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8 Best Nordic Ware Cookie Sheets 2025 in the United States

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Our Top Picks

#1

Winner

Nordic Ware Naturals Two Half Sheets with Lid Set, 3-Pieces

Rating
10.0
Chosen by1,364
Material
Size
Thickness

Most important from
40756 reviews

Material
Knowing these pans are made in the USA with high-quality materials gives confidence in their longevity and performance.
Size
The half-sheet size is incredibly practical for a variety of uses, fitting comfortably in most standard ovens and handling big batches of cookies or family dinners.
Thickness
Heavy-duty construction ensures these pans feel substantial and reliable, avoiding common issues like buckling or warping even at high oven temperatures.
Surface Texture
While they're not non-stick, cleanup is surprisingly manageable with proper care, and the natural patina developed over time does not affect performance.

The Nordic Ware Naturals Two Half Sheets with Lid Set is a highly regarded option for anyone who enjoys baking. Made from pure aluminum, these sheets offer superior heat conductivity, ensuring your cookies and other baked goods come out evenly baked every time. The encapsulated galvanized steel rims help prevent warping, which is a common issue with lower-quality pans, and the durable design means these sheets won't rust, promising long-lasting use in your kitchen.

The set includes two half sheet pans with a convenient lid, perfect for transporting and storing your baked creations. The pans are a manageable size with exterior dimensions of 17.9 x 12.9 x 1 inches, making them versatile for many baking needs. However, one drawback is that they are not dishwasher safe, meaning you'll need to hand wash them, which may be a bit inconvenient for some users. Additionally, the lid is made from BPA and Melamine-free polypropylene, ensuring safety in food storage.

Proudly made in the USA since 1946, these sheets have a reputation for quality. If you're looking for durable, high-quality baking sheets with excellent heat distribution and a convenient storage solution, this set is worth considering.

Rating
10.0
Chosen by1,364
Material
Size
Thickness

Most important from
40756 reviews

Material
Knowing these pans are made in the USA with high-quality materials gives confidence in their longevity and performance.
Size
The half-sheet size is incredibly practical for a variety of uses, fitting comfortably in most standard ovens and handling big batches of cookies or family dinners.
Thickness
Heavy-duty construction ensures these pans feel substantial and reliable, avoiding common issues like buckling or warping even at high oven temperatures.
Surface Texture
While they're not non-stick, cleanup is surprisingly manageable with proper care, and the natural patina developed over time does not affect performance.
#2

Nordic Ware Naturals Half Sheet - USA Made Aluminum Sheet Pan, 2-Pack

Rating
10.0
Material
Size
Thickness

Most important from
40756 reviews

Material
The unpainted aluminum heats up quickly and evenly, leading to perfectly browned cookies and consistent results every time.
Size
The half-sheet size is incredibly practical, fitting comfortably in most standard ovens and versatile enough for various recipes.
Thickness
These pans feel substantial, not flimsy or lightweight, promising years of reliable use.
Surface Texture
While they're not non-stick, cleanup is surprisingly manageable with parchment paper or silicone mats.

The Nordic Ware Naturals Half Sheet pans are made from pure aluminum, which offers excellent heat conductivity. This ensures that your baked goods are evenly browned, making them a reliable choice for consistent baking results. The pans come in a convenient two-pack, with each pan measuring 17.9 x 12.9 x 1 inches on the exterior and 17.1 x 12.1 x 1 inches on the interior. This size is versatile enough for various recipes, from cookies to roasting vegetables.

One standout feature is the galvanized steel rims, which prevent warping and help maintain the shape over time. This durability means the pans are built to last and won't rust, even with frequent use. However, it's worth noting that these pans are not dishwasher safe, so they require hand washing. The natural aluminum surface is chemical-free, which is beneficial for health-conscious consumers.

The pans are rimmed, which helps keep your food items contained and makes handling easier. The surface texture is smooth, allowing baked goods to release easily. Proudly made in the USA, these pans have been a staple in American kitchens for decades, reflecting their quality and reliability. While they may not be the best choice for those who prefer dishwasher-safe options, their superior build and baking performance make them an excellent investment for avid home bakers.

