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10 Best Gas Pizza Ovens 2025 in the United States

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Our Top Picks

#1

Winner

Ooni Koda 2 Gas Pizza Oven – 14" Outdoor Pizza Oven Cooks Pizza in 60 Seconds, Includes 28 mBar Regulator and Gas Hose, Propane Grill Reaches 950°F - Black

Rating
10.0
Chosen by1,278
Size and Capacity
Temperature Range
Heat Distribution

Most important from
1101 reviews

Size and Capacity
Smaller pizzas around 10 inches work best to manage temperature disparities and get the desired crust texture.
Temperature Range
The oven heats up incredibly fast, reaching high temperatures that allow pizzas to cook in just minutes, perfect for spontaneous pizza nights.
Heat Distribution
The stone heats unevenly from front to back, making it challenging to achieve perfect bottom crust browning without burning edges.
Build Quality and Materials
The oven’s sturdy build and portability balance well with its high performance, though the 35-pound weight may feel a bit heavy for frequent transport.
Portability
The compact and lightweight design makes it easy to move, store, and even take to picnics or camping trips.
Ease of Use and Cleaning
User-friendly controls with one-touch ignition and precise temperature adjustment ensure consistent, great results even for beginners.

The Ooni Koda 2 gas pizza oven is a strong choice for anyone looking to make authentic, restaurant-quality pizza outdoors with ease. It features a compact and portable design, weighing just 35 pounds, which makes it easy to take along for camping or backyard gatherings. The cooking area fits pizzas up to 14 inches wide, giving you enough room to work and create. One of its standout features is the patented G2 Gas Technology burner, which spreads heat more evenly and efficiently, so your pizza cooks consistently well.

The oven reaches very high temperatures, up to 950°F (about 500°C), allowing you to cook pizzas in as little as 60 seconds, much faster than a typical home oven. Heat retention is improved thanks to a thicker pizza stone, which also reduces wait time between cooking multiple pizzas. The unit is made from stainless steel, which provides durability and a sleek look suitable for outdoor use. Cleaning and operation are straightforward with simple knob controls. However, since it runs on propane, you’ll need to manage gas tanks, which might not suit everyone. Also, while it is portable, some might find 35 pounds a bit heavy for frequent carrying.

The oven comes with a 5-year warranty if registered, showing confidence in its build quality. This oven is well-suited for pizza enthusiasts who want fast, high-temperature cooking combined with portability and solid construction.

Rating
10.0
Chosen by1,278
Size and Capacity
Temperature Range
Heat Distribution

Most important from
1101 reviews

Size and Capacity
Smaller pizzas around 10 inches work best to manage temperature disparities and get the desired crust texture.
Temperature Range
The oven heats up incredibly fast, reaching high temperatures that allow pizzas to cook in just minutes, perfect for spontaneous pizza nights.
Heat Distribution
The stone heats unevenly from front to back, making it challenging to achieve perfect bottom crust browning without burning edges.
Build Quality and Materials
The oven’s sturdy build and portability balance well with its high performance, though the 35-pound weight may feel a bit heavy for frequent transport.
Portability
The compact and lightweight design makes it easy to move, store, and even take to picnics or camping trips.
Ease of Use and Cleaning
User-friendly controls with one-touch ignition and precise temperature adjustment ensure consistent, great results even for beginners.
#2

Ooni Koda 16 Gas Powered Pizza Oven – 28mbar Propane Outdoor Oven, Portable Pizza Oven For Fire and Stonebaked 16 Inch Pizzas, With Gas Hose & Regulator, Countertop Pizza Maker, Outdoor Pizza Cooker

Rating
10.0
Size and Capacity
Temperature Range
Portability

Most important from
1178 reviews

Size and Capacity
The larger size of the Ooni Koda 16 is appreciated for making bigger pizzas and other items, enhancing its versatility.
Temperature Range
The oven reaches high temperatures quickly, perfect for cooking pizzas to perfection in no time.
Portability
The compact size of the oven makes it easy to transport and store, ideal for outdoor gatherings or pizza parties.
Ease of Use and Cleaning
Easy to assemble and ready to use in minutes; just unfold the legs, insert the pizza stone, and connect to a gas tank.

