10 Best Plant Based Cookbooks 2025 in the United States

The 'Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking' is a comprehensive guide for anyone interested in vegan cuisine. With 150 recipes, it offers a wide variety of dishes that should cater to diverse tastes and preferences. This extensive selection is a significant strength, providing ample opportunities to explore different vegan meals. The recipes require varying skill levels, making it accessible to both beginners and experienced cooks. Some of the advanced techniques might be challenging for novices without a solid foundation in cooking basics.

Ingredient accessibility is another strong point, as the book aims to use common and easy-to-find ingredients, ensuring that readers can readily source what they need. The visual appeal of the book is also noteworthy; with 608 pages, it is likely to contain numerous high-quality photos that make the dishes look enticing and help in the cooking process. The author's expertise is evident through the detailed techniques and tips provided, showing a deep understanding of vegan cooking. A potential drawback could be the book's size and weight, which might make it less convenient to handle and store. Additionally, the hardcover format might not be as flexible as a paperback for some users. This book seems to be a valuable resource for those looking to master vegan cooking, offering a blend of variety, accessible ingredients, and professional guidance.

The Complete Plant-Based Cookbook, part of the America's Test Kitchen series, offers an impressive variety of 500 recipes, ensuring there’s something to suit everyone's taste. This vast collection helps keep meals exciting and diverse. The recipes cater to different skill levels, from beginners to more experienced cooks, making it accessible for anyone interested in plant-based eating. Ingredient accessibility is mostly good, with many recipes featuring common ingredients that are easy to find in most grocery stores. However, a few recipes may call for more specialized items that might require a trip to a specialty store or online shopping.

Nutritional information is provided for each recipe, which is beneficial for those who are mindful of their diet and health. The cookbook excels in visual appeal, with high-quality photographs and a clean, organized layout that makes it easy to follow the recipes. The author’s expertise, backed by America's Test Kitchen, adds credibility to the cookbook, ensuring that the recipes are well-tested and reliable.

On the downside, the book is quite heavy and bulky, which might be inconvenient for some users. Additionally, the paperback format may not be as durable as a hardcover, especially with frequent use in the kitchen. Despite these minor drawbacks, this cookbook is a strong choice for anyone looking to explore or enhance their plant-based diet with well-rounded, nutritious, and delicious meals.

Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques is a comprehensive cookbook designed for those interested in plant-based cooking. One of its key strengths is the variety of recipes it offers, covering a wide range of vegan dishes that cater to different tastes and preferences. This makes it suitable for both beginners and more experienced cooks looking to expand their plant-based repertoire.

The book also provides detailed tips and techniques, which can help improve one's cooking skills over time. The recipes are accompanied by nutritional information, making it easier for readers to keep track of their dietary intake and ensure a balanced diet. However, the accessibility of ingredients might vary depending on one's location, as some recipes could call for specialty items that may not be readily available in all areas.

Visually, the book is appealing with high-quality images that make it easy to follow the recipes and get inspired. The author's expertise in plant-based cooking is evident throughout the book, providing a reliable source of information and guidance. On the downside, the book is quite hefty at 496 pages and 2.31 pounds, which might make it less convenient to handle or carry around. Nevertheless, its thorough content and emphasis on vegan cooking make it a valuable resource for anyone interested in adopting or maintaining a plant-based diet.