10 Best Grills 2026 in the United States

The Traeger Grills Pro 22 is an electric wood pellet grill and smoker that offers a distinctive wood-fired flavor that can't be achieved with gas or charcoal. With 572 square inches of cooking space, this grill can handle a substantial amount of food, making it suitable for family gatherings or small parties. It can accommodate 4 chickens, 5 racks of ribs, or 24 burgers at once, which speaks to its large cooking capacity.

For versatility, this grill can grill, smoke, bake, roast, braise, and BBQ, providing a 6-in-1 cooking system. The maximum temperature reaches 450 degrees Fahrenheit, which is sufficient for most grilling needs, although it might fall short for those who prefer extremely high-heat searing. The precision temperature control feature ensures consistent cooking temperatures with its Digital Pro Controller, maintaining within +/- 15 degrees Fahrenheit. This can be a big advantage for those who want reliable cooking results every time.

The build quality is robust with a steel construction and a durable powder coat finish that is designed to withstand the outdoor elements. Additionally, the porcelain grill grates are easy to clean, and the all-terrain wheels make it easy to move around. On the downside, weighing in at 125.4 pounds, the grill is quite heavy and might be challenging to move without assistance. It is corded electric, so it requires access to an electrical outlet, which might limit its placement options. Despite this, the Traeger Pro 22 is ideal for users who appreciate the flavor of wood-fired cooking and need a versatile, high-capacity grill that can handle various cooking methods.

The Traeger Woodridge Elite is a large wood pellet grill designed for those who want authentic wood-fired flavor with modern convenience. It uses wood pellets as fuel, which give food a smoky taste that's hard to match with gas or charcoal grills. The generous 970 square inches of cooking space can easily handle big meals, making it ideal for family gatherings or parties. The grill's insulated body helps keep the heat steady even in colder weather, which means consistent cooking results year-round.

One standout feature is the side sear station, which provides high heat for quick searing, adding versatility if you want to cook steaks or vegetables alongside smoked dishes. Temperature control is smart and easy thanks to WiFIRE technology, allowing you to monitor and adjust settings remotely via an app — a handy tool if you want to multitask. The grill also supports Bluetooth meat thermometers and offers convenient modes like 'Keep Warm.' Made from powder-coated steel with an enclosed cabinet, the build quality feels solid and durable.

This grill is quite heavy (over 220 pounds) and requires assembly, which might be challenging for some users. Also, while the pellet fuel offers great flavor, it can be more expensive and less available than propane or charcoal. The price point and advanced features target serious grillers who want a mix of traditional taste and tech convenience, rather than casual users looking for a simple grill. For those who value large capacity, wood-fired flavor, and smart controls, this model is a strong choice. However, beginners or those looking for a lightweight portable grill might find it less suitable.

The Kamado Joe Big Joe Series III is a high-end ceramic charcoal grill and smoker designed for serious outdoor cooking enthusiasts. It uses charcoal as fuel, which offers authentic smoky flavors and excellent heat retention thanks to its thick ceramic construction. With a generous 450 square inches of cooking space spread across three adjustable racks, it lets you cook multiple dishes at once, perfect for gatherings or varied meals. The innovative SlōRoller insert improves smoke and heat circulation, helping food cook evenly and absorb more flavor, which is a big plus for smoking meats.

Temperature control is precise, thanks to the patented Kontrol Tower top vent that allows easy adjustment of airflow from low smoking temps around 225°F up to searing highs near 750°F. The air lift hinge reduces the dome's weight, making it easier to open and close without strain. The grill sits on a sturdy steel cart with locking wheels for stability and mobility. While the grill is quite heavy (445 pounds) and requires assembly, its build quality is durable and designed for outdoor use.

The price point and weight may be a downside if you want something more portable or budget-friendly. This grill is best suited for those who want a versatile, long-lasting cooker for both grilling and smoking, and who value advanced features that improve cooking results and ease of use.