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10 Best Ground Coffee 2025 in the United States

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Our technology thoroughly searches through the online shopping world, reviewing hundreds of sites. We then process and analyze this information, updating in real-time to bring you the latest top-rated products. This way, you always get the best and most current options available.

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Our Top Picks

#1

Winner

illy Ground Coffee Moka - 100% Arabica Coffee Ground - Rich Aromatic Coffee Grounds – Classico Medium Roast - Notes of Caramel, Orange Blossom & Jasmine - No Preservatives – 8.8 Ounce, 12 Pack

Rating
10.0
Chosen by1,164
Roast Level
Freshness

Most important from
34265 reviews

Roast Level
The best Illy grind and roast for a moka pot - not bitter, just rich and smooth.
Freshness
Each can stays fresh even over 5-6 months, making bulk buying worthwhile.

The illy Ground Coffee Moka offers a medium roast that captures the essence of Italian coffee culture. This 100% Arabica coffee is known for its rich, aromatic profile and features delicate flavor notes of caramel, orange blossom, and jasmine. These well-balanced flavors can make your morning ritual more enjoyable, especially if you prefer a coffee that is smooth and not too bitter.

The grind size is suitable for moka pots, making it easy to prepare a classic Italian beverage at home. The coffee is described as fresh and free from preservatives, which suggests a commitment to delivering quality with each brew. Additionally, illy's dedication to sustainability over the past 30 years ensures that this product is both socially and environmentally responsible.

However, it's important to note that this coffee comes in a 12-pack of 8.8-ounce cans, which may be more than some households need and could lead to challenges in maintaining freshness once opened. Despite this, the illy Ground Coffee Moka is an excellent choice for those who appreciate a medium roast with nuanced flavors, especially if you enjoy the convenience and tradition of a moka pot.

Rating
10.0
Chosen by1,164
Roast Level
Freshness

Most important from
34265 reviews

Roast Level
The best Illy grind and roast for a moka pot - not bitter, just rich and smooth.
Freshness
Each can stays fresh even over 5-6 months, making bulk buying worthwhile.
#2

Starbucks Ground Coffee, Dark Roast Coffee, Caffè Verona, 100% Arabica, 1 bag (28 oz)

Rating
8.5
Roast Level
Freshness
Flavor Notes

Most important from
68405 reviews

Roast Level
Strong without being bitter, making it a delightful choice for dark roast enthusiasts.
Freshness
Great size for daily brewing, keeping fresh if stored properly.
Flavor Notes
Bold, smooth, and perfect for a strong coffee kick with a robust flavor and smoky sweetness.

The Starbucks Ground Coffee, Dark Roast Coffee, Caffè Verona offers a premium coffee experience with its 28-ounce bag. This dark roast blend is noteworthy for its rich flavor profile, dominated by dark cocoa and caramelized sugar notes. The coffee uses 100% Arabica beans, known for their superior quality and taste.

Its grind size is versatile enough to suit various brewing methods, including drip brewers, coffee presses, pour-overs, and moka pots, making it convenient for everyday use regardless of your brewing preference. The coffee is also ethically sourced, reflecting Starbucks' commitment to sustainable practices, which is a significant plus for environmentally conscious consumers.

However, being a dark roast, it might not appeal to those who prefer lighter or more nuanced coffee flavors. Additionally, while the freshness is maintained to high standards, ground coffee generally does not retain its freshness as long as whole beans. This product is best suited for those who enjoy robust, full-bodied coffee and value ethically sourced products. If you are a fan of dark roasts and appreciate the convenience of ground coffee, Caffè Verona is a solid choice.

Rating
8.5
Roast Level
Freshness
Flavor Notes

Most important from
68405 reviews

Roast Level
Strong without being bitter, making it a delightful choice for dark roast enthusiasts.
Freshness
Great size for daily brewing, keeping fresh if stored properly.
Flavor Notes
Bold, smooth, and perfect for a strong coffee kick with a robust flavor and smoky sweetness.
#3

Starbucks Ground Coffee, Dark Roast Coffee, Sumatra, 100% Arabica, 1 bag (18 oz)

Rating
7.6
Roast Level
Flavor Notes

Most important from
68405 reviews

Roast Level
Strong without being bitter, perfect for those who appreciate a dark roast.
Flavor Notes
A bold, rich cup of coffee with a deep, robust flavor and just the right amount of smoky sweetness.