Rating
10.0
Material
Size
Thickness

Most important from
40756 reviews

Material
The unpainted aluminum heats up quickly and evenly, leading to perfectly browned cookies and consistent results every time.
Size
The half-sheet size is incredibly practical, fitting comfortably in most standard ovens and versatile enough for various recipes.
Thickness
These pans feel substantial, not flimsy or lightweight, promising years of reliable use.
Surface Texture
While they're not non-stick, cleanup is surprisingly manageable with parchment paper or silicone mats.
#3

Nordic Ware Naturals Big Sheet, Silver

Rating
9.7
Material
Size
Thickness

Most important from
10397 reviews

Material
Heavy-duty pure aluminum construction delivers exceptional durability and resists warping even at high temperatures.
Size
The extra-large size transforms baking and roasting, allowing for large batches without overcrowding and ensuring even cooking.
Thickness
Consistent heat distribution eliminates hot spots, resulting in perfectly browned and evenly cooked food every time.
Surface Texture
Cleaning is straightforward; stuck-on food can be removed quickly with simple washing techniques without damaging the surface.

The Nordic Ware Extra Large Baking Sheet is made from natural uncoated aluminum, which provides excellent even heat distribution for consistent browning of cookies and other baked goods. Its generous size of 21 by 15 inches offers a larger baking surface than standard sheets, allowing you to bake more at once—ideal for large batches. The pan includes a reinforced steel rim that prevents warping and adds durability, ensuring it maintains its shape through many uses and delivers stable baking performance.

Featuring a rimmed edge, the baking sheet helps contain food and juices, making it versatile for cookies as well as sheet pan meals. The surface is natural and uncoated, so it does not have a non-stick layer but works well with parchment paper or silicone mats to prevent sticking. Weighing about 2 pounds, it is sturdy while remaining easy to handle.

This pan is well-suited for home bakers seeking a reliable, large baking sheet that performs well for both sweet and savory dishes. It requires hand washing since it is not dishwasher safe, which may require extra care during cleaning but contributes to its long-lasting durability.

Rating
9.7
Material
Size
Thickness

Most important from
10397 reviews

Material
Heavy-duty pure aluminum construction delivers exceptional durability and resists warping even at high temperatures.
Size
The extra-large size transforms baking and roasting, allowing for large batches without overcrowding and ensuring even cooking.
Thickness
Consistent heat distribution eliminates hot spots, resulting in perfectly browned and evenly cooked food every time.
Surface Texture
Cleaning is straightforward; stuck-on food can be removed quickly with simple washing techniques without damaging the surface.

Buying Guide for the Best Nordic Ware Cookie Sheets

When it comes to picking the right Nordic Ware cookie sheet, it's important to consider a few key specifications to ensure you get the best fit for your baking needs. Cookie sheets are essential tools in the kitchen, and choosing the right one can make a significant difference in your baking results. Here are some key specs to consider and how to navigate them to find the perfect cookie sheet for you.
MaterialThe material of a cookie sheet affects its heat conductivity, durability, and ease of cleaning. Common materials include aluminum, stainless steel, and non-stick coated sheets. Aluminum is known for its excellent heat conductivity and even baking, making it a popular choice. Stainless steel is durable and resistant to rust but may not conduct heat as evenly. Non-stick coatings make cleaning easier and help prevent cookies from sticking, but they can wear off over time. Consider what is most important for your baking style: even baking, durability, or ease of cleaning.
SizeCookie sheets come in various sizes, typically measured in inches. The most common sizes are half-sheet (18x13 inches), quarter-sheet (13x9 inches), and full-sheet (26x18 inches). The size you choose should depend on the amount of baking you do and the size of your oven. A half-sheet is versatile and fits most standard ovens, making it a good all-around choice. Quarter-sheets are great for smaller batches or toaster ovens, while full-sheets are ideal for large batches but require a larger oven. Consider your baking volume and oven size when selecting the right size.
ThicknessThe thickness of a cookie sheet, often referred to as its gauge, affects its durability and heat distribution. Thicker sheets (lower gauge numbers) are more durable and less likely to warp under high heat, providing more even baking. Thinner sheets (higher gauge numbers) may heat up and cool down more quickly but can warp over time. If you bake frequently or at high temperatures, a thicker sheet is a better investment. For occasional baking, a thinner sheet may suffice.
Rimmed vs. RimlessCookie sheets can be either rimmed or rimless. Rimmed sheets have a raised edge around the perimeter, which can help contain spills and make the sheet easier to handle. Rimless sheets allow for better air circulation around the cookies, promoting even baking and easier removal of cookies. If you often bake items that might spill or need to be moved around easily, a rimmed sheet is a good choice. For perfectly even cookies and easy transfer to a cooling rack, a rimless sheet is ideal.
Surface TextureThe surface texture of a cookie sheet can affect how cookies bake and release from the sheet. Some sheets have a textured or dimpled surface, which promotes better air circulation and can help prevent sticking. Smooth surfaces are easier to clean but may require more careful greasing or the use of parchment paper to prevent sticking. If you prefer low-maintenance baking, a textured surface might be beneficial. For those who prioritize easy cleaning, a smooth surface is preferable.

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