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10 Best Food Coloring 2025 in the United States

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Our Top Picks

#1

Winner

Chefmaster Royal Blue Liqua-Gel® Food Coloring | Vibrant Color | Professional-Grade Dye for Icing, Frosting, Fondant | Baking & Decorating | Fade-Resistant | Easy-to-Use | Made in USA | 10.5 oz

Rating
9.9
Chosen by1,350
Color Range
Ease of Use
Staining Potential

Most important from
6472 reviews

Color Range
The food coloring comes in a huge bottle and delivers strong color with very little usage.
Ease of Use
It works really well and the quality is great, perfect for making red velvet cakes and cookies.
Staining Potential
The stain resistance is impressive, as it easily came off kitchen counters, rags, and dishes.

The Chefmaster Royal Blue Liqua-Gel® Food Coloring is a professional-grade dye ideal for various baking and decorating needs such as icing, frosting, fondant, and cookie dough. One of its major strengths is its high concentration, which allows achieving vibrant colors with just a small amount, ensuring that your mixtures don't become too watery.

Additionally, it is certified kosher and made in an AIB-approved facility in the USA, which speaks to its quality and safety standards. The wide range of colors available from Chefmaster and the ease of mixing to create custom shades are significant advantages for creative bakers and decorators.

However, the product's strong coloring capability might also be a drawback as it poses a higher risk of staining surfaces and skin. Users need to handle it with care to avoid unwanted stains. It weighs 10.56 ounces and comes in a 10.5 fluid ounce bottle, providing ample quantity for multiple uses. Its fade-resistant quality ensures that your creations maintain their vibrant look over time. This food coloring is well-suited for serious bakers and decorators looking for professional results but requires cautious handling to avoid staining.

Rating
9.9
Chosen by1,350
Color Range
Ease of Use
Staining Potential

Most important from
6472 reviews

Color Range
The food coloring comes in a huge bottle and delivers strong color with very little usage.
Ease of Use
It works really well and the quality is great, perfect for making red velvet cakes and cookies.
Staining Potential
The stain resistance is impressive, as it easily came off kitchen counters, rags, and dishes.
#2

Ann Clark Professional-Grade Gel Food Coloring Made in USA .7 oz, 12 Colors

Rating
9.8
Color Range
Ingredients and Safety

Most important from
5710 reviews

Color Range
These are the best food colorings I've ever used, with zero aftertaste and incredibly bright colors.
Ingredients and Safety
Being non-GMO and made in the USA adds to the appeal of this product.

The Ann Clark Cookie Cutters Professional-Grade Gel Food Coloring offers a vibrant and wide color range, making it a versatile choice for decorators working with icing, frosting, and other baked goods.

With 12 bright and concentrated colors, including super black, super red, and vivid fuchsia, this product allows for precise color blending, reducing the mess typically associated with liquid dyes. Each color tube has enough quantity to color a significant amount of icing, which makes it efficient for large baking projects.

Additionally, this food coloring is free from common allergens such as peanuts, gluten, and dairy, and it is also non-GMO, kosher, and vegan, making it suitable for consumers with various dietary restrictions. Manufactured in the USA, it assures a certain level of quality and safety standards.

Rating
9.8
Color Range
Ingredients and Safety

Most important from
5710 reviews

Color Range
These are the best food colorings I've ever used, with zero aftertaste and incredibly bright colors.
Ingredients and Safety
Being non-GMO and made in the USA adds to the appeal of this product.
#3

Food Coloring AmeriColor Student - Kit 12 .75 Ounce Bottles Soft Gel Paste Colors

Rating
9.6
Color Range
Ease of Use

Most important from
6910 reviews

Color Range
The food coloring is incredibly bright and pigmented, and a little goes a long way.
Ease of Use
The quality and vibrancy of these colors are impressive, and they are very easy to use.

The AmeriColor Student Kit includes 12 bottles of soft gel paste colors, making it a versatile choice for anyone looking to add vibrant hues to their culinary creations. One significant strength is its superior coloring strength, meaning you'll get bold, consistent colors without needing to use a large amount. This can be particularly beneficial if you are working on large batches or want to achieve exact color shades repeatedly. The colors also do not separate, weep, or harden, making them ideal for both frozen goods and delicate non-dairy whipped icings, which is quite convenient for various types of food preparations.

Users can expect a consistent color batch after batch, which can save time and reduce frustration in achieving the desired color outcome every time. Another advantage is the ease of use, as gel paste colors generally require just a few drops to achieve vibrant colors, making them less messy and more efficient compared to liquid food colorings. Safety-wise, the product is well-regarded. However, one potential drawback is the staining potential. As with most food colorings, there is a likelihood of staining hands, surfaces, and possibly even some types of containers. This can be mitigated by using gloves and being cautious during application.

The AmeriColor Student Kit is not discontinued and has been available since 2005, indicating a reliable and trusted product in the market. This kit would be particularly beneficial for bakers, professional chefs, or anyone who frequently uses food coloring and needs reliable and vibrant results.

Rating
9.6
Color Range
Ease of Use

Most important from
6910 reviews

Color Range
The food coloring is incredibly bright and pigmented, and a little goes a long way.
Ease of Use
The quality and vibrancy of these colors are impressive, and they are very easy to use.

Buying Guide for the Best Food Coloring

Choosing the right food coloring can be a fun and creative process, but it's important to consider a few key factors to ensure you get the best product for your needs. Food coloring is used to add or enhance the color of food and drinks, making them more visually appealing. When selecting food coloring, think about the type of food or drink you are coloring, the desired intensity of the color, and any dietary restrictions or preferences you may have. Here are some key specifications to consider when choosing food coloring.
Type of Food ColoringFood coloring comes in several forms, including liquid, gel, paste, and powder. Liquid food coloring is the most common and is easy to use, but it may not provide as intense a color as other types. Gel and paste food colorings are more concentrated and provide vibrant colors without adding much liquid, making them ideal for icings and doughs. Powdered food coloring is highly concentrated and can be mixed with water or alcohol for a custom consistency. Choose the type that best suits your application and desired color intensity.
Color RangeThe range of colors available can vary between brands and types of food coloring. Some basic sets include primary colors (red, blue, yellow) that can be mixed to create other colors, while more extensive sets offer a wide variety of pre-mixed shades. If you need specific colors for a project, look for a set that includes those shades or be prepared to mix colors to achieve the desired hue. Consider the versatility of the color range and how it aligns with your creative needs.
Ingredients and SafetyIt's important to check the ingredients of food coloring, especially if you have dietary restrictions or allergies. Some food colorings are made with artificial dyes, while others use natural ingredients like vegetable and fruit extracts. Natural food colorings are often preferred for their health benefits and lack of synthetic chemicals, but they may not be as vibrant as artificial options. Ensure the food coloring is safe for consumption and meets any dietary requirements you have.
Ease of UseConsider how easy the food coloring is to use, especially if you are new to baking or cooking. Liquid food coloring is straightforward and easy to measure, while gel and paste colorings may require more precision and mixing. Powdered food coloring can be versatile but may need to be dissolved before use. Choose a form that matches your comfort level and the complexity of your project.
Staining PotentialFood coloring can sometimes stain skin, clothing, and surfaces. Gel and paste colorings are more concentrated and can be more prone to staining than liquid colorings. If you are concerned about staining, look for food colorings that are labeled as less likely to stain or take precautions such as wearing gloves and using protective coverings on surfaces. Consider the staining potential based on where and how you will be using the food coloring.

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