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7 Best Rimless Cookie Sheet 2025 in the United States

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Our Top Picks

#1

Winner

Nordic Ware Naturals Half Sheet - USA Made Aluminum Sheet Pan, 2-Pack

Rating
9.7
Chosen by1,127
Material
Thickness
Size

Most important from
40755 reviews

Material
The unpainted aluminum heats up quickly and evenly, ensuring perfectly browned cookies and consistently cooked dishes every time.
Thickness
These pans feel substantial and sturdy, promising years of reliable use without buckling or warping, even at high oven temperatures.
Size
The half-sheet size is incredibly practical, fitting comfortably in most standard ovens while being versatile enough for various recipes.
Heat Resistance
These pans feel substantial and sturdy, promising years of reliable use without buckling or warping, even at high oven temperatures.

The Nordic Ware Naturals Half Sheet features pure aluminum construction, which is excellent for heat conductivity and ensures your cookies and baked goods brown evenly. This 2-pack is durable and designed to last a lifetime, made in the USA since 1946, which speaks to its quality and reliability. The pans are resistant to rust, so they will maintain their appearance and functionality over time.

One of the standout features is the encapsulated galvanized steel rims, which help prevent warping, ensuring that the pans retain their shape and quality through frequent use. They measure 17.9 x 12.9 x 1 inches on the exterior and 17.1 x 12.1 x 1 inches on the interior, providing a versatile size for various recipes. The natural aluminum finish contributes to the even baking these pans deliver, but they are not dishwasher safe, meaning you'll need to wash them by hand to maintain their condition.

Weighing 1.65 pounds, they are relatively lightweight, making them easy to handle, yet sturdy enough for regular use. While the aluminum material is excellent for baking, be aware that it can scratch more easily than some other types of metals. Additionally, because they lack a non-stick coating, you might need to use parchment paper or a light coat of oil to prevent sticking. These pans are ideal for anyone looking for reliable, high-quality bakeware that delivers consistent results, as long as you don't mind the extra care needed for hand washing and the absence of non-stick coating.

Rating
9.7
Chosen by1,127
Material
Thickness
Size

Most important from
40755 reviews

Material
The unpainted aluminum heats up quickly and evenly, ensuring perfectly browned cookies and consistently cooked dishes every time.
Thickness
These pans feel substantial and sturdy, promising years of reliable use without buckling or warping, even at high oven temperatures.
Size
The half-sheet size is incredibly practical, fitting comfortably in most standard ovens while being versatile enough for various recipes.
Heat Resistance
These pans feel substantial and sturdy, promising years of reliable use without buckling or warping, even at high oven temperatures.
#2

OXO Good Grips Non-Stick Pro Bakeware Cookie Sheet Gold 12.25-in x 17-in

Rating
9.4
Material
Thickness
Surface Texture

Most important from
159 reviews

Material
Very sturdy and nice to cook on, though it may take some time to get used to.
Thickness
A bit heavier than expected, but cookies come out perfect every time.
Surface Texture
Best cookie sheet ever! Great appearance and nothing sticks.

The OXO Good Grips Non-Stick Pro Bakeware Cookie Sheet offers a robust and well-thought-out design for avid bakers. Crafted from commercial-grade, heavy-gauge aluminized steel, it ensures fast and even heat distribution, making your baking experience consistent and reliable. The textured surface is a standout feature, promoting airflow for even baking while adding structural rigidity to prevent warping over time.

This cookie sheet is 12.25 inches by 17 inches, providing a generous baking area without being overly large for standard ovens. Its Swiss-engineered, PTFE, ceramic-reinforced, two-layer coating is highly effective in providing a non-stick surface that is resistant to scratches, stains, corrosion, and abrasions, ensuring durability and ease of cleaning. It is recommended to hand wash this item to maintain its coating quality.

The visible pan dimension markings are a practical addition for quick size identification, and the square-rolled edges add to its strength, making it easier to handle and transfer in and out of the oven securely. One minor downside is that it is not dishwasher safe, which might be less convenient for those who prefer easy clean-up. Additionally, at 2.46 pounds, it may feel a bit heavy for some users. However, this weight also contributes to its stability and durability. The product comes with the OXO Better Guarantee, assuring customer satisfaction with opportunities for repair or replacement if needed.

Rating
9.4
Material
Thickness
Surface Texture

Most important from
159 reviews

Material
Very sturdy and nice to cook on, though it may take some time to get used to.
Thickness
A bit heavier than expected, but cookies come out perfect every time.
Surface Texture
Best cookie sheet ever! Great appearance and nothing sticks.

Buying Guide for the Best Rimless Cookie Sheet

Choosing the right rimless cookie sheet can make a significant difference in your baking experience. Rimless cookie sheets are designed to allow easy transfer of cookies and other baked goods without the obstruction of a rim. When selecting a rimless cookie sheet, it's important to consider several key specifications to ensure you get the best fit for your baking needs. Here are the key specs to look out for and how to navigate them.
MaterialThe material of a rimless cookie sheet affects its heat conductivity, durability, and ease of cleaning. Common materials include aluminum, stainless steel, and non-stick coated sheets. Aluminum sheets are known for their excellent heat conductivity, ensuring even baking, but they can be prone to warping. Stainless steel sheets are durable and resistant to rust but may not conduct heat as evenly. Non-stick coated sheets offer easy release of baked goods and simple cleaning but may wear out over time. Choose a material based on your baking frequency and preference for ease of use and maintenance.
ThicknessThe thickness of a rimless cookie sheet determines its sturdiness and heat distribution. Thicker sheets (around 18-gauge) are more durable and less likely to warp under high temperatures, providing even heat distribution for consistent baking results. Thinner sheets (20-gauge or higher) may heat up and cool down more quickly but can warp more easily. If you bake frequently or make large batches, a thicker sheet is a better choice for durability and performance.
SizeRimless cookie sheets come in various sizes, typically ranging from small (9x13 inches) to large (13x18 inches). The size you choose should depend on the quantity of cookies you plan to bake and the size of your oven. Larger sheets allow you to bake more cookies at once but require a larger oven. Smaller sheets are more versatile and fit in most ovens but may require multiple batches for larger quantities. Consider your baking habits and oven size when selecting the right size.
Surface TextureThe surface texture of a rimless cookie sheet can affect how easily cookies release and how evenly they bake. Smooth surfaces provide easy release and are simple to clean, but cookies may spread more. Textured or dimpled surfaces can promote better air circulation, reducing the risk of over-browning and ensuring even baking. If you prefer easy cleanup and don't mind a bit of spreading, a smooth surface is ideal. For more controlled baking and reduced spreading, a textured surface is a better choice.
Heat ResistanceHeat resistance refers to the maximum temperature a rimless cookie sheet can withstand without warping or degrading. Most cookie sheets can handle temperatures up to 450°F, but some high-quality sheets can withstand higher temperatures. If you often bake at high temperatures or use your cookie sheet for roasting, choose one with higher heat resistance to ensure longevity and performance.

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