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10 Best Undercounter Ice Machine 2025 in the United States

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Our Top Picks

#1

Winner

Hoshizaki C-80BAJ Ice Machine Undercounter Cubelet with Built-in Bin

Rating
10.0
Chosen by1,384
Ice Production Capacity
Ice Type
Ease of Maintenance

Most important from
13 reviews

Ice Production Capacity
Produces more ice quickly and is less expensive compared to similar models.
Ice Type
The ice is slightly more dense and lasts longer, which could be beneficial for prolonged use.
Ease of Maintenance
Maintenance is reportedly easier and the machine doesn’t break down as fast.

The Hoshizaki C-80BAJ is an undercounter ice machine that produces nugget-style ice, ideal for small bars, restaurants, or home use where space is limited. One of its standout features is its impressive ice production capacity of up to 80 pounds per day, which is quite beneficial for users who require a steady supply of ice for beverages or food service. Additionally, its built-in storage capacity of 22 pounds ensures that you won’t run out of ice too quickly, though it may require regular refills if usage is heavy.

The compact dimensions make it an excellent choice for undercounter installation, fitting easily in standard kitchen spaces. Constructed from stainless steel, it not only looks professional but is also generally easy to clean and maintain, which is a big plus for busy environments.

On the downside, the Hoshizaki C-80BAJ’s storage capacity might be limiting for larger establishments or high-volume events, as it may necessitate frequent ice replenishment. While the air-cooled design is effective, it can be noisy, which might be a consideration in quieter settings. It’s also worth noting that the wattage of 460 watts could lead to higher energy consumption compared to some alternatives, so keeping an eye on electricity costs is wise.

Rating
10.0
Chosen by1,384
Ice Production Capacity
Ice Type
Ease of Maintenance

Most important from
13 reviews

Ice Production Capacity
Produces more ice quickly and is less expensive compared to similar models.
Ice Type
The ice is slightly more dense and lasts longer, which could be beneficial for prolonged use.
Ease of Maintenance
Maintenance is reportedly easier and the machine doesn’t break down as fast.
#2

SCN60PA1SU Brilliance Nugget 15" Undercounter Ice Machine with Self-Closing Door Bin Light and Field Reversible Door Up to 80 lbs. of Ice Pump Drain Unfinished

The SCN60PA1SU Brilliance Nugget Undercounter Ice Machine is a solid choice for those in need of a reliable ice maker, particularly in settings like home bars, restaurants, or small cafes. With an impressive ice production capacity of up to 80 pounds, it can efficiently meet the needs of most users who require a steady supply of ice. The nugget ice it produces is a favorite for many, as it provides a softer crunch and is ideal for cocktails and beverages.

Ease of maintenance is another strong point, as its self-closing door and bin light make access and cleaning straightforward. Its field-reversible door adds versatility, allowing it to fit into various kitchen layouts without hassle.

However, there are a few drawbacks to consider. The unit weighs 129 pounds, which means it may require some effort during installation. Also, while the ice production is substantial, it might fall short for larger commercial applications or for users with exceptionally high ice demands. Additionally, the price point may be higher than some budget-friendly alternatives, which could be a consideration for those looking to save money.

#3

EUHOMY 15" W Commercial Under Counter Ice Maker Machine, 90 Lb/Day Auto-Cleaning & 24H Timer, Gravity Drainage,Stainless Steel Built-in Freestanding Ice Maker, 24 Lb Bin, Ideal for Commercial & Home

Rating
9.7
Ice Production Capacity
Ice Type
Ease of Maintenance

Most important from
882 reviews

Ice Production Capacity
Delivers a steady supply of nugget ice with a simple, robust design built to last.
Ice Type
Produces high-quality nugget ice that many consider the best for taste and texture.
Ease of Maintenance
Requires an air-gap drain since it lacks a built-in pump to eject melted water, which helps maintain ice quality and hygiene.

The EUHOMY 15" Commercial Undercounter Ice Maker is a solid choice for both home and small commercial use, such as bars or restaurants. It produces a generous amount of ice—up to 90 pounds per day—with clear ice cubes delivered every 10 to 18 minutes, which means you won't run out of ice during busy periods. The built-in design is compact and fits under standard counters, while the reversible door adds flexibility to installation in different spaces.

The storage bin holds 24 pounds of ice, which is convenient for short-term use but may require regular monitoring in very busy settings. One nice feature is the ability to adjust the size of the ice cubes via the control panel, giving you some customization depending on your preference or use case. The self-cleaning function helps keep maintenance straightforward, although the machine still needs a constant water supply and occasional manual cleaning to keep it running smoothly.

The ice maker must be kept upright for a full day before use, and the drain pipe installation needs attention to function properly. The stainless steel build and insulation help keep ice from melting quickly, but the bin size limits how long you can go without scooping or using the stored ice. This unit offers a great balance of efficiency and convenience for users who want an undercounter ice machine that's easy to operate and maintain without complicated setups.

Rating
9.7
Ice Production Capacity
Ice Type
Ease of Maintenance

Most important from
882 reviews

Ice Production Capacity
Delivers a steady supply of nugget ice with a simple, robust design built to last.
Ice Type
Produces high-quality nugget ice that many consider the best for taste and texture.
Ease of Maintenance
Requires an air-gap drain since it lacks a built-in pump to eject melted water, which helps maintain ice quality and hygiene.

Buying Guide for the Best Undercounter Ice Machine

Choosing the right undercounter ice machine involves understanding your specific needs and the key features that will best serve those needs. Whether you are looking for an ice machine for your home, office, or small business, it's important to consider factors such as ice production capacity, ice type, storage capacity, and ease of maintenance. By understanding these key specifications, you can make an informed decision and select the best undercounter ice machine for your requirements.
Ice Production CapacityIce production capacity refers to the amount of ice an ice machine can produce in a 24-hour period. This is important because it determines whether the machine can meet your daily ice needs. Ice production capacities can range from around 20 pounds to over 100 pounds per day. For home use or small offices, a machine with a lower capacity (20-50 pounds) may be sufficient. For larger offices or small businesses, you may need a machine with a higher capacity (50-100+ pounds). Consider your daily ice consumption and choose a machine that can comfortably meet that demand.
Ice TypeIce type refers to the shape and texture of the ice produced by the machine. Common types include cube ice, nugget ice, and flake ice. Cube ice is versatile and melts slowly, making it ideal for beverages. Nugget ice is chewable and popular for soft drinks and cocktails. Flake ice is soft and moldable, often used in food displays and healthcare settings. Think about how you plan to use the ice and choose a machine that produces the type of ice that best suits your needs.
Storage CapacityStorage capacity refers to the amount of ice the machine can store at one time. This is important because it affects how often you need to empty the ice bin. Storage capacities can range from a few pounds to over 50 pounds. For home use, a smaller storage capacity (10-20 pounds) may be sufficient. For commercial use, a larger storage capacity (30-50+ pounds) may be necessary to ensure a steady supply of ice. Consider how much ice you need on hand at any given time and choose a machine with an appropriate storage capacity.
Ease of MaintenanceEase of maintenance refers to how simple it is to clean and maintain the ice machine. Regular maintenance is important to ensure the machine operates efficiently and produces clean, safe ice. Look for machines with features like self-cleaning functions, removable parts, and easy access to the interior for cleaning. Consider how much time and effort you are willing to invest in maintenance and choose a machine that fits your preferences.

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