10 Best Portable Pizza Oven 2025 in the United States

The Ooni Koda 2 Pro is a propane-powered portable pizza oven designed for outdoor use, offering the convenience of gas with the portability to cook pizza anywhere. It features Ooni's G2 Gas Technology, which provides excellent heat distribution and reduces hot and cold spots, helping you cook consistently delicious pizzas. The oven offers a spacious cooking surface, with a stone that measures 21 inches at the front and 18 inches at the rear, allowing you to cook bigger pizzas or other dishes like steaks and roasts.

It heats up quickly and can reach temperatures from 160 °C (320 °F) up to 500 °C (932 °F), giving you versatility beyond just pizza. One notable convenience is the Ooni Connect Digital Temperature Hub, which links to your smartphone via Bluetooth to monitor cooking temperatures in real time, making it easier to cook precisely. Setup is simple, and cleaning is made easier thanks to pyrolytic cleaning technology. However, the oven weighs nearly 60 pounds, which is moderately heavy for portability, so while it’s portable compared to built-in ovens, it might not be ideal for very frequent carrying over long distances. Its size is compact enough for most outdoor spaces but requires some care in transport.

For those seeking a high-performance portable gas pizza oven that is user-friendly and versatile for different types of cooking, the Ooni Koda 2 Pro serves as an excellent option.

The BIG HORN OUTDOORS 12" Dual Fuel Pizza Oven stands out with its unique hybrid design, allowing you to cook with either electric power or wood pellets. This gives you flexibility to enjoy authentic wood-fired flavor outdoors or quick electric cooking indoors. It heats up rapidly to 1000°F, much hotter and faster than many home ovens, so you can get a crispy pizza in about 2 minutes. The included 12-inch pizza stone helps cook evenly, delivering great results.

While the oven is fairly portable with foldable legs, it weighs over 30 pounds and measures about 22 by 14 by 29 inches, so it’s more suited for backyard use or car trips rather than backpacking. The stainless steel build feels solid and durable, and the wooden handle adds a nice touch, though cleaning might require some care because of pellet ash and the stone. Controls are straightforward, with temperature safety features to prevent overheating.

Besides pizza, it handles other dishes well, making it versatile for outdoor cooking. This oven suits both pizza beginners and enthusiasts looking for a reliable, flexible option with quick cooking times, provided you don’t mind carrying a bit of extra weight and managing occasional cleaning of pellet residue.

The Ninja Artisan Outdoor Pizza Oven is a versatile electric pizza oven designed for quick, high-quality pizzas outdoors without the need for flames or charcoal. It reaches a maximum temperature of 700°F, ideal for making artisan-style pizzas with nicely charred crusts in about 3 minutes. The cooking surface accommodates a 12-inch pizza or other dishes like chicken or mac and cheese, expanding its usefulness beyond just pizza.

It features five preset cooking modes (Neapolitan, Thin Crust, Pan, New York, and Custom) which simplify the process for different pizza styles, including a dough-proofing function at 90°F for better homemade crusts. The oven is moderately portable, weighing 25 pounds and measuring just over 20 inches deep, allowing it to be moved around with some effort. It is weather resistant for outdoor use, and using the recommended cover helps protect it from rain or dust.

The electric heating element eliminates the hassle and unpredictability of open flames, offering precise temperature control with a clear LED display and button controls. Cleaning is straightforward thanks to the included pizza stone and bake tray. Though not as compact as some smaller portable pizza ovens, it balances performance and convenience, making it an excellent choice for backyard cooks who want fast, restaurant-quality pizza with minimal fuss.