The Ooni Koda 16 Gas Pizza Oven is a solid choice for outdoor cooking enthusiasts who love the taste of authentic stone-baked pizza. With its impressive ability to reach temperatures of up to 950°F, it can cook a pizza in just 60 seconds, making it ideal for quick and efficient cooking. The oven is ready to use within 20 minutes, thanks to its instant gas ignition and easy setup process, which involves simply unfolding the legs, inserting the pizza stone, and connecting it to a gas tank.

Its powder-coated carbon steel shell ensures excellent heat retention, enhancing cooking efficiency and consistency. Additionally, its versatility allows you to cook other foods like meat, fish, and vegetables when paired with Ooni's cast iron accessories, making it more than just a pizza oven. However, at 40 pounds, it may be less portable than some users would prefer, though it is still relatively easy to store and move compared to larger ovens.

The stainless steel build suggests durability, though it requires regular cleaning to maintain its appearance and functionality. The Ooni Koda 16 is best suited for those who frequently entertain outdoors and appreciate the convenience of a gas-powered oven without compromising on the quality of their homemade pizzas.

Rating
10.0
Size and Capacity
Temperature Range
Portability

Most important from
1178 reviews

Size and Capacity
The larger size of the Ooni Koda 16 is appreciated for making bigger pizzas and other items, enhancing its versatility.
Temperature Range
The oven reaches high temperatures quickly, perfect for cooking pizzas to perfection in no time.
Portability
The compact size of the oven makes it easy to transport and store, ideal for outdoor gatherings or pizza parties.
Ease of Use and Cleaning
Easy to assemble and ready to use in minutes; just unfold the legs, insert the pizza stone, and connect to a gas tank.
#3

Ooni Karu 2 Pro Multi-Fuel Pizza Oven - Wood and Gas Outdoor Pizza Oven with Pizza Stone & Integrated Thermometer, Pizza Oven Outdoor, Dual Fuel 16 Inch Pizza Maker, Outdoor Cooking Grill

Rating
9.7
Temperature Range
Heat Distribution
Build Quality and Materials

Most important from
95 reviews

Temperature Range
The oven reaches extremely high temperatures, easily surpassing 900°F, enabling authentic, fast-cooked Neapolitan-style pizzas in about 60 to 90 seconds.
Heat Distribution
Multi-fuel flexibility shines with excellent performance on both wood and gas, delivering clean, adjustable heat and long-lasting fuel burn without rush to reload.
Build Quality and Materials
The oven performs well right out of the box without requiring upgrades, producing great pizzas and versatile enough to cook other foods like steak on cast iron.
Portability
Portability is manageable by removing the stone, making the nearly 60-pound unit easier to move despite its solid build and weight.
Ease of Use and Cleaning
The entire pizza-making process with this oven is engaging and fun, especially when using a turning peel to manage the bake, enhancing the cooking experience.

The Ooni Karu 2 Pro is a versatile outdoor pizza oven designed to handle multi-fuel options, including wood, charcoal, and gas (with an additional burner sold separately). It stands out for its ability to reach very high temperatures—up to 950°F (500°C) in just 15 minutes—allowing you to cook authentic, Neapolitan-style pizzas quickly, often in 60 seconds. Its cooking surface is spacious enough to fit pizzas up to 16 inches wide, with good internal height for various pizza styles or other dishes.

The oven’s build quality is solid, featuring stainless steel and a polished black finish that should hold up well outdoors. One innovative feature is the Digital Temperature Hub, which not only shows the oven’s internal temperature on a front display but also connects to your phone via Bluetooth, making temperature monitoring easy and precise. The new glass door with ViewFlame technology lets you watch your food cook without losing heat, which helps maintain a stable cooking environment.

Weighing nearly 60 pounds, the oven remains reasonably portable for outdoor use, though it may be less convenient for frequent transport. Its freestanding design is user-friendly, but cleaning might require some effort due to the solid fuel ash residue if you use wood or charcoal. Gas users may find cleanup simpler. The Ooni Karu 2 Pro is an excellent choice if you want flexibility between fuel types, high temperatures for quick cooking, and modern features like digital temperature control. However, if portability and easy cleaning are your top priorities, or you want a gas burner included out of the box, there may be more straightforward options available.

