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10 Best Meat Grinders 2025 in the United States

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Our Top Picks

#1

Winner

Weston Pro Series Electric Meat Grinder 7 Sausage Stuffer, Commercial Grade, 1500 Watts, 2 HP, 21lbs. Per Minute, Heavy Duty Stainless Steel (10-3201-W)

Rating
10.0
Chosen by1,188
Power
Capacity
Ease of Use and Cleaning

Most important from
384 reviews

Power
It processes a couple thousand pounds of meat per year without missing a beat.
Capacity
Handles large chunks of boneless and coarse-ground chicken with ease.
Ease of Use and Cleaning
Easy to disassemble, clean, and reassemble, making maintenance straightforward.
Noise Level
Quieter than previous grinders, though not silent, it's less noisy than a blender.

The Weston Pro Series Electric Meat Grinder is a robust and high-powered machine with a 2 HP motor that delivers 1500 watts of power. This allows it to grind a substantial 21 lbs of meat per minute, making it suitable for both commercial and heavy-duty home use. The stainless steel construction ensures durability and longevity, while the precision-engineered steel gears contribute to its quiet performance.

The grinder comes with a variety of useful attachments, including a sausage stuffing kit, multiple grinding plates, and a built-in knife sharpener, which add to its versatility and convenience. The design includes a reverse function and safety features such as a tray guard and non-slip rubber feet, enhancing usability and safety. Additionally, the machine disassembles easily for straightforward cleaning, which is a big plus for maintenance.

However, the grinder's size and weight (21 lbs) might make it less convenient to move and store in smaller kitchens. Also, while it is relatively quiet for its power level, some users might still find it noisy. The Weston Pro Series Electric Meat Grinder is a powerful, durable, and versatile machine, ideal for those who need to process large quantities of meat regularly, but it might be overkill for casual or occasional use.

Rating
10.0
Chosen by1,188
Power
Capacity
Ease of Use and Cleaning

Most important from
384 reviews

Power
It processes a couple thousand pounds of meat per year without missing a beat.
Capacity
Handles large chunks of boneless and coarse-ground chicken with ease.
Ease of Use and Cleaning
Easy to disassemble, clean, and reassemble, making maintenance straightforward.
Noise Level
Quieter than previous grinders, though not silent, it's less noisy than a blender.
#2

Weston Electric Meat Grinder & Sausage Stuffer, #12 750 Watt, 1 HP Motor, Grinds 4 lbs Per Minute, Includes Stainless Steel Grinding Plates, Die-Cast Aluminum (33-1301-W)

Rating
9.7
Material
Ease of Use and Cleaning
Noise Level

Most important from
346 reviews

Material
Great for making dog food, even with chicken bones. Metal gears add durability, and it's not overly noisy.
Ease of Use and Cleaning
Handles venison well, including tissue and fat, without issues. It's impressive for its price and very easy to use and clean.
Noise Level
Great for making dog food, even with chicken bones. Metal gears add durability, and it's not overly noisy.

The Weston Electric Meat Grinder & Sausage Stuffer is equipped with a powerful 750-watt, 1 HP motor that can grind up to 4-5 pounds of meat per minute, making it highly efficient for handling large quantities. This grinder comes with two-speed settings and a reverse function to prevent jams, making it versatile for different types of meat processing, including sausage stuffing.

The durable die-cast aluminum body and metal gears ensure longevity, while the cam action headlock enhances ease of use by simplifying the attachment and removal of the grinding head. Additionally, the included sausage stuffing accessories allow for the making of various types of sausages at home, adding to its functionality.

At 15 inches long, 10 inches wide, and 10 inches high, it might take up substantial counter space, which could be a concern for those with limited kitchen storage. Despite this minor drawback, its ease of use and cleaning, combined with its robust performance, make it a great choice for frequent users who need a reliable and versatile meat grinder.

Rating
9.7
Material
Ease of Use and Cleaning
Noise Level

Most important from
346 reviews

Material
Great for making dog food, even with chicken bones. Metal gears add durability, and it's not overly noisy.
Ease of Use and Cleaning
Handles venison well, including tissue and fat, without issues. It's impressive for its price and very easy to use and clean.
Noise Level
Great for making dog food, even with chicken bones. Metal gears add durability, and it's not overly noisy.
#3

Weston Electric Meat Grinder & Sausage Stuffer, #8 650 Watt, 7/8 HP Motor, Grinds 3 lbs Per Minute, Includes Stainless Steel Grinding Plates, Stainless Steel (33-0801-W)

Rating
9.4
Capacity
Material
Ease of Use and Cleaning

Most important from
346 reviews

Capacity
Handles large quantities of meat smoothly without needing it semi-frozen, making it efficient for everyday use.
Material
The metal gears contribute to a durable and reliable grinding experience over extended periods.
Ease of Use and Cleaning
Easy to assemble, operate, and clean, which simplifies the grinding process and maintenance.
Power
Capable of grinding whole chickens including bones and organs when used carefully with cooling breaks.
Noise Level
Produces moderate noise, quieter than many kitchen appliances like blenders on high speed.
Attachments and Accessories
The stomper doubles as a storage case for parts, helping keep the kitchen organized and parts safe.

