10 Best Grills 2025 in the United States

The Traeger Woodridge Pro is a wood pellet grill designed for outdoor cooking enthusiasts who want authentic wood-fired flavor without the hassle of gas or charcoal. It uses wood pellets as fuel, which helps create rich smoky tastes, especially enhanced by its Super Smoke Mode for slow-cooked recipes like ribs and pulled pork.

The grill offers a large cooking surface of 970 square inches, enough to prepare several chickens or ribs at once, making it suitable for family gatherings and parties. It’s built from steel with a powder-coated finish and stainless steel handle, suggesting it’s sturdy and weather-resistant, though it is quite heavy at 174 pounds and requires assembly. Temperature control is digital, allowing precise heat management, and the grill connects to Wi-FIRE technology so you can monitor and adjust cooking remotely via an app.

Additional features like a folding side shelf, easy-to-clean grease and ash systems, and compatibility with extra Traeger accessories add convenience and flexibility. The grill is best suited for those who enjoy wood-smoked flavors and want to experiment with smart cooking but may be less ideal for casual grillers looking for portability or quick setup due to its weight and power requirements.

The Weber Genesis S-415 is a sturdy, stainless steel gas grill designed for outdoor use, powered by liquid propane with four burners. Its large cooking surface of 820 square inches is great for cooking multiple items at once, making it ideal for families or small gatherings. The grill uses Weber's PureBlu burners and FLAVORIZER bars, which help spread heat evenly and enhance flavor by catching and vaporizing juices while reducing flare-ups. This means your food cooks consistently and tastes better.

The grease management system, with an easy-to-remove tray, keeps cleanup simple and less messy. It also features side tables for prep space and a warming rack to keep cooked food hot. The all-stainless steel build adds durability and a sleek look but adds to the grill's weight, which is over 200 pounds, so moving it around might be challenging. Assembly is required, which can take some time if you’re not experienced. The four burners allow for adjustable heat zones.

Additional accessories like a pizza stone or griddle can be added but sold separately. This grill suits outdoor cooking enthusiasts who want a reliable, high-quality propane grill with ample space and solid heat performance, though those seeking built-in temperature displays or lighter portability may want to consider other options.

The Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker offers a unique cooking experience by using wood pellets, which many enthusiasts believe enhances the flavor of grilled foods. With a generous 884 square inches of cooking area, it provides ample space to cook for large gatherings, fitting up to 8 chickens, 7 racks of ribs, or 40 burgers at once. Its versatility allows you to grill, smoke, bake, roast, braise, and BBQ, making it a multifunctional addition to your backyard setup.

The grill's maximum temperature of 450°F, combined with its Digital Pro Controller, ensures precise temperature control within a 15-degree range, aiding in consistent cooking results. Built with sturdy steel and a durable powder coat finish, the Pro 34 is designed to withstand the elements and frequent use, while the easy-to-clean porcelain grill grates and all-terrain wheels add convenience.

However, it is important to note that this grill is relatively heavy at 152.1 pounds, which might make it less portable for some users. Additionally, as it is powered by electricity, it requires access to an outlet, which could limit placement options. The reliance on wood pellets also means users need to ensure they have a steady supply on hand. Despite these minor drawbacks, the Traeger Pro 34 is a solid choice for those who prioritize flavor and versatility in their grilling experience.