We Use CookiesWe use cookies to enhance the security, performance, functionality and for analytical and promotional activities. By continuing to browse this site you are agreeing to our privacy policy

10 Best Wood Chopping Board 2025 in the United States

How do we rank products for you?

Our technology thoroughly searches through the online shopping world, reviewing hundreds of sites. We then process and analyze this information, updating in real-time to bring you the latest top-rated products. This way, you always get the best and most current options available.

headphones-stars

Our Top Picks

#1

Winner

Epicurean Kitchen Series Cutting Board, 14.5 x 11.25 Inch, Natural

Rating
9.8
Chosen by1,334
Size and Thickness
Maintenance
Non-Slip Features

Most important from
6689 reviews

Size and Thickness
I've had two of these for at least 7 years, and I like their quality so much I ordered two more. No warping, easy on your knives, and a slender profile.
Maintenance
The cutting board is exactly what I was looking for. It’s dishwasher safe, has a great size, color, grip, and is very safe and easy to use.
Non-Slip Features
The cutting board is exactly what I was looking for. It’s dishwasher safe, has a great size, color, grip, and is very safe and easy to use.

The Epicurean Kitchen Series Cutting Board measures 14.5 x 11.25 inches and is crafted in the USA from Richlite paper composite material. This innovative material makes the board durable and non-porous, while also being gentle on knives. Its thin profile and lightweight design make it convenient for everyday use, and a built-in thumb hole facilitates easy storage.

This board can withstand temperatures up to 350°F, allowing it to double as a trivet, and is dishwasher safe for effortless maintenance. With NSF certification, it meets commercial kitchen standards and is available in multiple sizes and colors.

However, it lacks traditional wood grain aesthetics, which might be a drawback for those who prefer the classic look of wooden boards. Additionally, the board does not specifically mention non-slip features, which could be a concern for stability during use.

Rating
9.8
Chosen by1,334
Size and Thickness
Maintenance
Non-Slip Features

Most important from
6689 reviews

Size and Thickness
I've had two of these for at least 7 years, and I like their quality so much I ordered two more. No warping, easy on your knives, and a slender profile.
Maintenance
The cutting board is exactly what I was looking for. It’s dishwasher safe, has a great size, color, grip, and is very safe and easy to use.
Non-Slip Features
The cutting board is exactly what I was looking for. It’s dishwasher safe, has a great size, color, grip, and is very safe and easy to use.
#2

Bamboo Cutting Board Set - Easy-to-Clean Wood Cutting Board Set with 6 Color-Coded Flexible Plastic Cutting Boards with Food Icons - Wooden Cutting Boards For Kitchen - Wooden Chopping Board Set

Rating
9.6
Wood Type
Size and Thickness
Maintenance

Most important from
3543 reviews

Wood Type
The flexible plastic mats resist scratches while the bamboo board remains unscratched, making the entire set easy to clean and maintain.
Size and Thickness
The inserts have an ideal thickness that balances reliability and flexibility, enhancing the overall user experience.
Maintenance
The flexible plastic mats resist scratches while the bamboo board remains unscratched, making the entire set easy to clean and maintain.
Non-Slip Features
The sturdy bamboo board stays firmly in place on the counter, eliminating slipping issues common with plastic-only boards.

This Bamboo Cutting Board Set is a blend of natural bamboo and flexible plastic cutting mats designed to suit different kitchen tasks. The main board is made from premium bamboo, which is eco-friendly, durable, and gentle on knives—a good fit for those who prefer wooden boards. It measures about 16 by 14 inches with a 1-inch thickness, providing a sturdy and spacious chopping surface. Alongside the bamboo board, the set includes six color-coded plastic mats, each marked for specific food types to help prevent cross-contamination and keep your food prep hygienic.

These mats are very thin (1mm) but flexible, making it easy to scoop and transfer chopped ingredients, and their non-slip waffle-textured bottoms help keep them stable during use when placed on a slightly damp surface. The set also comes with a holder that keeps everything organized and tidy, which is a nice space-saving feature. Maintenance is user-friendly since both bamboo and plastic components are dishwasher safe, although bamboo does require some care to avoid drying out over time.

A consideration is that the bamboo surface does not have a specified grain type, which might affect how it wears or retains knife marks over time. Additionally, the non-slip function relies on wetting a paper towel underneath, which might be less convenient than built-in rubber feet. This set suits home cooks seeking a versatile, hygienic, and organized chopping solution without compromising on sustainability or ease of cleaning.

Rating
9.6
Wood Type
Size and Thickness
Maintenance

Most important from
3543 reviews

Wood Type
The flexible plastic mats resist scratches while the bamboo board remains unscratched, making the entire set easy to clean and maintain.
Size and Thickness
The inserts have an ideal thickness that balances reliability and flexibility, enhancing the overall user experience.
Maintenance
The flexible plastic mats resist scratches while the bamboo board remains unscratched, making the entire set easy to clean and maintain.
Non-Slip Features
The sturdy bamboo board stays firmly in place on the counter, eliminating slipping issues common with plastic-only boards.

Buying Guide for the Best Wood Chopping Board

Choosing the right wood chopping board is essential for both your kitchen's functionality and your food's safety. A good chopping board can make food preparation easier, protect your knives, and add a touch of style to your kitchen. When selecting a wood chopping board, consider the following key specifications to ensure you pick the best one for your needs.
Wood TypeThe type of wood used in a chopping board affects its durability, maintenance, and how it interacts with your knives. Common wood types include maple, walnut, cherry, and bamboo. Maple is hard and durable, making it a popular choice. Walnut is softer and gentler on knives but may show cuts more easily. Cherry is a good balance between hardness and knife-friendliness. Bamboo is technically a grass, not wood, but it's eco-friendly and durable. Choose a wood type based on your preference for durability, maintenance, and how often you use your knives.
Grain TypeWood chopping boards come in different grain types: end grain, edge grain, and face grain. End grain boards are made from the ends of wood pieces, creating a checkerboard pattern. They are gentle on knives and self-healing, but they can be more expensive. Edge grain boards are made from the edges of wood pieces, offering a balance between durability and cost. Face grain boards are made from the flat sides of wood pieces and are usually the least expensive but can show knife marks more easily. Choose a grain type based on your budget and how much you value knife preservation.
Size and ThicknessThe size and thickness of a chopping board determine how much space you have for cutting and how stable the board will be. Larger boards provide more cutting space but require more storage room. Thicker boards are more stable and less likely to warp, but they are heavier and harder to move. Consider the size of your kitchen and storage space, as well as how much cutting surface you need, to choose the right size and thickness for your chopping board.
MaintenanceWood chopping boards require regular maintenance to keep them in good condition. This includes oiling the board to prevent it from drying out and cracking, and cleaning it properly to avoid bacteria buildup. Some woods require more frequent oiling than others. If you prefer low-maintenance options, look for boards that are pre-treated or come with maintenance instructions. Consider how much time and effort you are willing to invest in maintaining your chopping board when making your choice.
Non-Slip FeaturesNon-slip features, such as rubber feet or a textured surface, can help keep your chopping board stable while you work. This is important for safety and ease of use. If you often chop large or tough items, a board with non-slip features can be particularly helpful. Consider how much stability you need and whether non-slip features are important for your cooking style.

FAQ

Most Popular Categories Right Now