10 Best Sea Salts 2025 in the United States

The Light Grey Celtic Sea Salt comes in a generous 5-pound resealable bag, making it convenient for regular cooking and baking use. Its texture is naturally coarse and moist, which can enhance the flavor and appearance of dishes when sprinkled or ground fresh. The salt is all-natural and unrefined, harvested by hand and dried naturally by sun and wind, which helps it retain a high mineral content — over 74 trace minerals and elements are preserved, making it more nutritious than typical table salt. It has a mild, slightly briny flavor that complements a variety of recipes without overpowering them.

Being additive-free, gluten-free, non-GMO, kosher, and paleo-friendly, it suits many dietary needs and preferences. Because it is moist and coarse, it might not dissolve as quickly as finer salts in some recipes, which could be a minor drawback depending on your cooking style. This salt is ideal for those who want a natural sea salt with rich minerals and a more complex taste profile, especially if you appreciate traditional harvesting methods and value purity in your ingredients.

Redmond Real Salt - Ancient Fine Sea Salt is a high-quality, unrefined mineral salt available in a 16-ounce pouch. The salt is noted for its unique, subtly sweet flavor, which distinguishes it from more common sea salts and makes it a favorite in various culinary applications. Its texture is fine, making it versatile for everyday cooking and seasoning. One of its major strengths is the natural, unprocessed state it is mined in, ensuring the retention of trace minerals without any additives. This characteristic is often recommended by health professionals who highlight its potential health benefits due to these trace minerals.

The salt's origin is another notable feature. Mined in Utah from an ancient seabed, it is protected from modern environmental pollutants, promoting a cleaner, more natural product compared to salts sourced from contemporary oceans. Additionally, the product offers a variety of packaging and salt grain sizes, catering to different culinary needs and preferences, which also makes it convenient for storage and travel. However, this variety might be overwhelming for some users who prefer straightforward options. Another consideration is its price, potentially higher due to its premium nature and sustainable mining practices.

Despite its many positives, individuals who are accustomed to standard table salt might find the flavor and texture differences notable, which could require an adjustment period. The ethical and environmental benefits of choosing a locally sourced product might appeal to eco-conscious consumers. Redmond Real Salt is well-suited for those looking for a natural, health-oriented, and ethically sourced sea salt option.

Redmond Real Salt is a fine, unrefined sea salt known for its subtly sweet flavor that stands out from typical salts, which often have a bitter edge. This salt is mined from an ancient seabed in Utah, making it naturally rich in trace minerals without any additives or processing. Its texture is fine, making it versatile for everyday cooking and seasoning. Because it’s mined in the USA from a protected source, it has fewer environmental concerns compared to some imported salts, and it’s ethically produced.

Many users and some health professionals appreciate the natural mineral content, which can add a mild complexity to dishes. If you prefer a very coarse or flaky salt texture for finishing dishes, this fine grain might not be ideal. While it’s promoted as healthier due to minerals, the actual impact on health from salt minerals is generally modest. The packaging is convenient for storage and travel, and the brand offers different grain sizes and container options. This salt is a great choice for anyone who wants a natural, flavorful alternative to standard table salt and values the idea of minimal processing and ethical sourcing.