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10 Best Self Sharpening Knives 2025 in the United States

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Our Top Picks

#1

Winner

Select by Calphalon™ Self-Sharpening Knife Set with Block

Rating
10.0
Chosen by1,272
Self-Sharpening Mechanism
Weight and Balance

Most important from
3393 reviews

Self-Sharpening Mechanism
The self-sharpening function is excellent, keeping the knives well balanced and very sharp.
Weight and Balance
Each knife has a great weight, not too heavy, making it easy to chop and dice with ease.

The Select by Calphalon™ Self-Sharpening Knife Set with Block features SharpIN Technology, which automatically sharpens straight-edge knives every time they are removed from the block. This ensures the knives remain sharp without needing manual sharpening. The knife blades are made from high-carbon, no-stain steel, providing strength and durability. The handles have an ergonomic design for a comfortable grip and are labeled for easy identification in the dark wood self-sharpening block.

The set includes a variety of knives, such as an 8-inch Chef’s Knife, Bread Knife, Santoku Knife, and more, along with Kitchen Shears and 8 Steak Knives. While the set is stylish and the self-sharpening feature is convenient, it is worth noting that the knives are not dishwasher safe, which may require extra care in cleaning. Additionally, the set has a full-tang design, which contributes to the balance and strength of the knives.

Weighing 9.11 pounds, it is relatively lightweight, making it easy to handle. The high-carbon steel may require maintenance to prevent staining, and the block's size might be an issue for kitchens with limited counter space.

Rating
10.0
Chosen by1,272
Self-Sharpening Mechanism
Weight and Balance

Most important from
3393 reviews

Self-Sharpening Mechanism
The self-sharpening function is excellent, keeping the knives well balanced and very sharp.
Weight and Balance
Each knife has a great weight, not too heavy, making it easy to chop and dice with ease.
#2

Calphalon Classic Self-Sharpening Cutlery Knife Block Set with SharpIN Technology, 12 Piece

Rating
9.7
Blade Material
Handle Material
Self-Sharpening Mechanism

Most important from
3393 reviews

Blade Material
The serrated blades excel at cutting through tougher foods cleanly and with minimal effort.
Handle Material
The ceramic handles, while sturdy and triple-riveted, offer a cooler feel compared to wood, but maintain a solid, balanced hold.
Self-Sharpening Mechanism
The self-sharpening function keeps the blades consistently sharp, making every cut effortless and precise.
Weight and Balance
These knives are exceptionally well balanced, providing a comfortable and secure grip during use.

The Calphalon Classic 12-piece knife block set offers a convenient self-sharpening feature through its SharpIN technology, which uses built-in ceramic sharpeners to keep blades sharp with every use. The blades are made from high carbon alloy steel, providing durability and resistance to staining, with steak knives crafted from Asian steel for added specialty. The knives have serrated edges, making them effective for cutting through tougher foods. The handles are ceramic and triple-riveted, designed for a secure and comfortable grip, while the bolster and full tang construction help balance the knives well and add strength. The block includes labeled handles, which makes it easy to identify each knife quickly.

Weighing nearly 7 pounds, the set is on the heavier side, which may feel sturdy but could be less convenient to move around. The knives are not dishwasher safe, so hand washing is recommended to maintain their quality. This set suits home cooks seeking a reliable, low-maintenance knife collection with a traditional style and the practical perk of self-sharpening. However, its serrated blades may not suit those who prefer straight edges for precise slicing, and the ceramic handles might feel less warm compared to wood or softer materials.

Rating
9.7
Blade Material
Handle Material
Self-Sharpening Mechanism

Most important from
3393 reviews

Blade Material
The serrated blades excel at cutting through tougher foods cleanly and with minimal effort.
Handle Material
The ceramic handles, while sturdy and triple-riveted, offer a cooler feel compared to wood, but maintain a solid, balanced hold.
Self-Sharpening Mechanism
The self-sharpening function keeps the blades consistently sharp, making every cut effortless and precise.
Weight and Balance
These knives are exceptionally well balanced, providing a comfortable and secure grip during use.
#3

Calphalon Classic Self-Sharpening Cutlery Knife Block Set with SharpIN Technology

Rating
8.8
Self-Sharpening Mechanism
Weight and Balance

Most important from
3393 reviews

Self-Sharpening Mechanism
The blades maintain their sharpness well, thanks to the built-in sharpening system that works automatically with regular use.
Weight and Balance
Each knife offers a balanced weight that feels comfortable and efficient for chopping and dicing tasks.

