6 Best Kona Coffees 2025 in the United States

Royal Kona Coffee offers a premium experience for Kona coffee enthusiasts with its 100% Hawaiian Kona whole beans. The coffee is not a blend, ensuring that you get pure Kona flavor, celebrated for its smooth, rich taste. The medium roast level strikes a balance between a mild and robust flavor, making it suitable for a variety of palates. Originating from the heart of the Kona region, the beans benefit from the rich volcanic soil, contributing to a distinctive flavor profile.

This coffee is perfect for those who value authenticity and heritage as it has been crafted in Hawaii since 1969, reflecting over 50 years of expertise. The 2-pound bulk packaging is convenient for regular coffee drinkers, although it may be excessive for occasional users. Being whole bean coffee, it promises optimal freshness if stored properly, but requires a grinder, which might be an extra step for some.

Royal Kona Coffee stands out for its high-quality beans and rich flavor, appealing primarily to those who appreciate genuine Kona coffee and medium roast profiles.

Blue Horse 100% Kona Coffee offers a premium coffee experience with its medium roast, whole beans sourced from Hawaii’s Big Island. This coffee stands out with its 100% Kona grade, ensuring you’re getting pure Kona coffee without any blends. The medium roast is versatile and popular, suitable for brewing methods like French Press, Pour-Over, or Drip Coffee makers.

The coffee beans are handpicked, sun-dried, and rainwater washed, highlighting the sustainable practices and attention to quality. The complex, fragrant, and floral taste with notes of almonds and tropical vanilla makes it a delightful choice for those who appreciate nuanced flavors in their coffee. Packaged in a vacuum-sealed, resealable bag, the beans remain fresh and flavorful for longer periods, provided you squeeze out the air each time you open the bag.

While the high-quality and authentic Hawaiian origin of the beans is a significant advantage, the premium quality also means it comes at a higher price point compared to regular blends. This coffee is ideal for coffee aficionados who value sustainability, freshness, and unique flavor profiles. If you prefer blends or are on a budget, this might not be the best option for you.

Kona Earth’s 100% Kona Coffee offers a genuine taste of Hawaii with its whole bean coffee sourced directly from farms in the Kona region. The beans are hand-picked, water-washed, and sun-dried, which helps preserve quality and freshness. This coffee is micro-batch roasted on-site, ensuring that you receive a fresh product with a medium dark roast level. The flavor is smooth and balanced, featuring notes of roasted nuts, caramelized sugar, bittersweet chocolate, and subtle citrus—typical of high-quality Kona coffee grown in volcanic soil at high altitude.

Because it’s whole bean, you can grind it to your preferred coarseness, which helps maintain freshness longer compared to pre-ground coffee. It is a medium dark roast, so it may have a slightly stronger, richer taste than lighter roasts, which might not suit those who prefer a milder coffee. While the package is a convenient 1-pound size, it comes as a single bag, so if you drink coffee slowly, freshness could decrease over time unless stored properly.

This coffee is an excellent choice for those who appreciate premium, ethically sourced Kona coffee with a classic flavor profile and want to support sustainable farming practices in Hawaii.