10 Best Grilling Cookbooks 2025 in the United States

‘Smokin' and Grillin' with Aaron Brown: More Than 100 Spectacular Recipes for Cooking Outdoors’ is a robust grilling cookbook designed for outdoor cooking enthusiasts. Its 208 pages are packed with a diverse range of recipes that cater to various grilling skill levels, making it accessible for both beginners and experienced grillers.

The book covers an array of grilling techniques suited for different types of grills, which is great for those who own multiple grilling devices or are looking to expand their grilling repertoire. The recipes are well-explained with clear instructions, making it easier for users to follow along and achieve the desired results. Additionally, the book includes useful tips and techniques that can enhance the grilling experience and help users improve their skills over time.

However, at 1.75 pounds and with dimensions of 8.25 x 1 x 9.25 inches, it might be a bit bulky for some users to handle comfortably while cooking. The hardcover format makes it durable but less flexible compared to paperback options. Published by Harvard Common Press, the book is relatively new, hitting the shelves in April 2024, which means the recipes incorporate modern trends and techniques in outdoor cooking. It's a suitable choice for anyone looking to elevate their grilling game with a variety of recipes and expert guidance.

The cookbook 'Cooking on the Big Green Egg: Everything you need to know from set-up to cooking techniques, with 70 recipes' is a comprehensive guide tailored for users of the Big Green Egg grill. It caters to various experience levels, making it suitable for both beginners and more experienced cooks. One of its strengths lies in its detailed set-up instructions, ensuring that users can start grilling with confidence.

The book offers a decent variety of recipes (70 in total), covering different types of dishes that showcase the versatility of the Big Green Egg. This variety can keep your grilling experience exciting and help you explore different cuisines. The instructions are clear and well-organized, making it easy for readers to follow along and replicate the recipes accurately. Additionally, the book provides a wealth of tips and techniques that can enhance your grilling skills and help you make the most of your grill.

However, the book's focus on the Big Green Egg means it may not be as useful for those using other types of grills. At 208 pages and weighing 2 pounds, it's a substantial hardcover that feels durable but may be a bit heavy for some users to handle easily. All content is in English, with high-quality publishing standards from Quadrille, released in April 2021. This makes it a current and reliable resource for Big Green Egg enthusiasts.

The Ultimate Big Green Egg Cookbook is a comprehensive guide tailored specifically for users of the Big Green Egg grill. This cookbook offers 100 master recipes that cater to various cooking techniques like smoking, grilling, and baking, making it versatile for different types of culinary adventures. The recipes are designed for different experience levels, so whether you're a beginner or a more seasoned griller, you'll find something valuable here.

The book’s focus on a single type of grill, the Big Green Egg, ensures that all instructions are highly relevant and specific, which can be a great advantage for owners of this popular grill model. On the downside, this specificity might not be ideal if you use a different type of grill or if you're looking for more generalized grilling techniques. Recipe variety is a strong point, offering a balanced mix of meat, poultry, seafood, and vegetarian options. However, with 216 pages, some users might find the selection somewhat limited compared to other extensive grilling cookbooks.

The instruction clarity is commendable, with step-by-step guidelines that are easy to follow, supported by helpful tips and techniques to enhance your grilling skills. Additional tips and techniques are scattered throughout, providing valuable nuggets of wisdom that can help elevate your cooking. The dimensions and weight of the book make it a bit bulky to handle while cooking, but its sturdy paperback format ensures it can withstand some kitchen wear and tear. Published by Page Street Publishing in April 2023, it’s a recent addition to the grilling cookbook genre, which means it includes contemporary recipes and techniques. This cookbook is a solid choice for Big Green Egg enthusiasts looking for a reliable and detailed guide to elevate their grilling game.