10 Best Wood Fired Pizza Oven 2025 in the United States

The Ooni Karu 2 Pro is a versatile outdoor pizza oven that can be fired with wood, charcoal, or gas (with an additional burner), giving you flexible cooking options. It’s designed for making authentic Neapolitan-style pizzas, reaching very high temperatures up to 950°F (500°C) in just 15 minutes, which allows you to cook 16-inch pizzas in about 60 seconds. The oven’s spacious 17-inch cooking surface and 5.4-inch internal height provide ample room for large pizzas or other dishes, making it a good choice for outdoor cooking enthusiasts who want size and speed.

Made from stainless steel, the oven has a polished finish and a sturdy build, though it weighs nearly 60 pounds, which means it’s portable but might require some effort to move around. It also features a full glass door with "ViewFlame" technology, letting you keep an eye on your food while maintaining heat well. The integrated digital temperature display and smartphone app connectivity add a modern touch, making it easier to monitor cooking temperatures accurately.

While the oven works out of the box with solid fuels, the gas option requires buying an additional burner. Also, at close to 60 pounds and measuring 16 x 24 x 37.5 inches, it’s not the most compact or lightweight oven if you need something ultra-portable. The rapid heat-up time and high temperature range are significant advantages for users eager to achieve restaurant-quality pizzas at home. If you want a reliable, multi-fuel pizza oven that balances traditional cooking with modern features, the Ooni Karu 2 Pro is a strong choice, especially for outdoor gatherings and pizza lovers who value both performance and flexibility.

The BIG HORN OUTDOORS Wood Pellet Pizza Oven is a well-rounded choice for anyone looking for a portable and efficient way to make wood-fired pizzas. It stands out with its high-quality stainless steel construction, which ensures durability and safety when cooking various foods. The oven is relatively compact with dimensions of 21.6''L x 14.2''W x 24''H and a 12-inch pizza stone, making it suitable for small gatherings and outdoor events.

It weighs just 25 pounds, making it easy to transport and store, thanks to its folding legs and tool-free assembly. This makes it a great option for those who enjoy outdoor cooking or need a portable solution for parties and picnics. The oven heats up in about 18-20 minutes and can reach temperatures between 570 to 660°F, allowing you to cook Neapolitan-style pizzas in 90 seconds or less. This quick cooking time is ideal for those who want to serve multiple pizzas in a short amount of time.

The oven is designed for use with wood pellets, ensuring you use all-natural hardwood pellets and store them properly is crucial for optimal performance. In terms of fuel efficiency, the oven performs well, but maintaining dry pellets is essential for consistent results. The BIG HORN OUTDOORS Pizza Oven is user-friendly and offers even cooking, although it might require some attention and practice for best results. It’s an excellent choice for pizza enthusiasts looking for a portable and efficient wood-fired pizza oven.

The Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven stands out with its versatile fuel options, allowing you to use wood, charcoal, or propane gas. This flexibility is great for those who like different flavors or simply need a convenient cooking method. It's impressive that the oven can reach a high temperature of 950°F in just 15 minutes, making it quick to heat and perfect for cooking a 12-inch pizza in 60 seconds. This fast cooking time is ideal for gatherings, letting you serve multiple pizzas quickly.

Weighing only 26.4 pounds, its portability is a major advantage for outdoor events or camping trips. The stainless steel and cordierite stone materials promise durability, though the stainless steel might require regular maintenance to keep it from rusting over time. The compact design includes foldable legs and a removable chimney, making it easy to transport.

However, the need to purchase the gas burner attachment separately can be seen as a downside, adding to the initial cost. Also, while the oven's small size is great for portability, it might not be sufficient for larger parties or families wanting to cook more than one pizza at a time. The oven's high fuel efficiency (rated A) is commendable, ensuring you won't burn through wood or gas unnecessarily. It's not just limited to pizzas; the oven can also be used for other dishes like steak or vegetables, adding to its versatility.