

Most important from
20315 reviews

Blade Material
The knives stay remarkably sharp even after frequent use, delivering precise and effortless cutting.
Handle Material
Ergonomic, stainless steel handles provide excellent comfort and control during extended cooking sessions.
Knife Balance
The set combines modern, sleek aesthetics with solid construction and well-balanced weight.

Buying Guide for the Best Cuisinart Knives

Choosing the right Cuisinart knife can significantly enhance your cooking experience. The right knife will make food preparation easier, safer, and more enjoyable. When selecting a knife, consider the type of food you frequently prepare, your comfort level with different knife sizes and weights, and the maintenance required to keep the knife in good condition. Here are some key specifications to consider when choosing a Cuisinart knife.
Blade MaterialThe blade material is crucial as it affects the knife's sharpness, durability, and ease of maintenance. Common materials include stainless steel, high-carbon stainless steel, and ceramic. Stainless steel is resistant to rust and easy to maintain, making it a good all-around choice. High-carbon stainless steel is harder and holds an edge longer but requires more care to prevent rust. Ceramic blades are extremely sharp and lightweight but can be brittle and prone to chipping. Choose a material based on your willingness to maintain the knife and the type of cutting tasks you perform.
Blade TypeBlade type refers to the shape and edge of the knife. Common types include straight edge, serrated, and granton edge. A straight edge is versatile and suitable for precise cuts, making it ideal for slicing vegetables and meats. Serrated edges are great for cutting through tough or crusty surfaces like bread. Granton edges have small indentations that prevent food from sticking to the blade, making them perfect for slicing meats. Consider what you will be cutting most often to determine the best blade type for your needs.
Handle MaterialThe handle material affects the knife's comfort, grip, and durability. Common materials include plastic, wood, and stainless steel. Plastic handles are lightweight and easy to clean but may not be as durable. Wood handles offer a traditional look and comfortable grip but require more maintenance to prevent damage from moisture. Stainless steel handles are durable and easy to clean but can be slippery when wet. Choose a handle material that feels comfortable in your hand and suits your maintenance preferences.
Knife BalanceKnife balance refers to the distribution of weight between the blade and the handle. A well-balanced knife feels comfortable and stable in your hand, making it easier to control. To test the balance, hold the knife at the point where the blade meets the handle. If it feels evenly weighted, it is well-balanced. A knife that is too blade-heavy or handle-heavy can cause fatigue and reduce precision. Choose a knife that feels balanced and comfortable for your hand size and strength.
Blade LengthBlade length affects the knife's versatility and ease of use. Common lengths range from 3 inches (paring knives) to 12 inches (chef's knives). Shorter blades (3-5 inches) are ideal for detailed tasks like peeling and trimming. Medium blades (6-8 inches) are versatile and suitable for most kitchen tasks, including chopping and slicing. Longer blades (9-12 inches) are great for cutting large items like melons or roasts but can be harder to control. Choose a blade length based on the types of food you prepare and your comfort level with different knife sizes.
MaintenanceMaintenance involves how easy it is to keep the knife sharp and clean. Some knives require regular honing and occasional sharpening to maintain their edge, while others may need less frequent care. Stainless steel and ceramic blades are generally easier to maintain than high-carbon steel, which can rust if not properly cared for. Consider how much time and effort you are willing to invest in maintaining your knife when making your choice.

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