10 Best Oil For Cutting Boards 2026 in the United States

Thirteen Chefs Mineral Oil is a food-safe, colorless, odorless, and tasteless mineral oil designed specifically for conditioning wooden cutting boards, butcher blocks, and even some stone surfaces. Being food grade and gluten-free ensures it’s safe for kitchen use around food. The product has a medium viscosity that allows it to absorb well into wood, helping to prevent drying, cracking, and warping. Its absorption rate supports lasting protection without leaving a sticky residue.

Application is straightforward thanks to the squeeze bottle with a push-applicator cap; you simply rub it into the board and let it sit for about 4 hours. The recommended treatment frequency is about every three months for boards up to 18 inches, which is convenient for typical home use. One bottle is quite large (64 oz), so it lasts many years for regular maintenance. While it’s not a fancy blend with additional conditioners or waxes, it delivers solid, reliable protection for wooden surfaces, making it a practical choice for anyone wanting to keep their cutting boards and butcher blocks in good shape without hassle.

The only minor downside is the wait time after application, but this is common with mineral oils to allow proper absorption. This oil is a dependable and economical option for maintaining kitchen wood surfaces safely and effectively.

The Thirteen Chefs Mineral Oil stands out in the category of oils for cutting boards thanks to its food-safe certification, making it an excellent choice for anyone looking to maintain their wooden kitchen tools. This oil is colorless, odorless, and tasteless, ensuring it won't affect the flavors of your food while being gluten-free adds to its appeal for those with dietary restrictions. Its easy application process, featuring a push-applicator cap, simplifies maintenance, allowing users to keep their cutting boards and butcher blocks in top condition with minimal effort. You only need to treat your board every three months, making it convenient for busy kitchens.

On the protective side, this mineral oil helps prevent cracking and drying, which is crucial for prolonging the life of wooden utensils. Moreover, it can also restore the condition of knives and kitchen appliances, adding value beyond just cutting boards.

This mineral oil is ideal for home cooks who prioritize food safety and ease of use in their kitchen maintenance. It may not be the most economical choice for those with extensive wood products to treat, but its quality and performance make it a reliable option for regular cutting board care.

Thirteen Chefs Mineral Oil is a food-safe, clear, and odorless oil specifically designed to protect and maintain wooden cutting boards, butcher blocks, and other kitchen surfaces. It is a pure mineral oil, which means it doesn’t go rancid or have a smell, making it ideal for food preparation areas. This oil acts as a lubricant that helps prevent cracking and drying out of wood, extending the life of your cutting board. The product is easy to apply thanks to its squeeze bottle with a push-applicator cap, allowing you to spread the oil evenly by hand or with a cloth.

It is suggested to treat an 18-inch board every three months, but a bottle can last for years, which makes it economical. The oil takes about 4 hours to fully absorb, so some planning is needed to avoid interrupting kitchen use. Being made in the USA and regularly tested for food safety adds trust to its quality.

This product suits anyone looking to keep their wooden cutting boards in good shape with a simple, reliable conditioner that meets food safety standards and is easy to use. Since it is a basic mineral oil without additional conditioning ingredients, those seeking deeper wood nourishment or enhanced water resistance might prefer other specialty oils.