10 Best Vertical Smokers 2026 in the United States

The Masterbuilt 40-inch Digital Electric Vertical BBQ Smoker is a solid choice for anyone looking to explore smoking meats with convenience. Using electricity as its fuel, it offers the ease of digital temperature and time controls up to 275°F, making it simple to maintain the low and slow cooking needed for tender smoked foods. Its spacious vertical design provides a generous 970 square inches of cooking space, enough to smoke multiple chickens, turkeys, pork butts, or racks of ribs at once, which is great for families or gatherings. The patented side wood chip loader lets you add wood chips without opening the door, helping keep the smoke inside for better flavor without heat loss.

Build-wise, it’s made from alloy steel with a fully insulated body, lockable door, and a viewing window, which helps retain heat and smoke while letting you check on your food. Cleaning is made easier with removable water and grease trays, so you won’t struggle with messy drips. At around 72 pounds and nearly 50 inches tall, it’s not the most portable smoker, so it’s better suited for a fixed spot in your backyard rather than frequent moves. Also, it needs a direct wall outlet for optimal heating performance, so you might want to consider your setup before buying. If you want a dependable electric smoker with plenty of space and convenient features for slow smoking, this Masterbuilt model fits well, especially for beginners or those who prefer easy temperature control without managing charcoal or wood directly.

The Masterbuilt 710 WiFi Digital Smoker is a strong choice for those looking to enter the world of smoking meat with ease. Its electric fuel source allows for a straightforward plug-and-smoke operation, making it ideal for beginners or users who prefer convenience. With 711 square inches of cooking space across four chrome-coated racks, it provides ample room for a variety of meats, including up to six chickens or two turkeys, which is great for large gatherings or meal prepping. The vertical design makes efficient use of space, which can be a plus for those with limited outdoor areas.

WiFi technology and the Masterbuilt app offer modern convenience, allowing you to control the smoker remotely, set cooking times and temperatures, and monitor your cooking progress without constantly being by the smoker. This feature can be particularly appealing for tech-savvy users or those who enjoy multitasking. The patented side wood chip loader is a clever addition, letting you add wood chips without opening the door and losing heat and smoke. This, along with the removable water bowl, helps maintain consistent smoking conditions and moisture, resulting in tender and flavorful meats.

Cleanup is made easier with the removable rear grease tray, although the overall build at 50.7 pounds and dimensions of 22.9”D x 22.3”W x 40.6”H may hinder portability for some users, as it’s not the most lightweight or compact option. The build quality, featuring an outer material of alloy steel and inner aluminum components, promises durability, but it’s always worth noting that the long-term performance can vary. It ranks impressively within its category and has a solid customer rating of 4.3 out of 5 stars from over 12,000 reviews, making it a viable option for buyers to consider against their specific needs and preferences.

The EAST OAK 30" Electric Smoker is a solid option for anyone looking to elevate their outdoor cooking experience. Its standout feature is the side wood chip loader, allowing for continuous smoking without frequent door openings, which helps maintain consistent heat and flavor. With 725 square inches of cooking capacity and four removable racks, it accommodates a variety of meats and vegetables, making it suitable for gatherings or family BBQs. The electric heating element ensures a steady smoke output, resulting in tender, juicy meats—a plus for smoke flavor enthusiasts.

Temperature control is user-friendly, thanks to the integrated meat thermometer and a glass door that lets you monitor the cooking process without disrupting the smoke. The internal light is a thoughtful addition for evening cooking. Plus, the sturdy stand raises the smoker for easier access, enhancing the overall user experience.

Though it shines in many areas, there are some considerations. Weighing in at 62 pounds, portability can be a hassle if you plan to move it frequently. While the build quality is decent with powder-coated steel, some users might find it less durable compared to higher-end models. Additionally, this electric smoker requires access to an electrical outlet, which may limit where you can use it compared to traditional charcoal smokers. The EAST OAK Electric Smoker is a user-friendly choice for beginners and casual users, offering good value with a three-year warranty. Those seeking a more robust and portable option might explore other alternatives in the market.