10 Best Meat Slicer For Jerky 2026 in the United States

The KWS Metal Collection MS-10DS meat slicer is a solid choice for efficiently slicing jerky or other meats. It features a powerful 320-watt motor paired with a large 10-inch stainless steel blade, providing smooth and consistent slicing. This motor strength is particularly useful when working with tougher or frozen meats common in jerky preparation. Its adjustable thickness control allows slicing anywhere from 0 to 10 mm, offering good flexibility depending on how thick or thin you want your jerky strips.

The slicer’s build quality is sturdy, with an anodized aluminum base and stainless steel components, making it durable enough for frequent use in both home and commercial kitchens. Safety is ensured through ETL and NSF certifications, meeting recognized safety and hygiene standards. It is fairly easy to operate thanks to semi-automatic controls and a spring-assisted tray that feeds the meat steadily through the blade. The removable blade and included tool simplify cleaning and maintenance, although the slicer weighs 39 pounds, which may affect portability.

If you want to slice a variety of foods like cheese or vegetables in addition to jerky, this slicer offers versatility with different blade options. However, hand washing is required, which can take some effort. This slicer delivers powerful performance and adjustable precision for jerky makers seeking a reliable, heavy-duty machine, with the weight and cleaning process as factors to consider.

The BESWOOD 10" Electric Deli Meat Slicer is a solid choice for those looking to make jerky or slice various foods at home or in a commercial setting. The standout feature is its 10-inch chromium-plated steel blade, which is designed to resist corrosion and requires less frequent sharpening, making it durable and low-maintenance. Its 240W motor provides ample power for slicing through meats, cheeses, and vegetables with precision. This slicer also includes adjustable thickness settings, allowing users to prepare slices to their preferred thickness, which is particularly beneficial for making jerky.

In terms of safety, the slicer comes with a double illuminated ON/OFF switch designed to prevent power shocks, enhancing user protection. It's approved by USA standards, evidenced by its ETL listing, which adds an extra layer of confidence in its safety and quality.

The slicer is built with materials like aluminum and chromium-plated steel, contributing to its robust build quality, but it also results in a relatively heavy weight of 33 pounds. This could be a drawback for those with less counter space or who need to move the slicer frequently. Additionally, the slicer is semi-automatic, which might require a bit more manual effort compared to fully automatic models.

Ease of use is enhanced with its straightforward design, although care instructions specify hand washing only, which may be inconvenient for some users. Its versatility in slicing various foods is a major advantage, making it suitable for more than just jerky preparation. In summary, the BESWOOD slicer is a reliable, high-performance tool for anyone serious about their slicing needs, especially in a home or small commercial environment.

The KWS MS-12ES is a sturdy and reliable meat slicer well-suited for making jerky and other thinly sliced foods. Its 12-inch stainless steel blade stays sharp longer thanks to an integrated sharpener, which saves time and keeps slicing precise. The powerful 420W motor handles tough cuts smoothly, making it good for both frozen and fresh meats.

You can adjust slice thickness from very thin up to 0.6 inches, giving you good control to create the perfect jerky pieces or slices for other foods like cheese and vegetables. The machine is built with quality stainless steel and offers a large tray and extended back space that helps keep the work area clean and efficient. Safety and hygiene are covered by ETL and NSF certifications, and the slicer runs quietly, which is a nice touch for busy kitchens.

It’s semi-automatic and fairly heavy at 58 pounds, so it’s best for a stationary setup rather than moving around often. Cleaning is easier with the removable tray, but hand washing is required, so it takes some care. This slicer is a solid choice for someone looking to prepare jerky or other sliced foods regularly and values durability, adjustable slicing options, and smooth operation.