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10 Best Meat Slicer For Bacon 2026 in the United States

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Our Top Picks

#1

Winner

KWS MS-10NS 320W Motor Electric Meat Slicer 10-Inch with 304 Stainless Steel Blade, Frozen Meat/Cheese/Food Slicer Low Noise Commercial and Home Use [ ETL, NSF Certified ]

Rating
10.0
Chosen by1,294
Motor Power
Adjustable Thickness
Material and Build Quality

Most important from
1778 reviews

Motor Power
With a more powerful and quieter motor than comparable models, this slicer stands out in its category.
Adjustable Thickness
The KWS MS-10NS provides excellent, even slices from paper-thin to nearly half an inch thick, enhancing culinary experiences.
Material and Build Quality
The slicer is heavy and solid enough to stay in place on the countertop, ensuring reliable and consistent cuts.
Safety Features
Despite minor cosmetic issues, the slicer performs safely and effectively without any hazards.
Ease of Cleaning
Disassembly and cleaning are relatively easy, with parts available from the manufacturer for maintenance.

The KWS MS-10NS meat slicer comes with a powerful 320-watt motor, which is 33% more potent than the standard 240W models. This means it can handle dense and frozen meats more efficiently without overheating or slowing down, making it suitable for both home and commercial use. The 10-inch blade, crafted from 304 stainless steel, is durable and resistant to rust. It also includes a built-in sharpener to ensure the blade stays sharp for consistent slicing.

The adjustable thickness control, ranging from 0 to 10 mm, allows for precise and uniform slices, whether you're cutting meats, cheeses, or vegetables. The slicer operates quietly, which is a significant advantage for home kitchens or noise-sensitive environments. Safety features are well-covered with ETL and NSF certifications, ensuring the machine adheres to high safety and hygiene standards. The removable product tray makes cleaning easy, which is a crucial factor for maintaining hygiene.

However, the slicer's weight, at 37 pounds, might be a bit cumbersome if you need to move it frequently. Additionally, its semi-automatic operation means you will still need to manually push the tray, which could be a drawback for those looking for a fully automatic solution. In summary, this meat slicer is a robust and reliable choice for those needing efficient and consistent slicing performance, with the added benefits of quiet operation and easy cleaning. But if you require a more portable or fully automatic machine, you might need to consider other options.

Rating
10.0
Chosen by1,294
Motor Power
Adjustable Thickness
Material and Build Quality

Most important from
1778 reviews

Motor Power
With a more powerful and quieter motor than comparable models, this slicer stands out in its category.
Adjustable Thickness
The KWS MS-10NS provides excellent, even slices from paper-thin to nearly half an inch thick, enhancing culinary experiences.
Material and Build Quality
The slicer is heavy and solid enough to stay in place on the countertop, ensuring reliable and consistent cuts.
Safety Features
Despite minor cosmetic issues, the slicer performs safely and effectively without any hazards.
Ease of Cleaning
Disassembly and cleaning are relatively easy, with parts available from the manufacturer for maintenance.
#2

BESWOOD 10" Premium Chromium-plated Steel Blade Electric Deli Meat Cheese Food Slicer Commercial and for Home use 240W BESWOOD250

Rating
9.7
Motor Power
Adjustable Thickness
Material and Build Quality

Most important from
3317 reviews

Motor Power
The belt drive results in a much quieter and smoother slicer.
Adjustable Thickness
Slices at the 3 setting were perfect for thick cut style bacon with little to no tearing, indicating the blade was sharp upon arrival.
Material and Build Quality
It looked and felt like a commercial machine, slicing everything with ease and making very thin shavings.
Safety Features
Most important, be careful of the blade when cleaning; cut-proof gloves are highly recommended.
Ease of Cleaning
Setup is an absolute breeze even with an initial cleaning and lubrication; performance was better than expected.

The BESWOOD 10" Premium Chromium-plated Steel Blade Electric Deli Meat Cheese Food Slicer is a solid choice for those who frequently slice bacon, along with other meats, cheeses, and vegetables. One of its standout features is the premium chromium-plated steel blade, which offers excellent durability and resistance to corrosion, ensuring that it stays sharp for longer periods without the need for frequent sharpening. This is particularly beneficial for home cooks and commercial users alike who want consistent and precise cuts.

The 240W motor provides ample power for slicing through various foods effortlessly, making it ideal for preparing large batches or meal prepping. Users will appreciate the adjustable thickness feature, allowing for customization of slice thickness, which is especially handy when preparing bacon to suit personal preferences.

Safety is also a priority with the BESWOOD slicer, featuring a double illuminated ON/OFF switch that utilizes a lower voltage to minimize shock risk, making it safer for users. The slicer weighs in at 33 pounds, which might be cumbersome for some users who require portability. The hand wash only care instructions could be a drawback for those looking for more convenient cleaning options, as it may require more time and effort to maintain. Additionally, while it boasts a solid build, the aluminum and steel construction may not appeal to everyone, particularly if they prefer lighter plastic alternatives that are easier to maneuver.

The BESWOOD slicer is well-suited for serious cooks looking to slice bacon and other foods with precision and efficiency. However, potential buyers should consider its weight and cleaning requirements in relation to their specific needs.

