10 Best Smokers 2025 in the United States

The Masterbuilt 710 WiFi Digital Smoker is a vertical electric smoker designed for convenience and control. Its cooking space of 711 square inches can fit multiple large items like 6 chickens or 4 racks of ribs, making it a solid choice for family meals or small gatherings. The temperature range from 100°F to 275°F covers most smoking needs, though it may not reach the higher temps needed for faster grilling. Build quality appears sturdy with alloy steel and chrome-coated racks, and cleanup is easier thanks to a removable grease tray and water bowl.

What sets this smoker apart is its smart features: you can control temperature and cooking time remotely via WiFi and the Masterbuilt app, including monitoring up to 4 meat probes, which adds precision and ease, especially for beginners or those who want to multitask. The patented side wood chip loader lets you add smoke flavor without opening the door, helping maintain consistent heat and moisture inside.

At about 50 pounds and with a vertical design, it’s not very portable for frequent travel or tailgating. Also, being electric means you need access to power, so it’s best suited for home or backyard use. This smoker is ideal for users wanting a hands-off smoking experience with good capacity and smart controls, but less ideal if you need high heat, extreme portability, or charcoal flavor.

The Traeger Grills Pro 22 Electric Wood Pellet Grill is a solid choice for anyone looking to explore the world of smoking and grilling. This smoker stands out with its 572 square inches of cooking area, which means you can easily cook for a crowd, accommodating several chickens, racks of ribs, or burgers at once. Its 6-in-1 versatility allows users to grill, smoke, bake, roast, braise, and BBQ, making it suitable for various cooking styles and preferences.

One of the key strengths of this model is its precision temperature control, maintaining a +/- 15 degree F range, which is crucial for achieving consistent cooking results. The digital control panel simplifies the cooking process, making it user-friendly, even for beginners. Its sturdy steel construction adds to its durability, while the easy-to-clean porcelain grill grates and all-terrain wheels enhance usability and portability.

There are a few considerations to keep in mind. Weighing 125.4 pounds, this smoker is on the heavier side, which might make it less portable for some users. Additionally, while the electric wood pellet system does eliminate the need for gas or charcoal, it does rely on a power source, which may limit outdoor cooking options in areas without access to electricity. Some users might also find the price point a bit higher than entry-level grills, although the features and quality justify the cost.

The Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker is designed for those who enjoy the art of smoking meats without the fuss of traditional methods. Its vertical design offers a generous cooking capacity of 710 square inches, allowing you to smoke up to 7 chickens or multiple racks of ribs at once, making it great for family gatherings or small get-togethers. One of its standout features is the patented side wood chip loader, which lets you add wood chips without opening the door, helping to maintain temperature and smoke levels for optimal results. The digital controls are user-friendly, allowing for straightforward temperature adjustments, with a maximum range of 275°F, which is sufficient for low and slow smoking.

The build quality is solid, featuring alloy steel construction that ensures durability, along with a lockable door latch to keep heat and smoke contained during the cooking process. The removable water bowl and grease tray make cleanup a breeze, which is a big plus for those who might shy away from smokers due to the mess involved. The adjustable air damper also provides some control over smoke levels, enhancing the smoking experience.

This smoker is ideal for novice and intermediate users who want a straightforward smoking solution without the complications of manual temperature management, but it may not satisfy those seeking a more traditional smoking experience.