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10 Best Sous Vide Machines 2025 in the United States

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Our technology thoroughly searches through the online shopping world, reviewing hundreds of sites. We then process and analyze this information, updating in real-time to bring you the latest top-rated products. This way, you always get the best and most current options available.

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Our Top Picks

#1

Winner

Anova Culinary Sous Vide Precision Cooker 3.0 (WiFi), 1100 Watts

Rating
9.8
Chosen by1,131
Temperature Accuracy
Ease of Use
Build Quality and Durability

Most important from
1038 reviews

Temperature Accuracy
Consistently maintains temperature, heats quickly, and operates quietly.
Ease of Use
Dependable and easy to use, with both advanced tech features and simple manual controls.
Build Quality and Durability
While not the cheapest, the quality and performance justify the investment.
Size and Storage
Compact and easy to clean, with a low water shut-off safety feature for peace of mind.

The Anova Culinary Sous Vide Precision Cooker 3.0 is designed to make sous-vide cooking accessible and enjoyable for home chefs. Its temperature accuracy is one of its standout features, ensuring that food is cooked consistently and evenly without the risk of overcooking. The temperature range, spanning from 32 to 197 degrees Fahrenheit, allows for a wide variety of cooking options, from delicate fish to hearty meats.

The water circulation provided by this machine is excellent, which is crucial for achieving the best results in sous-vide cooking. With a capacity of 16 liters, it can handle meals for a small family or a dinner party, accommodating multiple bags of food at once. Ease of use is enhanced by the dual-band WiFi connectivity and the intuitive touch screen display, allowing you to monitor and control cooking remotely via the Anova app. The app adds value with its additional features, such as access to recipes and cooking guides, although the subscription for premium content may not appeal to everyone.

In terms of build quality, the stainless steel material feels durable, and the removable skirt makes cleaning a breeze. Its compact size is another plus; it can easily be stored away when not in use without taking up much space. However, there are a few drawbacks to consider. The initial investment might be higher for those new to sous-vide cooking. Some users may find the app’s subscription model unnecessary if they prefer traditional cookbooks or online recipes. Additionally, while it fits various pots, ensuring you have the right pot size is essential for optimal performance. This cooker is well-suited for anyone eager to explore sous-vide cooking, from beginners to more experienced cooks looking for reliable results. With its user-friendly features and solid performance, it’s a strong choice in the sous-vide category.

Rating
9.8
Chosen by1,131
Temperature Accuracy
Ease of Use
Build Quality and Durability

Most important from
1038 reviews

Temperature Accuracy
Consistently maintains temperature, heats quickly, and operates quietly.
Ease of Use
Dependable and easy to use, with both advanced tech features and simple manual controls.
Build Quality and Durability
While not the cheapest, the quality and performance justify the investment.
Size and Storage
Compact and easy to clean, with a low water shut-off safety feature for peace of mind.
#2

Anova Culinary Sous Vide Precision Cooker Pro, 1200 Watts, Black and Silver

Rating
9.6
Temperature Accuracy
Water Circulation
Ease of Use

Most important from
2307 reviews

Temperature Accuracy
This device heats water quickly and maintains the temperature with impressive accuracy, showing temperatures to the tenth digit.
Water Circulation
The cooker is powerful and quiet, maintaining heat effectively in different-sized containers.
Ease of Use
The app is refreshingly easy to use and quick to respond, allowing for seamless remote control and monitoring.
Build Quality and Durability
The plastic knobs require careful handling, but when used properly, they hold everything in place without breaking.

The Anova Culinary Sous Vide Precision Cooker Pro stands out as a robust choice for anyone interested in sous-vide cooking, especially those who want precision and durability. With 1200 watts of power, it can heat up to 100 liters of water, making it suitable for both small and larger cooking tasks. This is particularly beneficial for home cooks who love hosting and need to prepare large meals efficiently. Its excellent temperature accuracy ensures that you achieve the perfect doneness for a variety of foods, from chicken and fish to vegetables and eggs, which is a key selling point for sous-vide enthusiasts.

The build quality of the precision cooker is impressive, featuring stainless steel construction that is both drop-tested and IPX-7 rated for water resistance. This means it can handle rough kitchen environments without compromising its functionality. Additionally, the device is easy to use, with the option to control it through the device itself or via the user-friendly Anova app, which is a great feature for those who prefer tech integration in their cooking.

The size and weight may be a drawback for some users. At 3 pounds and with dimensions that may not fit all kitchen configurations easily, you might need to consider your storage options. While the Anova app offers some incredible subscription-based content, such as access to recipes and cooking guides, this could add a recurring cost which some may find unnecessary. For those who are completely new to sous-vide cooking, the initial learning curve might be a bit daunting, despite the ease of use. Yet, once mastered, this cooker can elevate your culinary skills significantly. The Anova Precision Cooker Pro is ideal for serious home cooks looking to explore sous-vide techniques, with a few considerations regarding size and additional costs for premium features.