Starbucks Ground Coffee, Dark Roast Sumatra, offers a robust coffee experience. It's a single-origin coffee, meaning all the beans come from Sumatra, providing a consistent and unique flavor profile. The dark roast level ensures a deep, rich taste with notes of herbs and rustic spice, ideal for those who enjoy bold coffee.

The grind size is versatile, making it suitable for various brewing methods like drip brewers, coffee presses, pour-overs, and moka pots, which adds to its convenience. Additionally, Starbucks' commitment to quality is evident as the coffee adheres to high standards and is ethically sourced, promoting sustainable practices.

On the downside, if you prefer a lighter roast or more subtle flavor notes, this dark roast might be too intense. Also, while the freshness is maintained well, ground coffee generally has a shorter shelf life compared to whole beans. This product is best for those who appreciate a strong, full-bodied coffee and value ethical sourcing policies in their coffee choices.

Rating
7.6
Roast Level
Flavor Notes

Most important from
68405 reviews

Roast Level
Strong without being bitter, perfect for those who appreciate a dark roast.
Flavor Notes
A bold, rich cup of coffee with a deep, robust flavor and just the right amount of smoky sweetness.

Buying Guide for the Best Ground Coffee

Choosing the right ground coffee can significantly enhance your coffee-drinking experience. The key to finding the perfect ground coffee lies in understanding your personal preferences and how different factors affect the flavor, aroma, and overall quality of the coffee. Here are some essential specifications to consider when selecting ground coffee, along with explanations to help you make an informed decision.
Roast LevelRoast level refers to the degree to which coffee beans have been roasted, and it greatly influences the flavor profile of the coffee. There are three main roast levels: light, medium, and dark. Light roasts have a milder flavor and higher acidity, making them ideal for those who enjoy a more delicate and nuanced taste. Medium roasts offer a balanced flavor with moderate acidity and are a popular choice for their well-rounded taste. Dark roasts have a bold, robust flavor with low acidity, perfect for those who prefer a strong, intense coffee. Choose a roast level based on your taste preference and how you like your coffee to taste.
Grind SizeGrind size refers to the coarseness or fineness of the ground coffee, which affects the extraction process and ultimately the flavor of the coffee. Common grind sizes include coarse, medium, and fine. Coarse grinds are suitable for methods like French press and cold brew, where a longer extraction time is needed. Medium grinds work well for drip coffee makers and pour-over methods, providing a balanced extraction. Fine grinds are ideal for espresso machines and Aeropress, where a quick extraction is required. Choose a grind size that matches your brewing method to ensure optimal flavor extraction.
OriginThe origin of the coffee beans refers to the geographical region where they were grown, and it can significantly impact the flavor profile. Different regions produce beans with distinct characteristics. For example, African coffees are often known for their fruity and floral notes, while South American coffees tend to have a nutty and chocolatey flavor. Asian coffees can have earthy and spicy undertones. Consider trying coffees from different regions to discover which flavor profiles you enjoy the most.
Blend vs. Single OriginGround coffee can be either a blend or single origin. Blends are made from beans sourced from multiple regions, creating a balanced and consistent flavor. They are great for those who prefer a well-rounded taste. Single origin coffees come from a specific region or even a single farm, offering unique and distinct flavors that reflect the characteristics of that particular area. If you enjoy exploring diverse and complex flavors, single origin coffees might be the right choice for you.
FreshnessFreshness is crucial for the best coffee experience, as ground coffee can lose its flavor and aroma over time. Look for coffee with a recent roast date to ensure maximum freshness. Ideally, consume ground coffee within a few weeks of the roast date. To maintain freshness, store your coffee in an airtight container in a cool, dark place. If you prioritize the freshest possible coffee, consider buying smaller quantities more frequently.
Flavor NotesFlavor notes describe the specific tastes and aromas you can expect from the coffee, such as fruity, nutty, chocolatey, or floral. These notes are influenced by factors like the coffee's origin, roast level, and processing method. Pay attention to the flavor notes listed on the packaging to find a coffee that matches your taste preferences. If you enjoy experimenting, try different flavor profiles to discover new favorites.

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