10 Best Outdoor Ovens 2025 in the United States

The Solo Stove Pi Prime Pizza Oven is a portable outdoor oven powered by propane, making it a versatile option for both home use and on-the-go adventures. One of its standout features is the fast preheat time; it reaches up to 900°F in just 15 minutes, allowing you to cook a pizza in as little as 90 seconds. This makes it perfect for quick, high-quality meals during gatherings or camping trips.

The oven's demi-dome design and wide panoramic opening enable easy monitoring and turning of the pizza, ensuring even cooking and a crispy crust thanks to the cordierite pizza stone. Crafted from durable 304 stainless steel, it promises longevity and resistance to outdoor elements. The front-facing temperature control knob allows for precise adjustments, helping you achieve restaurant-quality results with ease.

At 36.6 pounds, it is relatively lightweight and compact, enhancing its portability. However, some might find the size limiting if they wish to cook larger pizzas or multiple dishes simultaneously. Additionally, its propane-only fuel source may not suit those who prefer traditional wood-fired flavors. Included with the oven are essential components like the grill, making it ready to use right out of the box. If you’re looking for a durable, efficient, and portable outdoor pizza oven, the Solo Stove Pi Prime is a strong contender.

The Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven is a versatile and portable oven that uses wood, charcoal, or propane gas to cook pizzas and other dishes. Weighing only 26.4 pounds, it is easy to move around, making it ideal for outdoor adventures. The oven can reach ultra-high temperatures of up to 950°F and cook a 12-inch pizza in just 60 seconds, giving you quick and authentic stone-baked results.

This portability comes without compromising on performance, as the custom-designed fuel tray maximizes airflow and delivers a powerful flame without producing excess ash, making it relatively low-maintenance. The oven's stainless steel construction ensures durability and longevity, while the included Cordierite stone helps achieve the perfect crust for your pizzas.

Additionally, the oven can be used to cook other foods like steak, fish, or vegetables, adding to its versatility. However, to use the oven with gas, you need to purchase the Ooni Gas Burner attachment separately, which could be a drawback for some users. The oven's compact size and foldable legs make storage and transport convenient, but its relatively small cooking capacity might not be suitable for large gatherings. If you're looking for a portable, high-performance outdoor oven with the flexibility of multi-fuel options, the Ooni Karu 12 is a strong contender.

The Ninja Woodfire Outdoor Pizza Oven is a versatile and user-friendly choice for outdoor cooking enthusiasts. It runs on electric power and is capable of reaching a high temperature of 700°F, which is ideal for achieving restaurant-quality pizzas and other roasted dishes. The oven boasts 8-in-1 functionality, offering different cooking modes including baking, roasting, broiling, smoking, and dehydrating. This makes it a good fit for someone looking to diversify their outdoor cooking options.

It also comes with several handy accessories like a pizza stone and pellet scoop. The integrated BBQ smoker box is a unique feature that adds a smoky flavor to dishes with a small amount of wood pellets, making it easy to prepare authentic BBQ meals. The oven's size is fairly generous, able to accommodate a 12-inch pizza or a large roast, which is great for feeding a crowd. Built with a stainless steel door and weather-resistant construction, it is designed to withstand outdoor conditions, though it is recommended to use a cover for extra protection.

The unit is quite heavy at 32.4 pounds, which might make it less portable than some other options in the market. Additionally, the 25-minute preheat time might be a bit long for some users. Despite these minor drawbacks, the Ninja Woodfire Outdoor Pizza Oven delivers excellent performance and versatility, making it a strong contender for anyone interested in outdoor cooking.