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10 Best Tahinis 2025 in the United States

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Our Top Picks

#1

Winner

Soom Foods Organic Tahini 16oz (2 Pack) | Roasted & Ground Sesame Seed Paste | Creamy Texture for Hummus, Sauces, Dips, Salad Dressings | Vegan, Peanut-Free, Nut-Free, Gluten-Free, Dairy-Free, Keto, Paleo, Kosher | All-Natural

Rating
9.9
Chosen by1,253
Ingredients
Texture
Consistency

Most important from
478 reviews

Ingredients
The flavor and consistency of Soom organic tahini are indicative of its high-quality ingredients, making it a top choice for Middle Eastern recipes.
Texture
This tahini is smooth, has a pleasant taste, and is not bitter, even suitable as a substitute for peanut butter in candy recipes.
Consistency
The mild flavor of this tahini is perfect for hummus, and its easy-to-mix consistency eliminates the need for stirring a thick, uncooperative mass.

Soom Foods Organic Tahini is a versatile and high-quality sesame seed paste made exclusively from 100% organic sesame seeds, making it a natural and wholesome choice for various dietary needs. Its deep yet delicate flavor can enhance both savory and sweet dishes, making it suitable for hummus, sauces, dips, and dressings. The sesame seeds used are premium and roasted to perfection, ensuring a rich and authentic taste.

The texture is silky-smooth and easy to mix, which is ideal for blending into recipes without hassle. It is rich in plant-based nutrition, containing iron, calcium, and 6g of protein per serving, making it a nutritious addition to your diet. This tahini is also vegan, nut-free, gluten-free, dairy-free, keto, paleo, and kosher, catering to a wide range of dietary preferences and restrictions.

Additionally, the product is all-natural with no artificial flavors, colors, or preservatives. One potential drawback is that it might separate over time, requiring stirring before use to recombine the oil and paste. Also, the product's origin from Israel might be a concern for those preferring locally sourced foods. Despite this, Soom Foods offers a 100% satisfaction guarantee, ensuring customer support and confidence in their product.

Rating
9.9
Chosen by1,253
Ingredients
Texture
Consistency

Most important from
478 reviews

Ingredients
The flavor and consistency of Soom organic tahini are indicative of its high-quality ingredients, making it a top choice for Middle Eastern recipes.
Texture
This tahini is smooth, has a pleasant taste, and is not bitter, even suitable as a substitute for peanut butter in candy recipes.
Consistency
The mild flavor of this tahini is perfect for hummus, and its easy-to-mix consistency eliminates the need for stirring a thick, uncooperative mass.
#2

Mighty Sesame, Organic, Fine Sesame Tahini, 10.9oz, Squeezable Bottle, Gluten Free, Ready to use!

Rating
9.8
Texture
Consistency

Most important from
1809 reviews

Texture
The texture is awesome and the quality is great, with minimal oiliness and wonderful thickness.
Consistency
The taste is wonderful and the consistency of this brand is highly appreciated.

The Mighty Sesame Co. Organic Tahini stands out as a convenient and high-quality option for tahini lovers. Made from 100% organic sesame seeds, this tahini offers a pure, single-ingredient product, ensuring that you get the full nutritional benefits without any added fillers. Its creamy and squeezable texture makes it extremely easy to use, whether you're dressing a salad, making hummus, or just spreading it on toast.

The product also caters well to various dietary needs, being gluten-free, vegan, non-GMO, keto-friendly, and kosher, making it accessible to a wide range of consumers. Additionally, its halal certification broadens its appeal even further. However, the texture might be too smooth for those who prefer a bit of graininess in their tahini. Also, while the squeezable bottle is convenient, some users might find it difficult to get the last bits out, potentially leading to some wastage.

The product is manufactured in the USA, which might appeal to those looking for locally produced goods. This tahini is an excellent choice for those who value convenience, purity of ingredients, and dietary inclusivity, though it might not suit everyone’s texture preferences.