Rating
9.7
Temperature Range
Heat Distribution
Build Quality and Materials

Most important from
95 reviews

Temperature Range
The oven reaches extremely high temperatures, easily surpassing 900°F, enabling authentic, fast-cooked Neapolitan-style pizzas in about 60 to 90 seconds.
Heat Distribution
Multi-fuel flexibility shines with excellent performance on both wood and gas, delivering clean, adjustable heat and long-lasting fuel burn without rush to reload.
Build Quality and Materials
The oven performs well right out of the box without requiring upgrades, producing great pizzas and versatile enough to cook other foods like steak on cast iron.
Portability
Portability is manageable by removing the stone, making the nearly 60-pound unit easier to move despite its solid build and weight.
Ease of Use and Cleaning
The entire pizza-making process with this oven is engaging and fun, especially when using a turning peel to manage the bake, enhancing the cooking experience.

Buying Guide for the Best Gas Pizza Ovens

Choosing the right gas pizza oven can significantly enhance your pizza-making experience, whether you're a home cook or a professional chef. Gas pizza ovens are known for their convenience, quick heating, and consistent temperature control. When selecting a gas pizza oven, it's important to consider several key specifications to ensure you get the best fit for your needs. Understanding these specs will help you make an informed decision and enjoy delicious, perfectly cooked pizzas every time.
Size and CapacityThe size and capacity of a gas pizza oven determine how much pizza you can cook at once and where you can place the oven. This spec is important because it affects both the quantity of food you can prepare and the space you need for the oven. Small ovens are ideal for personal use or small gatherings, typically fitting one pizza at a time. Medium-sized ovens can handle two to three pizzas, making them suitable for family use. Large ovens are designed for commercial use or large parties, accommodating multiple pizzas simultaneously. Choose a size that matches your cooking needs and available space.
Temperature RangeThe temperature range of a gas pizza oven indicates how hot the oven can get and how well it can maintain that heat. This is crucial for achieving the perfect pizza crust and cooking the toppings evenly. Most gas pizza ovens can reach temperatures between 500°F and 900°F. Lower ranges (500°F-600°F) are suitable for thicker crusts and longer cooking times, while higher ranges (700°F-900°F) are ideal for thin, crispy crusts and quick cooking. Consider the type of pizza you prefer and choose an oven with a temperature range that matches your cooking style.
Heat DistributionHeat distribution refers to how evenly the oven heats up and cooks the pizza. Good heat distribution ensures that your pizza cooks uniformly, with no burnt edges or undercooked centers. This spec is important because it affects the quality of your pizza. Ovens with advanced heat distribution features, such as multiple burners or convection fans, provide more consistent results. If you want evenly cooked pizzas every time, look for an oven with excellent heat distribution capabilities.
Build Quality and MaterialsThe build quality and materials of a gas pizza oven determine its durability, heat retention, and overall performance. High-quality materials like stainless steel and ceramic are important because they can withstand high temperatures and frequent use. Stainless steel is durable and easy to clean, while ceramic retains heat well and provides even cooking. If you plan to use your oven frequently or in a commercial setting, invest in one with robust build quality and premium materials to ensure longevity and consistent performance.
PortabilityPortability refers to how easy it is to move the gas pizza oven from one location to another. This spec is important if you plan to use the oven in different settings, such as outdoor gatherings, camping trips, or moving it around your backyard. Lightweight and compact ovens are more portable and convenient for on-the-go use. If you need flexibility in where you cook your pizzas, choose a portable oven that is easy to transport and set up.
Ease of Use and CleaningEase of use and cleaning are important factors that affect your overall experience with the gas pizza oven. Features like simple ignition systems, adjustable temperature controls, and easy-to-clean surfaces make the oven more user-friendly. This spec is important because it saves you time and effort, allowing you to focus on cooking delicious pizzas. Look for ovens with intuitive controls and removable parts that can be easily cleaned. If you value convenience, choose an oven that is straightforward to operate and maintain.

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