The Weston Electric Meat Grinder & Sausage Stuffer (#8) is a solid choice for home users wanting a reliable and moderately powerful grinder. Its 650-watt motor, offering about 7/8 horsepower, handles 2 to 3 pounds of meat per minute, which means it can grind meat fairly quickly for everyday cooking needs. The stainless steel construction, including the grinding plates and accessories, ensures durability and easy cleaning, which is important to keep things hygienic and straightforward.

One nice feature is the variety of grinding plates (fine, medium, coarse), giving you options for different meat textures. Plus, the included sausage stuffing funnel and spacer make it easy to prepare homemade sausages, adding versatility. The simple on/off button with a reverse function helps prevent jams, making operation hassle-free even for beginners. The stomper, which pushes meat into the grinder, smartly doubles as a storage case for all parts, so you won't have to worry about losing small pieces and can keep your kitchen tidy.

At about 14.5 by 10.6 by 13.3 inches and weighing nearly 14 pounds, it’s somewhat bulky but still manageable for most kitchens, though storage might require some planning. Electric grinders of this power typically produce moderate noise, which some users may want to consider. The Weston #8 is well suited for home cooks who want a dependable grinder with sausage-making capabilities and easy maintenance, but it’s less suited for very large quantities or those needing a more compact unit.

Rating
9.4
Capacity
Material
Ease of Use and Cleaning

Most important from
346 reviews

Capacity
Handles large quantities of meat smoothly without needing it semi-frozen, making it efficient for everyday use.
Material
The metal gears contribute to a durable and reliable grinding experience over extended periods.
Ease of Use and Cleaning
Easy to assemble, operate, and clean, which simplifies the grinding process and maintenance.
Power
Capable of grinding whole chickens including bones and organs when used carefully with cooling breaks.
Noise Level
Produces moderate noise, quieter than many kitchen appliances like blenders on high speed.
Attachments and Accessories
The stomper doubles as a storage case for parts, helping keep the kitchen organized and parts safe.

Buying Guide for the Best Meat Grinders

Choosing the right meat grinder can make a significant difference in your kitchen, whether you're a home cook or a professional chef. A meat grinder allows you to control the quality and texture of the meat you consume, ensuring freshness and the ability to customize your recipes. When selecting a meat grinder, it's important to consider several key specifications to ensure you get the best fit for your needs.
PowerPower is measured in watts or horsepower and indicates the grinder's ability to handle different types of meat and the speed at which it can process them. Higher power means the grinder can handle tougher cuts and larger quantities of meat more efficiently. For occasional home use, a grinder with lower power (around 300-500 watts) may suffice. For frequent use or processing larger quantities, look for a grinder with higher power (500 watts or more).
CapacityCapacity refers to the amount of meat the grinder can process at a time, usually measured in pounds per minute. This is important if you plan to grind large quantities of meat regularly. For small batches, a grinder with a capacity of 1-2 pounds per minute is adequate. For larger batches, consider a grinder with a capacity of 3 pounds per minute or more.
MaterialThe material of the grinder affects its durability and ease of cleaning. Stainless steel is a popular choice because it is durable, resistant to rust, and easy to clean. Plastic components may be lighter and less expensive but can wear out more quickly. Choose a grinder with high-quality materials if you plan to use it frequently.
Attachments and AccessoriesAttachments and accessories can enhance the functionality of your meat grinder. Common attachments include sausage stuffing tubes, kibbe attachments, and different grinding plates for varying textures. Consider what additional features you might need based on your cooking preferences. If you plan to make sausages, for example, ensure the grinder comes with sausage stuffing attachments.
Ease of Use and CleaningA meat grinder should be easy to assemble, use, and clean. Look for models with straightforward assembly instructions and dishwasher-safe parts. Ease of cleaning is particularly important to maintain hygiene and prolong the life of the grinder. If you prefer minimal maintenance, choose a grinder with fewer parts and simple cleaning requirements.
Size and StorageThe size of the meat grinder is important if you have limited kitchen space. Compact models are easier to store but may have lower capacity and power. Larger models may offer more features and higher capacity but require more storage space. Consider your kitchen space and how often you plan to use the grinder when deciding on the size.
Noise LevelNoise level can be a consideration, especially if you have a quiet household or plan to use the grinder frequently. Some grinders are designed to operate more quietly than others. If noise is a concern, look for models that are specifically marketed as quiet or have user reviews mentioning low noise levels.

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