Rating
9.8
Texture
Consistency

Most important from
1809 reviews

Texture
The texture is awesome and the quality is great, with minimal oiliness and wonderful thickness.
Consistency
The taste is wonderful and the consistency of this brand is highly appreciated.
#3

Kevala Organic Sesami Tahini, 16 Ounce

Rating
9.6
Sesame Seed Type
Consistency

Most important from
8274 reviews

Sesame Seed Type
Stronger and sharper taste compared to white tahini, with a beautiful color.
Consistency
The consistency requires a lot of stirring as it comes separated from the oil, which is normal and natural.

Kevala Organic Sesame Tahini offers a range of features that make it a strong contender in the tahini market. Made from USDA Organic sesame seeds, it boasts a high-quality ingredient profile. The seeds are slightly roasted and hulled, enhancing the taste without compromising its nutritional value. This tahini is non-GMO, kosher, gluten-free, and dairy-free, appealing to a wide array of dietary preferences and restrictions.

It is also made in a peanut-free facility, which is a significant plus for those with peanut allergies. Packaged in a glass bottle, it aligns with eco-friendly packaging preferences. The creamy texture is ideal for making hummus, sauces, dressings, and snacks, providing versatility in the kitchen. Kevala Organic Sesame Tahini is a high-quality, versatile product with numerous health certifications, making it suitable for a broad audience, especially those mindful of dietary restrictions and eco-friendly packaging.

Rating
9.6
Sesame Seed Type
Consistency

Most important from
8274 reviews

Sesame Seed Type
Stronger and sharper taste compared to white tahini, with a beautiful color.
Consistency
The consistency requires a lot of stirring as it comes separated from the oil, which is normal and natural.

Buying Guide for the Best Tahinis

Choosing the right tahini can greatly enhance your culinary experience, whether you're making hummus, dressings, or simply enjoying it as a spread. Tahini is a paste made from ground sesame seeds, and its quality can vary significantly based on several factors. Understanding these key specifications will help you select the best tahini for your needs.
IngredientsThe primary ingredient in tahini is sesame seeds, but some brands may add other ingredients like salt or oil. Pure tahini made from 100% sesame seeds is generally preferred for its natural flavor and versatility. If you have dietary restrictions or prefer a more natural product, look for tahini with no added ingredients.
Sesame Seed TypeTahini can be made from hulled or unhulled sesame seeds. Hulled seeds have the outer shell removed, resulting in a smoother, lighter tahini with a milder flavor. Unhulled seeds include the shell, giving the tahini a darker color and a more robust, slightly bitter taste. Choose hulled tahini for a creamier texture and milder flavor, or unhulled tahini if you prefer a stronger, more complex taste.
TextureTahini texture can range from very smooth to slightly coarse. Smooth tahini is easier to mix into recipes and spreads more easily, while coarser tahini may add a bit of texture to your dishes. Consider how you plan to use the tahini: for dressings and sauces, a smoother texture is ideal, while a coarser texture can add interest to spreads and dips.
RoastingSome tahini is made from roasted sesame seeds, while others use raw seeds. Roasted tahini has a richer, nuttier flavor, while raw tahini has a more delicate, slightly bitter taste. If you enjoy a deep, toasty flavor, opt for roasted tahini. For a lighter, more subtle taste, choose raw tahini.
OriginThe origin of the sesame seeds can affect the flavor and quality of the tahini. Seeds from different regions have distinct characteristics. For example, Ethiopian sesame seeds are highly prized for their rich, nutty flavor. Consider trying tahini from different origins to find the flavor profile you prefer.
ConsistencyTahini can separate over time, with oil rising to the top. Some brands add stabilizers to prevent this, while others do not. If you prefer a tahini that doesn't require stirring, look for one with added stabilizers. If you prefer a more natural product, be prepared to stir the tahini before use.

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