The Calphalon Classic Self-Sharpening Knife Block Set offers a practical and convenient solution for those who want to keep their knives sharp with minimal effort. It features a built-in ceramic sharpening system in the knife block, which sharpens the blades automatically each time you use and replace the knives—great for everyday use without needing separate sharpening tools. The knives are forged from high-carbon no-stain steel, giving them good durability and resistance to rust, which is important for kitchen knives. The set includes a range of useful blade sizes (8-inch chef's knife, 6-inch utility, 5-inch santoku, and 3.5-inch parer) covering most common cutting tasks.

The handles are triple-riveted and contoured for a comfortable hold, with a full tang design that helps balance the knives well, making them easier and safer to control. The included blonde rubberwood block keeps the knives organized and accessible. The handle material is listed as ceramic, which may feel harder or less comfortable compared to softer materials like rubber or plastic for some users. While the self-sharpening feature is handy, it may not replace professional sharpening over long-term heavy use if you want the absolute sharpest edge.

Weighing about 6 pounds for the full set and with moderate blade lengths, this set is a well-rounded choice for home cooks who appreciate a low-maintenance knife set that stays sharp with regular use.

Rating
8.8
Self-Sharpening Mechanism
Weight and Balance

Most important from
3393 reviews

Self-Sharpening Mechanism
The blades maintain their sharpness well, thanks to the built-in sharpening system that works automatically with regular use.
Weight and Balance
Each knife offers a balanced weight that feels comfortable and efficient for chopping and dicing tasks.

Buying Guide for the Best Self Sharpening Knives

Choosing the right self-sharpening knife can make a significant difference in your kitchen experience. These knives are designed to maintain their sharpness over time, reducing the need for frequent manual sharpening. When selecting a self-sharpening knife, it's important to consider several key specifications to ensure you get the best fit for your needs. Here are the main factors to consider and how to navigate them.
Blade MaterialThe blade material is crucial because it affects the knife's durability, sharpness, and ease of maintenance. Common materials include stainless steel, high-carbon stainless steel, and ceramic. Stainless steel is resistant to rust and easy to maintain, making it a good all-around choice. High-carbon stainless steel is harder and holds an edge longer but may require more care to prevent rust. Ceramic blades are extremely sharp and lightweight but can be brittle. Choose a material based on your cooking habits and willingness to maintain the knife.
Handle MaterialThe handle material impacts the knife's comfort and grip. Common materials include wood, plastic, and composite. Wooden handles offer a traditional look and feel but may require more maintenance to prevent cracking. Plastic handles are durable and easy to clean but may not provide the best grip when wet. Composite handles combine the best of both worlds, offering durability and a good grip. Consider how the knife feels in your hand and how much maintenance you're willing to perform.
Self-Sharpening MechanismThe self-sharpening mechanism is what sets these knives apart. Some knives have built-in sharpeners in the storage block, while others have mechanisms integrated into the knife itself. Block sharpeners are convenient and ensure the knife is sharpened every time it's stored. Integrated sharpeners may require less effort but can be less effective over time. Think about how often you use your knives and how much convenience matters to you.
Blade LengthBlade length affects the knife's versatility and ease of use. Common lengths range from 6 to 10 inches. Shorter blades (6-8 inches) are easier to control and are ideal for tasks like chopping vegetables or slicing smaller items. Longer blades (8-10 inches) are better for slicing larger items like meat or bread. Consider the types of food you prepare most often and choose a blade length that matches those tasks.
Weight and BalanceThe weight and balance of a knife affect how comfortable it is to use. A well-balanced knife feels stable and reduces hand fatigue during extended use. Heavier knives can provide more cutting power but may be tiring to use for long periods. Lighter knives are easier to handle but may require more effort to cut through tough items. Test the knife in your hand if possible to see how it feels and choose one that offers a good balance for your strength and cooking style.

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