Rating
9.6
Temperature Accuracy
Water Circulation
Ease of Use

Most important from
2307 reviews

Temperature Accuracy
This device heats water quickly and maintains the temperature with impressive accuracy, showing temperatures to the tenth digit.
Water Circulation
The cooker is powerful and quiet, maintaining heat effectively in different-sized containers.
Ease of Use
The app is refreshingly easy to use and quick to respond, allowing for seamless remote control and monitoring.
Build Quality and Durability
The plastic knobs require careful handling, but when used properly, they hold everything in place without breaking.
#3

Breville BSV600PSS Joule Turbo Sous Vide Machine, Polished Stainless Steel

Rating
9.3
Ease of Use

Most important from
519 reviews

Ease of Use
Easy to use, even for those new to sous vide, with a helpful app providing step-by-step guidance.

The Breville Joule Turbo Sous Vide Machine is a strong contender in the sous-vide category, particularly for those who want an easy, automated cooking experience. Its standout feature, Turbo Mode, allows you to cook your favorite proteins in half the time compared to traditional sous vide methods, which is a great advantage for busy home cooks. The temperature accuracy and range are impressive, ensuring you can achieve your desired doneness from rare to well-done without any guesswork.

With a capacity of 40 liters, this model is suitable for both small and larger meals, making it versatile for various cooking needs. The app integration is another highlight, offering guided recipes and cook guides that simplify the cooking process, especially for those who might be new to sous vide cooking. The visual doneness feature is particularly user-friendly, allowing you to select your preference easily.

There are a few considerations to keep in mind. While it has a sleek and polished design, some users may find the build quality not as robust as expected, especially with regular use in a busy kitchen. Also, being reliant on the Joule App may not appeal to everyone, especially those who prefer a more hands-on approach without technological assistance. In terms of size and storage, it’s lightweight at 2.1 pounds, making it easy to store when not in use. However, its design may take up some counter space when in operation, which could be a drawback in smaller kitchens.

The Breville Joule Turbo Sous Vide Machine is an excellent choice for anyone looking to simplify their cooking process while still achieving high-quality results. It’s particularly suited for home cooks who appreciate guided assistance and faster cooking times, but those who prefer a more traditional approach might want to consider other options.

Rating
9.3
Ease of Use

Most important from
519 reviews

Ease of Use
Easy to use, even for those new to sous vide, with a helpful app providing step-by-step guidance.

Buying Guide for the Best Sous Vide Machines

Sous-vide machines are a fantastic addition to any kitchen, allowing you to cook food to perfection by immersing it in a water bath at a precise temperature. This method ensures even cooking and retains moisture, making it ideal for meats, fish, vegetables, and more. When choosing a sous-vide machine, it's important to consider several key specifications to ensure you get the best fit for your cooking needs.
Temperature AccuracyTemperature accuracy is crucial in sous-vide cooking because it ensures that your food is cooked evenly and to the desired doneness. Most sous-vide machines offer accuracy within a range of ±0.1°C to ±0.5°C. For precise cooking, especially for delicate items like fish or eggs, a machine with higher accuracy (closer to ±0.1°C) is preferable. If you are cooking less sensitive items, a slightly lower accuracy may still yield excellent results.
Temperature RangeThe temperature range of a sous-vide machine determines the variety of foods you can cook. Most machines offer a range from around 25°C to 90°C. A wider range allows for more versatility, enabling you to cook everything from delicate vegetables to tougher cuts of meat. Consider what types of food you plan to cook most often and ensure the machine you choose can accommodate those temperatures.
Water CirculationWater circulation is important because it ensures that the water temperature remains consistent throughout the cooking process. Machines with better circulation will have a more powerful pump, which helps maintain an even temperature. Look for machines that specify strong water flow rates, typically measured in liters per minute. If you plan to cook larger quantities or thicker cuts of meat, a machine with robust water circulation is essential.
CapacityCapacity refers to the amount of water the sous-vide machine can heat and circulate effectively. This is often determined by the size of the water bath or container you plan to use. Smaller machines are suitable for individual or small family meals, while larger machines are better for entertaining or batch cooking. Consider your typical cooking volume and choose a machine that can handle the amount of food you plan to prepare.
Ease of UseEase of use encompasses features like digital displays, programmable settings, and smartphone connectivity. These features can make the sous-vide cooking process more convenient and user-friendly. If you are new to sous-vide cooking, look for machines with intuitive controls and clear instructions. More advanced users might appreciate additional features like app control or custom cooking programs.
Build Quality and DurabilityBuild quality and durability are important for ensuring that your sous-vide machine will last over time. Machines made with high-quality materials, such as stainless steel, are more likely to withstand frequent use. Check for user reviews and manufacturer warranties to get an idea of the machine's longevity. If you plan to use your sous-vide machine regularly, investing in a durable model is a wise choice.
Size and StorageThe size and storage of the sous-vide machine can affect how easily you can store and use it in your kitchen. Some machines are compact and easy to store, while others may be larger and require more counter space. Consider the available space in your kitchen and how often you plan to use the machine. If space is limited, a smaller, more portable model might be more suitable.

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