10 Best Outdoor Griddles 2025 in the United States

The Blackstone 1883 Original 28” Griddle is a strong contender for outdoor cooking enthusiasts. With a generous cooking surface area of 524 square inches, it provides ample space to prepare meals for family gatherings or parties. The griddle features two H-style burners that deliver a robust 34,000 BTUs of heat, allowing for quick cooking and the ability to handle a variety of dishes simultaneously with its independent cooking zones. This is particularly beneficial for those who like to grill multiple items at once or experiment with different temperatures for various foods.

Made from solid steel with a powder-coated finish, the griddle showcases durability and resistance to wear and tear, making it suitable for outdoor use. The included protective hood is a fantastic addition, helping safeguard your griddle from rain and debris, which can extend its lifespan and maintain its cleanliness.

Portability may be a consideration, as the griddle weighs nearly 95 pounds, which means it’s not the easiest to transport for camping or tailgating trips. However, its countertop design fits well in backyards and patios. Additionally, it requires propane as a fuel source, which might limit some users who prefer electric appliances.

The Blackstone Flat Top Gas Grill Griddle is a robust choice for outdoor cooking enthusiasts. With a spacious 448 sq. in. cooking surface, it provides ample space for preparing a variety of foods simultaneously, making it ideal for family gatherings or camping trips. The griddle top is made of rolled carbon 10-gauge steel, which is durable and maintains heat well, offering a consistent cooking experience. The two H-style burners deliver a significant total heat output of 34,000 BTUs, ensuring even heat distribution across the cooking surface. This feature allows you to cook multiple items at different temperatures with the adjustable heat controls, which also include a built-in igniter for convenience.

One standout feature is the rear grease management system, which simplifies the cleanup process by directing grease into a designated tray at the back of the griddle. This ensures a cleaner cooking area and makes maintenance easier. However, at 44 inches wide and 22.75 inches deep, the griddle is not the most portable option. While it is designed for outdoor use, its size may make transporting it to different locations somewhat cumbersome. Additionally, it operates on propane gas, which is widely available but requires you to carry a fuel tank.

In summary, this griddle is best suited for users who prioritize cooking space and ease of cleaning over portability. Its sturdy construction and high heat output make it a reliable choice for extensive outdoor cooking, though those who need a more portable option might find it less convenient.

The Blackstone 1935 On The Go Scissor-Leg Griddle is designed with outdoor cooking in mind, making it a solid option for anyone who loves to grill while camping, tailgating, or at the beach. One of its standout features is the collapsible 'Roll & Go' scissor leg design, which makes it easy to transport and store. The griddle offers a spacious 22-inch cooking surface, allowing you to prepare a variety of meals from breakfast pancakes to dinner steaks, effectively catering to different outdoor gatherings.

The dual stainless steel burners provide 24,000 BTUs of heat output, ensuring fast and even cooking. Each burner is independently controlled, giving you the flexibility to manage different cooking zones simultaneously. This is a huge advantage when cooking multiple items at once, allowing for efficient meal preparation.

One of the real highlights is the patented rear grease management system, which simplifies cleanup after cooking greasy foods like bacon. The built-in hood is an added bonus, helping to cook food faster and keeping the surface clean for easy access. There are a few aspects to consider; weighing 85 pounds, it might be a bit heavy for some users to carry around, especially if you're planning a long trek. While the wheels aid with transportation, the bulkiness can still present challenges when setting up at a location. Additionally, some customers have noted variability in the griddle's design, such as different left-side configurations, which might confuse those looking for specific features.

The Blackstone 1935 is ideal for outdoor enthusiasts who prioritize portability and versatility in their cooking. Its strengths lie in its cooking capacity, heat management, and ease of cleanup, while the weight and potential design inconsistencies could be drawbacks for some users.