10 Best Meat Slicer For Frozen Meat 2026 in the United States

The KWS MS-12A meat slicer is a strong contender for anyone needing a reliable machine for slicing frozen meat. One of its standout features is the premium 12-inch stainless steel blade, which offers impressive sharpness and durability for clean, even cuts. With adjustable thickness settings ranging from 0 to 0.6 inches, you can customize your slices to suit various preferences. The automatic slicing speed of 37 slices per minute significantly enhances productivity, making it ideal for busy kitchens.

The slicer's design includes a 45-degree carriage that optimizes slicing efficiency and reduces product slippage, which is beneficial for maintaining accuracy. It’s powered by a dual motor system (1050W for slicing and 420W for reciprocating), allowing it to handle heavy-duty use without issues, making it suitable for commercial environments.

Safety features are well thought out, including separate on/off buttons for added control and adjustable clamps to hold irregularly shaped products securely. Plus, the built-in sharpener helps keep the blade in optimal condition, extending its lifespan and ensuring consistent performance. This slicer does have some drawbacks. Its weight (180 pounds) makes it less portable, so you'll want to ensure you have a suitable countertop setup. Also, while it performs well with meat, it's versatile enough for cheese and vegetables, but it is primarily designed for heavy-duty meat slicing.

The BESWOOD 10" Premium Chromium-plated Steel Blade Electric Deli Meat Slicer is a strong contender for both home and commercial use. One of its standout features is the premium chromium-plated steel blade, which offers durability and a resistance to corrosion. This means users won’t have to worry about frequent sharpening, making it convenient over time. The slicer’s motor is rated at 240W, providing sufficient power for slicing through frozen meats as well as cheese, vegetables, and fruits with ease.

One of the notable strengths of this slicer is its adjustable thickness settings, allowing users to customize slices according to their preferences. Additionally, it includes safety features such as a double illuminated ON/OFF switch, which is designed to minimize the risk of electric shock, making it a safer option for users.

However, there are some drawbacks to consider. At 33 pounds, the slicer is relatively heavy, which might be a concern for those looking for a more portable option or who have limited counter space. Cleaning can also be a bit of a hassle since it requires hand washing, and the design does not lend itself easily to quick disassembly. This slicer is ideal for home cooks who frequently prepare meals with various meats and cheeses, or for small businesses needing reliable slicing equipment.

The KWS Metal Collection MS-10DT meat slicer is a solid choice for both home cooks and small commercial kitchens, especially if you need to slice frozen meat or other tough foods. It comes with a powerful 320-watt motor that ensures smooth and efficient cutting, which is great when working with denser items. The 10-inch blade is made of durable stainless steel coated with Teflon, helping to reduce sticky residue and making the slicing process smoother. This coating also makes cleaning easier, though the slicer requires hand washing, which might take a little extra care.

One of its handy features is the adjustable thickness knob, allowing you to slice anywhere from paper-thin to thicker pieces, which adds versatility for different types of foods like cheese or vegetables. The slicer is built with an anodized aluminum base, offering good durability and stability during use. Safety is well-covered with ETL and NSF certifications, meaning it meets strict industry standards for hygiene and operation, providing peace of mind if you’re using it frequently. The semi-automatic design with a spring-assisted tray makes slicing less tiring and more controlled.

On the downside, the slicer is relatively heavy at 36 pounds, so it’s not the easiest to move around or store. Also, while the large slicing area is perfect for bigger cuts, the slicer is a bit bulky, requiring decent counter space. If you’re after a sturdy, reliable slicer that handles frozen meat well and offers precise thickness control, this model is a practical pick, though it might feel a bit large and require careful cleaning to keep it in top shape.