Rating
9.7
Motor Power
Adjustable Thickness
Material and Build Quality

Most important from
3317 reviews

Motor Power
The belt drive results in a much quieter and smoother slicer.
Adjustable Thickness
Slices at the 3 setting were perfect for thick cut style bacon with little to no tearing, indicating the blade was sharp upon arrival.
Material and Build Quality
It looked and felt like a commercial machine, slicing everything with ease and making very thin shavings.
Safety Features
Most important, be careful of the blade when cleaning; cut-proof gloves are highly recommended.
Ease of Cleaning
Setup is an absolute breeze even with an initial cleaning and lubrication; performance was better than expected.
#3

Meat Slicer, 200W Electric Food Slicer with 2 Removable 7.5" Stainless Steel Blades and Stainless Steel Tray, Child Lock Protection, Adjustable Thickness, Food Slicer Machine for Meat Cheese Bread

Rating
8.8
Blade Size
Motor Power
Adjustable Thickness

Most important from
3721 reviews

Blade Size
The slicer comes with two stainless steel blades, perfect for different types of food—one for meats and another for softer items like bread or vegetables.
Motor Power
The 200-watt motor provides plenty of power to slice through various foods with ease, from meats to cheeses, vegetables, and bread.
Adjustable Thickness
The adjustable thickness control knob allows precise slicing from 0 to a little over half an inch.
Material and Build Quality
The stainless steel tray neatly catches the food as it is sliced, keeping the workspace clean.
Safety Features
Non-slip suction cup feet ensure stability while in use, preventing any accidental slips.
Ease of Cleaning
One of the most important features is how easy it is to clean, with a seamless, removable design allowing thorough cleaning of the blade, food carriage, slide-rod extension, and food pusher.

The Borlebbi 200W Electric Food Slicer is a solid choice for those looking to easily slice not only bacon but also a variety of meats, cheeses, and breads. With a powerful 200-watt motor, it delivers reliable performance, allowing you to adjust the cutting thickness from 0 to 15 mm, which is particularly beneficial for users who need versatility in their slicing tasks.

One of its notable strengths is the inclusion of two removable 7.5-inch stainless steel blades, designed to cater to different types of food, ensuring you have the right tool for various needs. The stainless steel tray is a practical feature, providing a stable surface to catch your sliced items, making the process more organized.

Safety is well-addressed with non-slip suction cup feet that keep the machine stable during operation, alongside a food pusher that doubles as a blade guard—this is particularly crucial for families with children. The built-in child lock adds another layer of protection, enhancing the safety of the appliance.

Rating
8.8
Blade Size
Motor Power
Adjustable Thickness

Most important from
3721 reviews

Blade Size
The slicer comes with two stainless steel blades, perfect for different types of food—one for meats and another for softer items like bread or vegetables.
Motor Power
The 200-watt motor provides plenty of power to slice through various foods with ease, from meats to cheeses, vegetables, and bread.
Adjustable Thickness
The adjustable thickness control knob allows precise slicing from 0 to a little over half an inch.
Material and Build Quality
The stainless steel tray neatly catches the food as it is sliced, keeping the workspace clean.
Safety Features
Non-slip suction cup feet ensure stability while in use, preventing any accidental slips.
Ease of Cleaning
One of the most important features is how easy it is to clean, with a seamless, removable design allowing thorough cleaning of the blade, food carriage, slide-rod extension, and food pusher.

Buying Guide for the Best Meat Slicer For Bacon

Choosing the right meat slicer for bacon can make a significant difference in your kitchen efficiency and the quality of your slices. A good meat slicer will allow you to achieve consistent, even slices of bacon, which is essential for cooking and presentation. When selecting a meat slicer, consider the following key specifications to ensure you get the best fit for your needs.
Blade SizeThe blade size of a meat slicer is crucial because it determines the thickness and size of the slices you can achieve. Blade sizes typically range from 7 to 14 inches. Smaller blades (7-9 inches) are suitable for light, occasional use and smaller cuts of meat. Medium blades (10-12 inches) are more versatile and can handle a wider variety of meats, including bacon. Larger blades (13-14 inches) are ideal for heavy-duty use and larger cuts. If you plan to slice a lot of bacon regularly, a medium to large blade size would be more efficient.
Motor PowerMotor power is important because it affects the slicer's ability to cut through meat efficiently. Motor power is usually measured in watts or horsepower. Lower power motors (100-200 watts) are suitable for light, occasional use. Medium power motors (200-300 watts) are good for regular home use and can handle most slicing tasks, including bacon. High power motors (300+ watts) are designed for heavy-duty, frequent use and can slice through thick cuts of meat with ease. For slicing bacon, a medium power motor should be sufficient unless you plan to use the slicer very frequently.
Adjustable ThicknessThe ability to adjust the thickness of your slices is essential for achieving the perfect bacon slice. Most meat slicers come with an adjustable thickness feature, allowing you to set the slice thickness from very thin to thick. This is important because different recipes and cooking methods may require different slice thicknesses. Look for a slicer that offers a wide range of thickness settings, typically from 0 to 15mm. This will give you the flexibility to slice bacon to your preferred thickness.
Material and Build QualityThe material and build quality of a meat slicer affect its durability and ease of cleaning. Slicers made from stainless steel or high-quality aluminum are more durable and resistant to rust and corrosion. They are also easier to clean, which is important for maintaining hygiene. Plastic components may be less durable and harder to clean. For slicing bacon, a slicer with a sturdy build and high-quality materials will ensure long-term use and better performance.
Safety FeaturesSafety features are important to prevent accidents while using the meat slicer. Look for slicers with features such as a blade guard, non-slip feet, and a safety lock. A blade guard protects your hands from the sharp blade, non-slip feet keep the slicer stable during use, and a safety lock prevents the slicer from being accidentally turned on. These features are especially important if you are new to using a meat slicer or if you have children around.
Ease of CleaningEase of cleaning is an important consideration because meat slicers can accumulate grease and meat residue, which can affect performance and hygiene. Look for slicers with removable blades and components that are dishwasher safe. This will make the cleaning process much easier and more efficient. Regular cleaning is essential to maintain the slicer's performance and ensure food safety.

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